Restaurants(10638)
SEAT RESERVATIONYakiniku Shimizu
An unusual pairing of low-cost and high-grade — this grilled meat eatery is a rare gem.
SEAT RESERVATIONSanchokuya Taka
Judge for yourself the master chef's technique and approach to fresh seafood and shellfish with every bite.
SEAT RESERVATIONSunano Misaki
Get your Indian curry fix with two different flavors in just one meal at this suburban Setagaya curry house.
SEAT RESERVATIONUnagi Nishihara
Taste east and west Japan in one place — enjoy Kanto-style unagi in Kansai.
SEAT RESERVATIONPâtisserie Salon de thé Amitié Kagurazaka
Competitively-priced sweet treats in Tokyo’s chic “French Town.”
SEAT RESERVATIONEel Shop Sakebo-Esho Echigoya
This eel deal is a steal: top unagi dining in under an hour away from Tokyo
SEAT RESERVATIONAddict au Sucre
Get addicted to the French sweets from a local shop sworn to providing authenticity.
SEAT RESERVATIONGinza Katsukami
Expand your love for fried pork with the first ever course meal restaurant specially for tonkatsu.
SEAT RESERVATIONMorita
Go out of your way to try one of the very few sushi eateries that still upholds Kyushumae-style preparation.
SEAT RESERVATIONEST!
Ditch the tap beer for a refreshing, quality cocktail just south of Ueno Park.
SEAT RESERVATIONOTTO SETTE
Inhale fresh air while enjoying Italian dishes using the best that Yatsugatake has to offer.
SEAT RESERVATIONKasumitei Matsubara
Get a wholesome kaiseki experience in Roppongi, with shorter courses for a warm afternoon lunch.
SEAT RESERVATIONYamasaki
Sip on hot pot soup all year round— whatever the season, this specialty restaurant adapts to it.
SEAT RESERVATIONKajikawa
Japanese-Western fusion in Nagoya, at an exclusive new restaurant.
SEAT RESERVATIONAignon
Admire the beauty of this restaurant’s presentation, which tastes just as good as it looks.
SEAT RESERVATIONHeritage
French dining in Nagoya which will still give you a taste of Japan.
SEAT RESERVATIONRaisin d'Or
Dine at one of Fukuoka's leading grand maisons, fully staffed with qualified sommeliers.
SEAT RESERVATIONCusavilla (Formerly erba da nakahigashi)
Experience modern Italian cuisine made from local produce and game, from a chef who has made it her life's mission to be one with nature.
SEAT RESERVATIONSakita
Edo-style sushi bites prepared by a former Tsukiji fishmonger with an eye for great catches.
SEAT RESERVATIONKou Shin Raku Nishinakasu
Whether you’re a first-timer or an enthusiast, this is a perfect place to sample high grade horse meat.
SEAT RESERVATIONTalisker
Taste the luxurious Ginza-born cocktails in the city of traditional Japanese culture.
SEAT RESERVATIONDemachi Futaba
Savor original traditional sweets in Kyoto, made the same way for two centuries.
SEAT RESERVATIONEn
Venture to the west side of Tokyo and discover the best of niboshi based ramen.
SEAT RESERVATIONÉCHIRÉ MAISON DU BEURRE
Get yourself a bag of croissants, or even a block of French butter, at Japan's first butter specialty boutique.
SEAT RESERVATIONKyourakutei Soba
Slurp soba noodles painstakingly kneaded by the chef himself in the back kitchen.
SEAT RESERVATIONTsukemen Miyamoto
Venture beyond the standard ramen and go for the thick, rich broth of tsukemen.
SEAT RESERVATIONSeimonbarai
At this Fukuoka restaurant you can devour seafood so fresh that it’s still moving on your plate!
SEAT RESERVATIONTrattoria Gran Bocca
Get premium meat cuts grilled Italian-style, in Tokyo’s most stylish gourmet neighborhood.
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