Restaurants(3912)
SEAT RESERVATIONMiyamasou
The picturesque valleys north of Kyoto house one of the best restaurants in the region.
SEAT RESERVATIONKahala
Taste some wild culinary experiments at the most innovative restaurant in Osaka.
SEAT RESERVATIONShokuzen Abe
Authentic Kyoto vegetables, charcoal grilled to perfection — this Ginza restaurant offers a true taste of the old capital.
SEAT RESERVATIONIwasaki
A true family affair, this Kyoto restaurant has been recongized for their traditional kaiseki.
SEAT RESERVATIONTagawa
Michelin-starred kaiseki dining which focuses on appreciating the simple beauty of all-natural ingredients.
SEAT RESERVATIONKomada
One of Japan’s five 3-star sushi restaurants, where master craftsmanship meets local Ise recipes.
SEAT RESERVATIONLa Baie
Total sophistication — this is the perfect place to treat yourself, or your significant other, to a high-class French meal in Osaka.
SEAT RESERVATIONPrisma
Pasta doesn’t come any fresher or tastier than at this Omotesando Italian restaurant, with two Michelin stars to its name.
SEAT RESERVATIONRyuzu
French gastronomy is stripped back to its essentials, with quality ingredients, in the adult playground of Roppongi.
SEAT RESERVATIONLa Paix Nihonbashi
At La Paix Nihonbashi, expect an honestly-priced fusion feast, showcasing the best elements of French and Japanese gastronomy.
SEAT RESERVATIONMOTOÏ
Paris by way of Kyoto, with a brief stop in Shanghai: this Kyoto bistro combines the best of both worlds.
SEAT RESERVATIONTOBIUME
Tour the mountains, coasts, and forests of Kyushu with one of the island’s best kappo chefs.
SEAT RESERVATIONYakitori Ichimatsu
Michelin-starred street food served up at the counter: this Osaka yakitori shop is the best place to try this local cooking style.
SEAT RESERVATIONAlchimiste
Spellbinding experimental haute cuisine in the authentic French style, by a chef with the golden touch.
SEAT RESERVATIONMiyamoto
Dignified dining at one of Osaka’s best traditional Kyo-ryori restaurants.
SEAT RESERVATIONNabeno-ism
French cuisine seen through Japanese eyes from a disciple of Robuchon, near the iconic Tokyo Skytree.
SEAT RESERVATIONShichubo Yung
East meets West at this innovative Chinese restaurant in Tokyo, where Cantonese classics are reinvented.
SEAT RESERVATIONItamae Kappo Hanaichi
Top kaiseki dining in Nagoya, from perhaps the most humble Michelin-starred restaurant owners in the country.
SEAT RESERVATIONTenjinbashi Aoki
The bounty of the mountains and oceans find their way to the plates of this 2-star Osaka institution.
SEAT RESERVATIONKochuten
Excellent French dining in Nagoya, from a Michelin-starred chef who believes in staying true to himself.
SEAT RESERVATIONSimplicite
Less is most certainly more at this stylish Daikanyama French restaurant, which specializes in inventive seafood.
SEAT RESERVATIONBottega
Michelin-starred pasta is the specialty at this Italian restaurant to the east of Ebisu.
SEAT RESERVATIONWagokoro Izumi
Taste the difference made by directly-sourced meat and fish, transformed into authentic Kyo-ryori dishes.
SEAT RESERVATIONFureika
Listen to a live musical soundtrack while you dine on Chinese cooking with a Michelin star.
SEAT RESERVATIONLa Floraison de Takeuchi
Health-conscious diners will love the organic French dishes (and the wines) at this fantastic Nagoya restaurant.
SEAT RESERVATIONZurriola
Authentic Basque cuisine and close to a thousand bottles of wine — what more could you want?
SEAT RESERVATIONOryori Sato
Two Michelin-starred kaiseki restaurant which presents the dishes of Kyoto in distinctly Kyushu styles.
SEAT RESERVATIONSincere
A phoenix of the Tokyo culinary scene, the chef here is a favorite of locals for his playful French-Japanese fusions.
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