Sushi Making Class with Pro Chef in Tsukiji, Tokyo (Private)
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Learn the traditional art of sushi-making at a 100-year old restaurant in Tokyo! Enjoy a hands-on class with a sushi industry professional, learning two methods of shaping sushi: kotegaeshi and tategaeshi.
Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.
Explore Tokyo’s historic Asakusa district on foot with this half-day walking tour! Soak up the knowledge of your expert guide, visit Sensoji Temple, stroll down Nakamise Shopping Street, feast on street foods, and beyond.
Step into the world of sushi with a cooking class in a 100-year-old sushi restaurant in Asakusa. In this premium class, a professional chef will teach you everything from molding rice to cutting seafood to making 4 types of sushi.