Restaurants(2570)

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SEAT RESERVATION
OSAKA

Nishitemma Nakamura

Flying the flag for female chefs in Japan, this Michelin-starred kaiseki chef presents a tour-de-force in fine seasonal dining.
Dinner: ¥18,000-20,000
(1)
SEAT RESERVATION
OSAKA

Kawahara

Exciting kaiseki which colors outside the lines — you’ll not know quite what to expect in each dish.
Lunch: ¥8,000-10,000
Dinner: ¥20,000-30,000
(1)
SEAT RESERVATION
OSAKA

Rakushin

Playful interpretations of classics from a Michelin-starred chef who takes a philosophical approach to his art.
Lunch: ¥6,000-8,000
Dinner: ¥20,000-30,000
(1)
SEAT RESERVATION
OSAKA

Man-u

A high class oden restaurant where you can experience the very best that the style can be.
Lunch: ¥1,000-2,000
Dinner: ¥15,000-20,000
(1)
SEAT RESERVATION
TOKYO

BEIGE ALAIN DUCASSE TOKYO

Haute cuisine meets haute couture at this Michelin-starred French restaurant in Ginza.
Lunch: ¥6,000-7,999
Dinner: ¥15,000-19,999
(1)
SEAT RESERVATION
TOKYO

Ten-Masa

A Michelin-starred tempura master with a lifelong affinity for the craft serves up fine, fresh, and seasonal meals in stylish Nakameguro.
Dinner: ¥20,000-30,000
(1)
SEAT RESERVATION
TOKYO

Itosho

Discover the history of Japan’s Buddhist cuisine, developed over centuries in the monastery kitchens and temples.
Lunch: ¥8,000-12,000
Dinner: ¥8,000-12,000
(1)
SEAT RESERVATION
TOKYO

Jomon Roppongi

This classic izakaya specializes in Fukuoka grilled skewers — a pocket of rustic local vibes in glitzy Roppongi.
Dinner: ¥4,000-6,000
(1)
SEAT RESERVATION
TOKYO

Tokyo Shiba Tofuya Ukai

Located near Shiba Park, this tofu restaurant offers a serene and atmospheric space in which to dine on traditional tofu-centric kaiseki course meals. The restaurant processes Hokkaido soybeans at its own factory in Okutama.
Lunch: ¥9,000-22,000
Dinner: ¥14,000-22,000
(1)
SEAT RESERVATION
OSAKA

Yasuke

Take a trip to south Osaka for one of the best value fine sushi meals in the city.
Lunch: ¥9,000-10,000
Dinner: ¥23,000-26,000
(1)
SEAT RESERVATION
KYOTO

Gion Nishi

Gion Nishi offers classic kaiseki dining with a beautiful collection of ceramic dishware.
Lunch: ¥6,000-8,000
Dinner: ¥10,000-20,000
(1)
SEAT RESERVATION
TOKYO

Sushi Ginza Onodera

An international ambassador for sushi culture, and one of the most respected names in the business, Chef Sakagami’s goal is to spread the gospel of Ginza’s fine-dining culture to the world. Visit him on home turf to enjoy the best of his cuisine.
Lunch: ¥10,000-14,999
Dinner: ¥35,000-49,999
(1)
SEAT RESERVATION
KYOTO

Omen Ginkakuji

Have a special dining experience here in Omen Ginkakuji, with udon dipped in flavorful dashi broth and a seasonal pick of vegetables.
Lunch: ¥1,000-1,999
(1)
SEAT RESERVATION
KYOTO

Sakuragawa

Get into the kaiseki and kappo cuisine at this refined yet traditional Kyoto-style restaurant located in the downtown area of the city.
Lunch: ¥5,000-10,000
Dinner: ¥20,000-30,000
(1)
SEAT RESERVATION
TOKYO

Bird Land Ginza

This famous Ginza grilled chicken restaurant puts Japan’s favorite comfort food at the center of a hearty set menu.
Dinner: ¥10,000-15,000
(1)
SEAT RESERVATION
TOKYO

Isshin

Experience authentic sushi in one of its most original forms at a Michelin-starred restaurant in the heart of Asakusa.
Lunch: ¥8,000-9,999
Dinner: ¥10,000-20,000
(1)
SEAT RESERVATION
TOKYO

Dashin So-an

Just a short trip from Shinjuku or Shibuya nets you a premium handmade soba meal in bright and peaceful surroundings.
Lunch: ¥2,000-3,000
Dinner: ¥8,000-8,000
(1)
SEAT RESERVATION
TOKYO

Sushiryori Inose

Sushi dining in Shinagawa with fresh fish and top-quality nigiri, far from the pricey tourist traps of the inner city.
Lunch: ¥1,000-5,000
Dinner: ¥5,000-10,000
(1)
SEAT RESERVATION
TOKYO

Tofu Cuisine Sorano Shibuya

Delicious multi-course tofu dining in Shibuya, at a modern restaurant that’s famous among local gourmets — you’ve never tried tofu this good.
Dinner: ¥4,000-5,000
(1)
SEAT RESERVATION
OSAKA

Sushi Minazuki

The nigiri at this Osaka sushiya is as mouth-watering as it is inventive, as are the appetizers cooked up by the multi-talented chef.
Dinner: ¥20,000-30,000
(1)
SEAT RESERVATION
OSAKA

Shintaro

Quality tempura lauded by the Michelin Guide 2020, with an emphasis on simplicity and clarity of flavors.
Lunch: ¥4,000-5,000
Dinner: ¥10,000-15,000
(1)
SEAT RESERVATION
TOKYO

Le Coq

A Michelin-recommended French restaurant in Ebisu which presents authentic, classic dishes and a great range of wines.
Lunch: ¥5,000-10,000
Dinner: ¥15,000-20,000
(1)
SEAT RESERVATION
TOKYO

KM Restaurant

A marriage of French and Japanese culinary culture, which presents classic French dishes with Japanese characteristics.
Dinner: ¥20,000-30,000
(1)
SEAT RESERVATION
TOKYO

Asadachi

A Japanese “stamina” restaurant in Shinjuku which serves unconventional dishes claimed to give vitality to diners.
Dinner: ¥2,000-3,000
(1)
SEAT RESERVATION
OSAKA

Kigawa

This Kyoto-style dining experience in Osaka is a special one, made great by the zest of the artistic touch.
Lunch: ¥6,000-7,000
Dinner: ¥15,000-28,000
(1)
SEAT RESERVATION
OSAKA

Nagahori Izakaya

Handpicked ingredients cooked with the finest technique, all explained to you by the master chef himself.
Lunch: ¥10,000-15,000
Dinner: ¥15,000-20,000
(1)
SEAT RESERVATION
ISHIKAWA

Takechiyo

Be amazed by a one-man show that produces delicious homemade dishes in the blink of an eye.
Dinner: ¥10,000-15,000
(1)
SEAT RESERVATION
GIFU

Yanagiya

Get in touch with your primal side in rural Gifu, at a unique restaurant with private fire pits.
Lunch: ¥15,000-19,999
Dinner: ¥15,000-19,999
(1)
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