Oita Restaurants(116)

Kitaro
Kitaro, in vibrant Beppu near Beppu Station, offers a harmonious Izakaya experience with grilled Yakiniku, fresh sashimi, and welcoming ambiance.

Sakana Kura
Sakana Kura serves fresh seafood in Oita's vibrant setting. Known for its sashimi platters and rich grilled karei, it’s a must-visit local gem.

Ebi Fuku
Experience traditional tempura at Ebi Fuku, Oita. Delicious seasonal flavors in a welcoming, vintage space, just steps from local landmarks.

Yakitori To Nabe No Iriguchi
Yakitori To Nabe No Iriguchi in Oita blends traditional yakitori with hearty hot pots. Steps from Oita Station, famous for lavish shrimp pork belly skewers.

Jidori Takamagahara
Jidori Takamagahara in Yufu, Oita, is a countryside haven offering exquisite charcoal-grilled chicken, exuding traditional Japanese charm.

Yao Den
Indulge in the exquisite fugu dishes at Yao Den in Usuki, Oita, where authentic kaiseki meals are served amidst serene garden views near Fun Do Kin.

Yufuin Sanshorou
Nestled by Mount Yufuin, Yufuin Sanshorou crafts Japanese Donburi wonders with luscious Bungo beef under the expert touch of chef Kenichi Arae. A serene delight.

Yakiniku Ito
Located in coastal Saiki, Yakiniku Ito is a local gem where Shuichi Kihara, the apprentice-turned-master, does it all. From cutting to de-stranding the beef, he’s showing paddock-to-plate ethos can be a one-man mission.

Isoroku Ya Chuomachi Branch
Savor fresh sashimi and tender chicken dishes in the cozy confines of Isoroku Ya, located steps from Oita Station in Chuo-machi.

Sekiazisekisabanosato Saganosekishokudou
Delight in authentic seafood at Sekiazisekisabanosato Saganosekishokudou near Kamegawa Fishing Port. Relish iconic Seki mackerel in scenic Beppu.

Kamon
Kamon in Hita offers an authentic kaiseki experience with seasonal ingredients in a serene Japanese setting.

Korean En Oita Miyako Branch
Korean En Oita Miyako offers authentic Korean yakiniku in the heart of Miyakomachi. Perfect for gatherings, featuring flavorful BBQ dishes.

Bungo Ya Take Kanmuri
Experience traditional Izakaya at Bungo Ya Take Kanmuri, Beppu, with dishes like Seki mackerel and Bungo beef. Immersive taste of Oita's heritage.

Toyama Unagi
Experience traditional unagi at Toyama Unagi in Hita, Oita's serene river setting. Enjoy seiro mushi and fresh unagi sashimi.

Wakakusa Takigyoza Yaken
Savor authentic Japanese dumplings and izakaya fare at Wakakusa Takigyoza Yaken, Oita. Enjoy "takigyoza" in a rich broth, steps from Wakakusa Park.

Wine to Curry to Italian Teru
Wine to Curry to Italian Teru blends Italian and Spanish-style dining in Oita, near the bustling shopping district. Discover flavorful curries, creamy pastas, and an inviting ambiance.

Shin Sekai Beppu Main Branch
Indulge in authentic kushi-age at Shin Sekai Beppu, offering delectable deep-fried skewers and a nostalgic ambiance in Kitahama, Oita.

Toriten Hassho No Mise Restaurant Toyoken
Discover the original taste of Beppu's toriten at Toriten Hassho No Mise, where chicken tempura meets Japan's rich culinary traditions.

Yakiniku Bon
Taste the essence of Yakiniku in Beppu at Yakiniku Bon, where premium beef awaits in a relaxed and inviting setting.

Suzuya
Uncover the magic at Suzuya, an izakaya in Miyakocho, Oita. Enjoy a vibrant atmosphere and an eclectic menu that blends tradition with creativity.

Ichiban Dori
Ichiban Dori in Hita, Oita, specializes in exquisite chicken dishes like sashimi and kamameshi in a cozy izakaya setting.

Izakaya Koinobori
Savor Oita's seafood stars at Izakaya Koinobori, a blend of tradition and modern delights in Beppu's bustling heart.

Ao No Jikan
Ao No Jikan is a slice of Italy in Beppu, renowned for its stone oven pizzas and truffle-rich pastas in a stunning bayside setting. Perfect for every occasion.

Kagami Healthy Land Jidori Chaya
Kagami Healthy Land Jidori Chaya in Oita offers authentic jidori chicken in a tranquil countryside setting, known for its traditional charcoal grilling.

Oaso
Oaso in Beppu, Oita, specializes in horse meat, particularly horse sashimi. This traditional izakaya is a cozy and unique dining experience.

Chinese Ryori Ron Branch
Chinese cuisine in Beppu, known for its Sichuan-style spicy noodles and authentic flavor. Located near Kyushu Expressway, a must-visit for Chinese food lovers.

Shunsai Minamigura
Shunsai Minamigura serves exquisite Japanese cuisine in Bungotakada's charming Showa no Machi. Revel in regional delicacies in a nostalgic setting.

Yakiniku Nabeshima Shimogori Branch
Yakiniku Nabeshima in Oita offers top-tier yakiniku with delectable cuts in a welcoming setting for a memorable dining experience.

Discover the Best Oita Restaurants
If you're planning a trip to Japan and find yourself in the beautiful prefecture of Oita, you're in for a culinary treat. Known for its stunning hot springs and picturesque landscapes, Oita is also home to a vibrant dining scene that showcases the best of Japanese cuisine. From traditional sushi joints to contemporary dining experiences, Oita offers a wide array of restaurants, each providing unique flavors that reflect the rich culture and heritage of the region.
Explore Local Flavors in Oita
Oita is particularly famous for its fresh seafood, thanks to its location near the coast. Many restaurants offer a taste of the sea with dishes crafted from locally sourced fish and shellfish, prepared in a way that highlights their natural flavors. Whether you're trying kaiseki, a traditional multi-course Japanese dinner, or savoring perfectly sliced sashimi, the seafood in Oita is always a fresh and delightful experience. For those who prefer land-based fare, Oita is also known for its delicious karaage, a type of Japanese fried chicken that is crispy on the outside and juicy inside.
Culinary Adventures Await
A visit to Oita isn't complete without experiencing its innovative fusion restaurants. These dining establishments blend traditional Japanese recipes with contemporary techniques or international flavors, resulting in dishes that are both familiar and new. Diners searching for something different will appreciate the creativity and depth found in Oita's fusion cuisine. And, of course, don't forget to try local beverages, including sake brewed from the rich waters of the region, an essential accompaniment to any meal.
From the sophisticated settings of upscale dining rooms to the casual ambiance of street-side eateries, the restaurants in Oita provide a wide range of environments and culinary experiences. Whether you're enjoying a quick bite or indulging in a lavish meal, the dedication to quality and freshness is evident in every bite. So, immerse yourself in the flavors of Oita and discover why this region is a hidden gem in Japan's gastronomic map.