Addict au Sucre
Get addicted to the French sweets from a local shop sworn to providing authenticity.
Restaurant Details
Combine adorably decorated edible works of art with authentic French baking techniques and the result is Addict au Sucre. Translating from French as "sugar addict," this confectionery shop in Meguro City is an actual addiction for some of their regular customers.
This French sweet shop offers freshly baked classics like financier, viennoiserie, and seasonal confiture. These confectioneries are created by pastry chef Ishii Emi who sharpened his skills in France itself before opening up his own shop in his hometown.
For those looking to have a small bite of a variety of sweets, a tin box of five types of French confectionery — croq’amour, sablé-nantes, palmiers, sablé-chocolate, and boule de neige — is the perfect option. Get the boule de neige before it's sold out, which is extremely likely since it's the most popular item in the whole store. It's a fluffy French cookie made with fine snow-like sugar and slightly salted cookie dough.
The carefully selected ingredients directly imported from France create transcendent cakes and pastries that can only be tried at Addict au Sucre.
Addict au Sucre Phone Number
Addict au Sucre Business Days
Addict au Sucre Address
1-10-6 Yakumo, Meguro City, Tokyo 152-0023, Japan
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Breizh Cafe Creperie (Shinjuku Takashimaya)
Enjoy the food culture of Brittany, France in Tokyo, tasting authentic crepes, buckwheat flour galettes, and low-alcohol cider!
Haute Couture Cafe
A stylish cafe featuring a unique and glamorous interior afternoon tea experience that follows a four-season cycle.
ÉCHIRÉ MAISON DU BEURRE
Get yourself a bag of croissants, or even a block of French butter, at Japan's first butter specialty boutique.
Pelican
A famous bakery that’s the subject of a new documentary, Pelican has been selling only two items on the menu for over 70 years, white bread loaves and dinner rolls.