Tokyo Restaurants(1403)
Shirubee
A classic izakaya in trendy Shimokitazawa with a vibrant, bustling atmosphere — Japanese pub vibes at its best.
Miyagawa
Fresh seafood and vegetables fried in the light and pleasant Kansai tempura style, at Miyagawa in Tokyo’s chic style center.
Ushio
Try okonomiyaki cooked without oil for a more health-conscious comfort food meal (or go the other way with a hamburger meat variety!).
Ma-nin
A Japanese shabu shabu hotpot restaurant, with fantastic pork hotpot dishes, and highly-rated tsukemen noodles.
Gin
All-you-can-drink deals and rich pork shabu shabu hotpot make this one of the heartiest meals in Daikanyama.
Genchan Charcoal Grilled Meat
All-you-can-eat grilled beef dining in Shinjuku, with free-flowing alcohol and over 70 dishes to choose from.
Unagi Hashimoto
This Michelin Bib Gourmand-awarded freshwater eel restaurant has been thriving since 1835, due to their fantastic value meals and unwavering commitment to quality.
Dachibin
An Okinawan izakaya gastropub with authentic ingredients, excellent regional alcohol, and an unmistakably Okinawan atmosphere.
Yugyoan Tankuma Kitamise (Tokyo Dome Hotel)
A kaiseki restaurant in the Tokyo Dome Hotel, where you can try seasonal Kyoto dining, or any number of other Japanese cuisines.
Gonpachi Odaiba
Try a whole range of traditional Japanese dishes in Odaiba while looking out over the waters of Tokyo Bay.
Tsuruhashi Fugetsu Odaiba
A long-established name in great Osaka-style okonomiyaki, visit their Tokyo restaurant for a taste of this delicious savory pancake dish.
Umaya
Enjoy a higher class of izakaya drinking and dining, at a gastropub owned by a famous name in kabuki.
Unjami
An izakaya which channels the laid-back spirit of Okinawa through fantastic authentic dishes and the islands’ favorite alcohols.
1899 OCHANOMIZU
Enter the wonderful world of matcha tea at a high-concept Tokyo restaurant that infuses fine Japanese dining with this healthy green powder.
Otafuku
One of the longest-running oden stew restaurants in Tokyo, where you can try all the classics along with delicious new inventions.
Chanko Kawasaki
This is one of the most authentic places to try traditional sumo cuisine in all of Tokyo, with over 80 years of history.
Tempura Abe Honten
Seek and ye shall find some of the best-value tempura in Tokyo at this Michelin Bib Gourmand restaurant, sequestered in a Ginza basement.
Bentenyama Miyako Sushi
One of the oldest sushi restaurants in Tokyo, serving authentic historic dishes that you won’t often find elsewhere.
Kizushi
Authentic Tokyo-style sushi in Nihonbashi, from a third generation chef who offers an amazing lunch course meal deal.
Ichi
Japanese kappo cooking which is designed to help you relax and be at ease — try their signature curry and fish shabu shabu!
Izumi
Fugu pufferfish is a must-try for any Japanophile foodie — go for the best with this 2022 Michelin-starred blowfish restaurant in Tokyo.
Chez Olivier
A French restaurant in Tokyo which uses fresh and organic Japanese ingredients, and a regular on the Michelin Guide.
Maison Paul Bocuse
One of the late greats of French gastronomy is honored in style at the Tokyo branch of his celebrated restaurant group.
Le Bourguignon
This 2021 Michelin-starred chef’s fascination with Burgundy (and mastery of its cuisine) makes for a transportive French dining experience to remember.
Ginza Rin Nishimura
Get up close to a display of true sushi craftsmanship at this 2020 Michelin-starred restaurant in Ginza.
Yunke
Fine Korean cuisine with traditional medicinal values, and a menu developed by one of Korea’s finest chefs.
HATCOFFEE
HATCOFFEE is a trendy, hole-in-the-wall coffee shop located in Tokyo, specializing in 2D and 3D latte art.
Kagurazaka Saryo
Discover the warm embrace of Kagurazaka Saryo – where a cozy atmosphere, delicious green tea, and traditional Japanese desserts await you.
How can I reserve restaurants in Tokyo?
Is a reservation required for all restaurants in Tokyo?
What is the average cost of a meal at restaurants in Tokyo?
Reserve Restaurants in Tokyo
Tokyo is the city for globe-trotters looking to expand their palettes and culinary knowledge. Home to over 180 Michelin-starred restaurants, the Japanese capital is a culinary wonderland with restaurants offering every cuisine of every caliber, from street food classics in Asakusa to high-grade Edomae sushi in Ginza. Tokyo's range of restaurants is phenomenal, always offering delicious food wherever you might find yourself seated.
No matter what kind of dining experience in Tokyo you desire, traditional Japanese restaurants, some over a century old, coexist with futuristic establishments filled with robots, offering a smorgasbord of foreign and local Japanese cuisine. Enjoy grilling your own wagyu beef yakiniku style, or watch the morning's catch prepared by an expert chef at an omakase sushi restaurant. Maybe better still, slurp up hearty ramen noodles squashed elbow-to-elbow with locals somewhere downtown or at a family-run tempura restaurant with only 10 seats and an astonishing queue.
Don't let your sightseeing get in the way of good Japanese food, because whether you're exploring around Tokyo Tower or filling up on cheap thrills at Tokyo Dome, there are Tokyo eateries in every neighborhood. Traveling solo? Worry not. Tokyo has plenty of places for eating alone, too.
Not sure where to start? Experience the best of this culinary wonderland and reserve your seat in a Tokyo restaurant to guarantee yourself some of the best food in the city. Endlessly surprising and exciting, a Tokyo dining experience will satisfy every taste bud and accommodate any budget.