寿司制作课程(29)
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Great experience, and the chef is very kind delightful !
Japan Travel
九月 05, 2024
相约百年寿司老店:参加东京寿司课程
烹饪课程
Chef was very friendly and class was easy to understand. Sushi was great!! We enjoyed it very much
Jared zuflacht
八月 29, 2024
相约百年寿司老店:参加东京寿司课程
烹饪课程
My husband and I did this course as part of our honeymoon trip and we made great memories. We learnt so much and did not realise how much technique goes into cutting sashimi and making sushi! We were so lucky to have learnt from Chef Katsuji who owns 11 ramen/ sushi restaurants and is highly skilled. Chef Katsuji and his wife held the class in their beautiful home, and they were so kind and made it such a personable experience. It was also packed with value, we started off with a tea ceremony and learnt how to properly mix matcha. We then learnt to make sushi and ramen, and he even taught us how to cut some fruit and vegetable art to make our plates pretty. After we ate, Chef Katsuji wrote our names in calligraphy with a beautiful poem. He also gave us his curry product as another souvenir, which is available to purchase at airports. 10/10 would recommend - what an experience!
Jennifer Ma
八月 16, 2024
大阪美食大师课:烹饪&茶道
烹饪课程
Wonderful experience! This was my family’s favorite activity we did the whole 10-day trip. So fun and interactive with a delish full meal for each person at the end that you made yourselves! Friendly for any level cooking experience. Couldn’t recommend more.
Matt Taba
八月 13, 2024
大阪寿司烹饪课程
烹饪课程
My wife and I had the absolute pleasure of meeting Katsuji and Mayumi in April 2024, when we booked onto their sushi & ramen making class with tea ceremony.
Not only did we learn so much from some of the most talented culinary artists in Japan, they made our experience all that more special when they found out that we were touring Japan for our honeymoon.
This is so much more than a cooking class. This is a truly magnificent and personable experience with the best hosts in Japan! It was such a pleasure to get to know each other, exchange stories, laugh and learn over sensational food, all of which made for an unforgettable experience. Katsuji and Mayumi welcomed us into their home with open arms and we would not hesitate to do the same for them if they were ever to visit London. We will cherish our time with Katsuji and Mayumi fondly and if we ever return to Japan, we would love to see them again!
As the Beatles sang "in my life" - "There are places I'll remember"....
Thank you again - 頑張ってください、友達!
Peter & Lyndsey
Peter Skibinski
七月 31, 2024
大阪美食大师课:烹饪&茶道
烹饪课程
浏览日本最受欢迎的寿司制作课程
在舒适的家中享受日式寿司,让家人和朋友对您的寿司制作技艺刮目相看 您的寿司制作技艺会给家人和朋友留下深刻印象!日本的这些寿司制作课程证明,您不必去昂贵的寿司店就能品尝到 高品质的寿司。在这些日本寿司制作课程中,您可以跟随烹饪老师学习如何自制日本寿司。 学习各种技巧,从如何制作寿司米饭并正确调味,到制作可爱的装饰图案,或完美地手工塑造您的 手握寿司的形状。ByFood 精选的日本寿司制作课程包括由专业寿司厨师教授的课程,以及由经验丰富的家庭厨师在典型的日本家庭中教授的舒适烹饪课程。 由经验丰富的家庭厨师在典型的日本家庭中教授的课程。不吃鱼?您仍然可以享受使用植物原料的素食和纯素寿司课程。卷起袖子,到老师的烹饪工作室或家庭厨房,学习如何制作既美味又健康的寿司。