Restaurants(10234)

Dates
Today
Tomorrow
Clear
Dates
Instant Confirmation
Course Menu
Nearby Restaurants
Solo Dining
Filters
Cuisine
No Result Found.
Dietary Restrictions
No Result Found.
Price range
No Result Found.
Clear
Apply
Filters
List
Map
Video
SEAT RESERVATION
TOKYO

Unjami

An izakaya which channels the laid-back spirit of Okinawa through fantastic authentic dishes and the islands’ favorite alcohols.

Dinner: ¥3,000-4,000
SEAT RESERVATION
TOCHIGI

Sun Field Restaurant

Nikko’s signature tofu skin dishes are presented with class at this charming little restaurant, previously featured on Japanese TV.

Lunch: ¥2,000-3,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
TOCHIGI

Nikko Guruman's Wagyu

A perfect place in Nikko to try fantastic black wagyu beef from some of the country’s top beef brands.

Lunch: ¥10,000-15,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

1899 OCHANOMIZU

Enter the wonderful world of matcha tea at a high-concept Tokyo restaurant that infuses fine Japanese dining with this healthy green powder.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
EXPERIENCE THE FUTURE OF MATCHA
SEAT RESERVATION
TOKYO

Chanko Kawasaki

This is one of the most authentic places to try traditional sumo cuisine in all of Tokyo, with over 80 years of history.

Lunch: ¥5,000-6,000
Dinner: ¥7,000-8,000
SEAT RESERVATION
ISHIKAWA

Sumibi Yakiniku Buchan

Sumibi Yakiniku Buchan in Kanazawa offers traditional yakiniku and horumon dishes, set in a serene location perfect for gatherings. Feast on beef tongue and shiro, cooked over charcoal.

Dinner: ¥3,000-4,000
SEAT RESERVATION
OSAKA

Epais Hanshin Umeda Branch

Discover award-winning tonkatsu at Epais in Umeda, Osaka, with premium pork cuts and diverse salt selections.

Lunch: ¥2,000-3,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
TOKYO

Eiki

Son of a yakitori restaurant owner and former apprentice to Japan's best yakitori restaurant Torishiki, Onoda Kohei of Eiki is one of the young talents ushering in a new era for yakitori.

Dinner: ¥10,000-15,000
SEAT RESERVATION
TOCHIGI

Sumibi Yakiniku Fujita

Sumibi Yakiniku Fujita offers Yakiniku and Horumon in Sano, near Aeon Mall, featuring premium wagyu and a unique charcoal grilling method. Perfect for meat lovers.

Lunch: ¥2,000-3,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
NIIGATA

Hifumi

Savor the essence of Japanese seafood in Minamiuonuma's Hifumi, near Echigo-Yuzawa. Discover exquisite dishes and traditional finesse.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
TOKYO

Sushi Ryuta

Sushi Ryuta in Roppongi offers award-winning sushi by Chef Ryuta with an omakase focus. Convenient location near Roppongi Station.

Lunch: ¥15,000-20,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
YAMAGUCHI

Fugu Kaiseki Garden

A young restaurant with an old soul — finding its home in an 80-year-old building constructed in the Showa era, Fugu Kaiseki Garden be the most sophisticated way dive into the daring world of the perilous Shimonoseki blowfish.

Lunch: ¥10,000-15,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
HOKKAIDO

Kani Tei

This popular crab specialty restaurant in Susukino offers an array of plump, vibrantly red crabs year-round, including king, hairy and Hanasaki varieties.

Dinner: ¥10,000-15,000
SEAT RESERVATION
HOKKAIDO

Hyosetsu No Mon

Operating since 1964, Hyosetsu No Mon masters a menu that boasts their premium selection of crab, churning out croquettes, char-grilled meat and tempura using the prime crustacean.

Lunch: ¥2,000-3,000
Dinner: ¥8,000-10,000
SEAT RESERVATION
AKITA

Akita Kawabata Isariya Sakaba

Discover Akita's culinary heritage at Akita Kawabata Isariya Sakaba with its renowned kiritanpo and local sake pairings in the Kawabata District.

Dinner: ¥4,000-5,000
SEAT RESERVATION
FUKUOKA

Shin-Gi-Tai Wolf Hakata

Soft-shell turtle hotpot and grilled blowfish are novel menu items for even seasoned foodies, but Shin-gi-tai Wolf makes these dishes feel as accessible and tasty as home cooking in its cleanly designed dining space.

Dinner: ¥10,000-20,000
SEAT RESERVATION
SHIZUOKA

YAMAHA Resort Katsuragi Hotel Kitanomaru

From the restored walls of an ancient Japanese home to the exclusive audio spaces designed by its proprietors, dining at Kitanomaru offers a sense of time and place that transcends even the excellent kaiseki courses offered here.

Lunch: ¥5,000-10,000
Dinner: ¥35,000-50,000
SEAT RESERVATION
KANAGAWA

Sushi Takehiro

Person-focused may be the best way to describe this Hiratsuka sushi restaurant, which delights guests with cheerful service, reasonable prices, fresh seafood and vintage sake.

Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
HOKKAIDO

Sushi Kappo Kakihachi

Sapporo boasts access to some of Japan’s best seafood, with the cold waters of Hokkaido yielding many of the rarest delicacies. At Sushi Kappo Kakihachi, these are crafted into picture-perfect nigiri, and enjoyed in a welcoming, laid back atmosphere.

Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Fukui Bouyourou

200 years of history goes into the menu at Fukui Bouyourou, where guests enjoy the very same Echizen snow crabs enjoyed by the royal family of Japan. It’s a meal to remember for any true seafood fan.

Lunch: ¥5,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
FUKUI

Fukunoi Ichinomatsu

Located a short walk from Fukui Castle Ruins, this traditional kaiseki restaurant strives to showcase the best of local seafood, meats, and produce. Enjoy the best Fukui has to offer, presented in delicate, refined dishes.

Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
KANAGAWA

Masago Saryo

An ideal venue for a celebration meal, this Yokohama kaiseki restaurant offers refined course menus served at its counter, or in private banquet rooms. Their special experience meals are one of a kind.

Lunch: ¥20,000-30,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Yoshizawa

A traditional Kyoto experience in the lavish Roppongi district, this kaiseki restaurant keeps its guests on their toes with a new array of dishes each month. The sukiya-style design of the restaurant sets a homey yet sophisticated ambience.

Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Sushi Gintomi

Continuing the legacy of his restaurateur father, Chef Takahashi serves premium Edomae sushi crafted to pair with vintage sakes. He focuses on balancing the flavors of his seafood, sushi rice, and drink pairings to enhance the experience of each.

Lunch: ¥5,000-10,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Senbazuru (New Otani Hotel)

A perfect place for celebrating an occasion, this high-end kaiseki restaurant offers only private rooms. Guests can bask in the heritage of traditional art and furnishings as they enjoy the very best of Japanese traditional cuisine.

Dinner: ¥20,000-30,000
SEAT RESERVATION
SHIZUOKA

Japanese Restaurant Maisen (Hotel New Akao)

Located by the top of the Atami Ropeway, this traditional Japanese restaurant enjoys beautiful aspects out over the Sagami Sea. Its seasonal course menus are packed with the bounty of these waters.

Dinner: ¥5,000-10,000
SEAT RESERVATION
TOKYO

Chiso Takayama

Chef Takayama’s innovative contemporary kaiseki utilizes premium ingredients from all around Japan. His intimate Minami-Azabu restaurant is known as a sophisticated hangout for epicurean connoisseurs in Tokyo’s beating entertainment heart.

Dinner: ¥20,000-30,000
SEAT RESERVATION
NARA

Hitoshizuku

Located in central Nara, just a short walk from the city’s most famous attractions, this kappo counter restaurant offers unbeatable value for fine Japanese course meals. A comfortably modern setting and attractive price point make it a must-visit.

Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
Reviews SmileyRecent Reviews from Guests
1 / 3
We came here for the omakase lunch set and truly cannot say enough good words about the meal. There was a lovely balance of cooked food and sushi, with every piece carefully thought out and crafted with love and consideration by the chef. It was also a great value, and we left extremely satisfied and the service was fantastic. Among standout favorites are the grilled squid with baby squid on the inside (best I’ve ever had), the Anago, the crab roe sushi, and just the general quality of fish was incredible. Could not recommend this place more!
anthony fan
January 14, 2025
Restaurant Image
Sushi Oumi (The Kitano Hotel Tokyo)
Restaurant in Tokyo
One of the best meal I have ever had! I’m from New york city and this meal is better than everything I have ever had back home! 10/10 I will be back for this meal!
Jasdip singh
January 14, 2025
Restaurant Image
Yakiniku Kappo Note
Restaurant in Tokyo
As Kill Bill fans, stepping into the iconic House of Blue Leaves ambiance was surreal. The yakitori was exceptional, the service impeccable, and the energy unmatched. A culinary and cinematic dream rolled into one—an absolute must-visit!
Zara Maducdoc
January 14, 2025
Restaurant Image
Gonpachi Nishiazabu - Kill Bill Tokyo Restaurant
Restaurant in Tokyo
Great Place, great food and great People. Best meal I had in Tokyo. Hope to come Back soon.
Ivan Melo Filho
January 14, 2025
Restaurant Image
Yakiniku Kappo Note
Restaurant in Tokyo
We almost don’t want to provide this review because then others will go to this restaurant. It was one of the best meals we’ve ever had and we have traveled to dozens of countries and eaten at dozens of Michelin star establishments. The experience and the food here were superb
Arnold Urquidez
January 13, 2025
Restaurant Image
Godan Miyazawa
Restaurant in Kyoto