Restaurants(9833)
La Paix Nihonbashi
At La Paix Nihonbashi, expect an honestly-priced fusion feast, showcasing the best elements of French and Japanese gastronomy.
MOTOÏ
Paris by way of Kyoto, with a brief stop in Shanghai: this Kyoto bistro combines the best of both worlds.
TOBIUME
Tour the mountains, coasts, and forests of Kyushu with one of the island’s best kappo chefs.
Alchimiste
Spellbinding experimental haute cuisine in the authentic French style, by a chef with the golden touch.
Miyamoto
Dignified dining at one of Osaka’s best traditional Kyo-ryori restaurants.
Akasaka Kikunoi
The king of Kyoto kaiseki has come to Tokyo, with a two-Michelin-star restaurant exuding class and tradition.
Nabeno-ism
French cuisine seen through Japanese eyes from a disciple of Robuchon, near the iconic Tokyo Skytree.
Shichubo Yung
East meets West at this innovative Chinese restaurant in Tokyo, where Cantonese classics are reinvented.
Itamae Kappo Hanaichi
Top kaiseki dining in Nagoya, from perhaps the most humble Michelin-starred restaurant owners in the country.
Gion Matayoshi
Dramatic yet dignified dining — that’s what’s on offer at this 2 Michelin star kaiseki restaurant in Kyoto’s historic Gion.
Tenjinbashi Aoki
The bounty of the mountains and oceans find their way to the plates of this 2-star Osaka institution.
Kochuten
Excellent French dining in Nagoya, from a Michelin-starred chef who believes in staying true to himself.
Simplicite
Less is most certainly more at this stylish Daikanyama French restaurant, which specializes in inventive seafood.
Cenci
Retreat into luxurious Italian dining at one of Kyoto's best kept culinary secrets.
Bottega
Michelin-starred pasta is the specialty at this Italian restaurant to the east of Ebisu.
Wagokoro Izumi
Taste the difference made by directly-sourced meat and fish, transformed into authentic Kyo-ryori dishes.
Fureika
Listen to a live musical soundtrack while you dine on Chinese cooking with a Michelin star.
La Floraison de Takeuchi
Health-conscious diners will love the organic French dishes (and the wines) at this fantastic Nagoya restaurant.
Nana Cho Me
Yakitori grilled chicken skewers have never tasted as good as at this sophisticated Michelin-starred eatery.
Zurriola
Authentic Basque cuisine and close to a thousand bottles of wine — what more could you want?
Oryori Sato
Two Michelin-starred kaiseki restaurant which presents the dishes of Kyoto in distinctly Kyushu styles.
Sincere
A phoenix of the Tokyo culinary scene, the chef here is a favorite of locals for his playful French-Japanese fusions.
Kashiwaya Osaka Senriyama
Few kaiseki restaurants can claim three Michelin stars, but this Osaka institution is one of them.
Shinbashi Sasada
World-class Japanese-style dining is the order of the day at this central Tokyo restaurant, alongside ultra-fresh produce.
Zeshin
Top cooking and service tick all the boxes at this Michelin-starred restaurant in Osaka with exciting inventive dishes thrown in for good measure.
Aji Arai
Premium seafood kappo dining which draws from the rich waters off the shore of Kyushu and beyond.
Tsukuta
A double Michelin-starred father and son team lead the pack of sushiya in their hometown of Karatsu.
Takagaki no Sushi
At Takagaki no Sushi, one of the best sushi deals in Tokyo, visitors will have the benefit of jumping on a top new sushiya before its fame explodes.