东京怀石料理餐厅(31)
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From the moment we entered we felt the professionalism. Yu was amazing, great chef making sure to explain the magic behind everything put in the dish. All dishes in the course were delicious. One better than the other. We also got the Fusion option, from the drink menu and it was such an experience. Will be coming back. A5 wagyu was amazing and the creativeness in the dishes too. Thank you Yu and Yakiniku Kappo Note team. Best way to end our Japan trip
Ricardo Troconis
九月 07, 2024
焼肉割烹料亭 ノ音(Yakiniku Kappo Note)
东京 的餐厅
The unimposing facade and narrow door will lead you to a culinary haven. Talented young chef does wonders with Wagyu- Japanese beef. The filet and fois gras were incredible! Not to mention the most delicious tomato I have ever had. ( from Shizuoka) an unforgettable experience of original and surprising combinations. Highly recommend!!!
Adlai Stock
九月 06, 2024
焼肉割烹料亭 ノ音(Yakiniku Kappo Note)
东京 的餐厅
My recent dining experience at Yakiniku Kappo Note was nothing short of extraordinary. The restaurant offers an intimate yet luxurious atmosphere, perfect for any occasion. From the moment we arrived, the warm hospitality was evident, with the chefs not only being incredibly skilled but also engaging in friendly conversation in English, which enhanced the overall experience.
The highlight, of course, was the food. The courses, featuring the highest-grade wagyu beef, were prepared with meticulous attention to detail, offering a blend of traditional kappo and contemporary yakiniku styles. The food showcased an astonishing variety of dishes, including delicacies like wagyu sashimi and yukhoe-style beef with sea urchin, all presented on beautiful Edo-period tableware. Every bite was a new discovery, with flavors that elevated wagyu to an art form. The chefs' precision and creativity were truly mesmerizing, especially as we sat at the counter, allowing us to witness the entire process up close.
Additionally, the selection of premium sake and wine perfectly complemented the meal, adding to the refined, yet relaxed, dining experience. Whether you're a local or a visitor to Tokyo, Yakiniku Kappo Note is a must-visit destination for an unforgettable culinary journey.
Herb Zieger
九月 05, 2024
焼肉割烹料亭 ノ音(Yakiniku Kappo Note)
东京 的餐厅
Excelent food!!!
Alex Ramirez Mendez
九月 03, 2024
焼肉割烹料亭 ノ音(Yakiniku Kappo Note)
东京 的餐厅
Excellent food coupled with great service
Benny Leong
八月 31, 2024
焼肉割烹料亭 ノ音(Yakiniku Kappo Note)
东京 的餐厅
如何预订东京的怀石料理餐厅?
东京的大多数怀石料理餐厅都可以直接打电话预订。不过,根据您的日语能力,这可能会有些困难。另外,也有几种在线预订服务支持外国人在线预订东京和日本各地的餐厅。ByFood 是一个实用的在线平台,您可以根据预算和地点筛选不同类型的餐厅(包括怀石料理店)。一旦选定了要预订的东京怀石料理餐厅,您就可以轻松地在餐厅页面上添加预订详情。ByFood 会向您发送一封确认电子邮件,除非预订被拒绝,在这种情况下您会收到一封预订失败的电子邮件。
东京的怀石料理餐厅需要预约吗?
是的,东京的怀石料理店一般都需要预订。有些东京怀石料理店非常受欢迎,可能会提前几周甚至几个月就被预订一空。为了避免错过,最好提前预订会席料理。
在大阪的怀石料理餐厅用餐的平均费用是多少?
在大阪,会席料理在晚餐时段的人均价格为 15,000 日元。不过,价格也可能在 8000 日元到 20000 日元之间,甚至更高。大阪的怀石料理店经常提供午餐优惠,平均价格为 4000 日元。
东京的怀石料理餐厅
在东京享用豪华怀石料理是最令人难以置信、最正宗的东京 日式美食 体验之一。传统的怀石料理是丰盛的多道菜宴席,它将食物变成了一种艺术形式。用精挑细选的食材烹制的不同菜肴采用了一系列技术,涵盖了传统日本料理的所有基本要素:油炸菜肴、蒸煮菜肴、新鲜生鱼片等等,不胜枚举。众多美味元素构成了一顿令人难忘的怀石料理。在涩谷、浅草、六本木等地的怀石料理餐厅,从俯瞰璀璨城市的餐厅到当地街区的传统日式餐厅,都能体验到不同的烹饪方法。
您的特级厨师将为您奉上一系列独具特色的菜肴,每道菜都体现了日本烹饪的不同元素,让您尽享好客之道。坐下来享受每道怀石料理的完美呈现和四季变化带来的氛围。您甚至可以在一家传统的旅馆过夜,这家旅馆位于大城市的底层,为您提供与东京相匹配的怀石料理体验。
对于那些既想享受怀石料理又不想花大价钱的人来说,东京的怀石料理店有时也会提供午餐版的美味佳肴。在这里,您可以品尝到既有怀石料理精华又不昂贵的简略套餐。东京有很多精致的怀石料理店,您也可以在经济实惠的怀石料理店享受怀石料理,体验独特的文化。
如果您想品尝东京最好的怀石料理餐厅,绝对值得在用餐前提前预订,尤其是如果您打算去东京的米其林星级餐厅用餐。许多高级怀石料理餐厅都很受欢迎,因此提前预订意味着您可以锁定一直想要的独特用餐体验。现在就预订吧,在东京的怀石料理餐厅品尝烹制完美的传统日本料理,享受永生难忘的盛宴。