Sushi Casual Cooking Classes(96)
Family-Friendly Tokyo Home Party: Home Cooking Class & Meal
Experience an authentic Japanese home party in a cozy home in the suburbs of Western Tokyo. Aki, your local host, will take you shopping and share her best home cooking recipes before sharing a delicious meal in a family-friendly home party.
Temari Sushi Making Class in Shinagawa (Tokyo)
Round, cute and colorful, temari sushi is both fun and easy to make. Learn this creative style of sushi-making with an experienced host in this home cooking class in Tokyo and enjoy your meal with miso soup, rolled omelet, a side dish and dessert.
Tokyo Home Cooking: Make Maki Sushi Rolls in Shinagawa
Roll maki sushi in this fun cooking class in central Tokyo’s Shinagawa district. You’ll learn new recipes, discover Japanese home cooking secrets, and enjoy a delicious sushi meal with a steamy bowl of miso soup.
Temaki Sushi Making Class in Shinagawa (Tokyo)
It’s a sushi party! Make hand-rolled sushi (temaki) with your favorite fillings in this home cooking class with a friendly host in Tokyo’s central district of Shinagawa. Complete your meal with miso soup, a side dish and dessert.
Chicken Teriyaki Cooking Class in Shinagawa (Tokyo)
In this Tokyo cooking class, learn to make a classic chicken teriyaki and several other Japanese home cooking staples like savory omelet and miso soup, then enjoy your meal with your host at her lovely kitchen in Shinagawa.
Tempura & Maki Sushi Cooking Class in Shinagawa (Tokyo)
Discover why sushi and tempura go so well together in this home cooking class in Shinagawa. Learn to roll maki sushi with fresh fillings and fry tempura, then enjoy your meal with a steamy bowl of miso soup, followed by tea and sweets.
Sushi Roll Making Class in a Traditional Osaka Townhouse
Mix, chop and roll sushi in this interactive sushi-making class in a renovated traditional building in Osaka. Complement your sushi meal with a side dish and miso soup, and enjoy your hearty lunch with your host.
Sushi Making Class in Kobe: Home Cooking in a Cozy Home
Right at the kitchen counter of a friendly local’s home in Kobe, learn the secrets to make colorful and delicious makizushi rolls. Then, complete your meal with miso soup and enjoy your meal together while you learn more about daily life in Kobe.
Temari Sushi Making Class in a Cozy Tokyo Kitchen
Take part in this sushi-making workshop in Tokyo’s Bunkyo Ward and learn how to create beautiful round sushi balls with intricate and colorful toppings guided by a friendly local host and cooking expert.
Tokyo Sushi Making Class: Make Temari & Oshi Sushi
Take part in an authentic Japanese home-cooking experience to learn the art of oshi (pressed sushi) and temari, cute rice balls with toppings, during this sushi-making class in Setagaya ward, Tokyo, led by friendly host Chef Morimi.
Tuna-Cutting Experience & Lunch in Nachi-Katsuura, Wakayama
Cut through an entire tuna — yellowfin, albacore or bigeye — freshly sourced from the nearby fishing port in Nachi-Katsuura. Then, prepare delicious sashimi, back meat, chirashi sushi, steak and more in a tuna-cutting workshop led by friendly hosts.
Sushi & Tempura-Making Class w/ Tea Ceremony in Osaka
Learn from an industry pro in this home cooking class in Osaka. Experience a traditional tea ceremony, learn how to make sushi and tempura from scratch and enjoy your delicious creations before receiving a custom calligraphy art souvenir.
Recent Reviews from Guests
Discover the Art of Sushi Making
Indulge in a unique culinary venture with sushi casual cooking classes that offer an authentic and interactive experience. Whether you're a seasoned cook or a beginner curious about Japanese cuisine, these classes are designed to cater to all skill levels, making them a perfect choice for anyone looking to dabble in the art of sushi rolling. Engage with passionate instructors who will guide you through each step of the process, from selecting the freshest ingredients to mastering the intricate techniques that make sushi a beloved dish worldwide.
Why Choose Sushi Casual Cooking Classes?
Choosing to enroll in a sushi casual cooking class is more than just a culinary lesson; it's a doorway to explore the rich traditions and techniques that define Japanese cuisine. These classes are designed to offer a relaxed and friendly environment, allowing participants to learn at their own pace while making delicious creations. You'll have the opportunity to learn about the various types of sushi, including nigiri, maki, and sashimi, as well as the essential ingredients used, such as nori, sushi rice, and fresh seafood. Besides, these experiences often include fascinating insights into the cultural significance of sushi and its evolution over the years.
Perfect for Sushi Lovers and Culinary Adventurers
If you're a sushi enthusiast or simply curious about expanding your cooking repertoire, a sushi casual cooking class can be the ideal experience. These classes teach you how to balance flavors, use precise cutting techniques, and present sushi beautifully. Additionally, they often include useful tips on where to source the best ingredients and how to pair your sushi with the right sauces and seasonings. Participating in one of these experiences not only enhances your cooking skills but also provides a fun, social experience where you can meet fellow sushi aficionados and share your passion for delicious food.
Find More from Japan