Nara Cooking Classes(4)

Join a Nara cooking class to explore authentic Japanese dishes and culinary traditions, guided by expert chefs in this culturally rich city.
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Classes
NARA

Vegan Wabi Sabi Bento Box Making with Dessert in Nara

Join this vegan Japanese cooking class to create a colorful sushi bento box, a regional dessert! Your host is a Nara local with a passion for creating healthy, nourishing meals that have been passed down through the generations.

from$144.71
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Classes
NARA

Classic Chicken Meatballs and Omelet Bento Making in Nara

Join this traditional Japanese cooking class to create a healthy bento and regional dessert in the Nara countryside. Your local host will teach you about Japanese table settings while you sip on seasonal fruit drinks and more!

from$144.71
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Classes
NARA

Make Teriyaki Chicken & Enjoy a Local Lunch in Nara

In this tasty cooking class and lunch experience in Nara, learn how to make Japan’s signature teriyaki chicken, and enjoy it in a scrumptious lunch with 6 additional side dishes prepared by a certified cooking instructor.

from$73.80
Private Experience
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Classes
NARA

Chili-Free Japanese Curry Cooking Class in Nara

Explore the world of Japanese curry under the guidance of a professional home chef with her personally developed chili-free curry powder. Learn how to make favorites like curry bread and curry udon while using local farm-to-table ingredients.

from$129.64
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Photo of reviews smiley iconRecent Reviews from Guests
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This was a great experience and I now have new cooking skills!  Yasuyo’s expertise in Japanese cooking and her genuine passion for sharing it made our time together special.  From the beginning, she made us feel at home, and was willing to answer all my questions . What set this cooking class apart was how we started with simple, readily available ingredients, yet crafted a wonderful way to cook and arrange of those with served with sushi rice.  It was the first time for me to make rice in the pan and to make sushi rice. Yasuyo said the recipe came from her grandmother and she often shared wonderful time cooking with her grandmother. I really enjoyed learning how to cook local Nara style “kakino hazushi” and the wisdom that Yasuyo shared with us.   If you're interested in Japanese cooking, I couldn't recommend this class more highly. It's a wonderful opportunity to not only learn about Nara local style sushi  but also connect with delightful hosts in a beautiful setting. This experience inspired me to explore more of the culinary world.
Yasuko Suzaki
October 21, 2023
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Vegan Wabi Sabi Bento Box Making with Dessert in Nara
Classes
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The cooking class with Yasuyo was nothing short of extraordinary and I enjoyed it so much!  From the moment we stepped into their welcoming home, we were immersed in a delightful blend of Japanese cooking and culture. Yasuyo presented the table in a harmony with nature, and we had welcome home-made Japanese sweets and fresh tea before the class. She prepared seasonal vegetables, local tofu, and home made plum wine, plum syrups, and different sake from Nara.  Yasuyo taught us how to cut, arrange, and present each dish. We learned how to use persimmons leaves to wrap the rice and how to arrange them in the bento box.  I was a fascinated not only learning Nara food culture but cooking together and tasting it as we went along.  Yasuyo’s recipes come from her grandmother and she was willing to share those with us. Her deep-fried tofu was so tasty and it is going to be my favorite recipe!  After cooking, we learned how to use Japanese cloth (furoshiki) to wrap the bento box and some other alternative ways of using the cloth. She also taught how to maintain the bento box and we got it as a souvenir. We enjoyed so much cooking and sharing great time together. Thank you Yasuyo and we will keep in touch!    
YAMASHITA M.
October 20, 2023
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Vegan Wabi Sabi Bento Box Making with Dessert in Nara
Classes
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I don't have words to describe how fun and relaxing this experience was! Both Yasu and Bill were experienced hosts who tried their best to introduce us to some simple, but lovely Japanese home cooking. Yasu kindly explained every step of the process, from how to cut the ingredients to how to decorate. I have of course had many meatballs in my life, but never such juicy and tender ones - the flavor also really surprised me! And the best part of this experience is their wonderful home, which looked cosier than mine honestly! They also live in a magical rural area, close to a lovely temple that you should definitely check out if you have the time. 11/10 experience, I recommend it to anyone.
Paul
September 03, 2023
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Classic Chicken Meatballs and Omelet Bento Making in Nara
Classes

Explore Nara Through Unique Cooking Classes

Nara is a city that offers a unique opportunity to delve deep into the heart of Japanese cuisine through hands-on cooking classes. Known for its rich cultural heritage, Nara combines history with culinary arts, providing an immersive experience that's perfect for food enthusiasts and culture aficionados alike. Joining a cooking class in Nara is not just about learning recipes; it's about understanding the philosophy behind Japanese cuisine and discovering the secrets that have been passed down through generations.

Experience Authentic Japanese Cooking Techniques

When you participate in cooking classes in Nara, you'll have the chance to learn authentic Japanese cooking techniques. From mastering the art of sushi-making to perfecting the balance of flavors in a traditional miso soup, these classes offer a comprehensive insight into Japanese culinary practices. Expert chefs guide you through every step, ensuring that even novice cooks can create dishes that are both beautiful and delicious. You will also learn about the significance of seasonal ingredients which play a crucial role in Japanese cuisine, as they ensure that dishes are not only tasty but also visually appealing.

A Journey Beyond the Kitchen

Enrolling in a cooking class in Nara is more than just a culinary journey; it's an exploration of Japanese culture and lifestyle. Many classes incorporate visits to local markets, where you can select fresh ingredients and learn how to choose the best ones. These excursions are an excellent way to understand the dedication to quality that defines Japanese cooking. Additionally, these experiences often include learning about the etiquette associated with Japanese dining, offering insights that go beyond the kitchen. This exploration provides a holistic food experience, allowing you to appreciate every bite with a newfound understanding.