Restaurants in Japan(3911)
SEAT RESERVATIONShin Koen
Shin Koen serves exceptional Yakiniku and Horumon cuisine in Nagoya's Moriyama Ward, featuring top-notch meat cuts and a user-friendly touch panel ordering system for an authentic dining experience. Perfect for local food enthusiasts.
SEAT RESERVATIONSanai Kita Asaka Branch
Yakiniku restaurant near Asakadai and Kita-Asaka Stations. Specializing in Wagyu beef and offering all-you-can-eat rice, soup, and curry. Friendly service and reasonable prices make it a standout choice for BBQ lovers.
SEAT RESERVATIONDaruma Yakiniku Enami Branch
Delight in authentic Yakiniku at Daruma Yakiniku in Okayama. Enjoy exquisite beef cuts in a cozy, nostalgic setting where tradition meets modern comfort.
SEAT RESERVATIONChoju Korean Shubo Shinurayasu Branch
Discover the taste of Korea at Choju Korean Shubo, located at Aeon Mall, a 1-minute walk from Shin-Urayasu Station. Known for its authentic bibimbap and dynamic izakaya atmosphere.
SEAT RESERVATIONHamaguri An Kissho Branch
Hamaguri An Kissho in Osaka is a clam specialty restaurant offering sumptuous Japanese seafood dishes like clam shabu-shabu and ramen. Located in the bustling Hankyu Sanban-gai, it's perfect for clam enthusiasts.
SEAT RESERVATIONJizakeya Motto
Discover Izakaya-style dining with a wide selection of sake at Jizakeya Motto in Otsuka. Known for elegant dishes and warm ambiance, it's a favorite among locals.
SEAT RESERVATIONYakiniku Shanghai
Yakiniku Shanghai offers exquisite BBQ beef in Hiroshima's Saeki Ward. Renowned for premium meats and a vibrant atmosphere, perfect for enjoying a luxurious yakiniku experience.
SEAT RESERVATIONMoranbong
Moranbong in Toyohashi offers Yakiniku, known for its Salted Beef Tongue and a cozy family-friendly atmosphere. Conveniently located near Koike Station.
SEAT RESERVATIONKushiage Kushisen
Discover the award-winning Kushiage Kushisen in Matsuyama for expertly crafted deep-fried skewers that showcase culinary artistry. Unveil the true taste of kushiage cuisine.
SEAT RESERVATIONIzakaya Aiueo
Izakaya Aiueo offers a Japanese tavern experience, featuring private rooms and a menu rich with local ingredients, just minutes from Tottori Station. Enjoy the signature wagyu beef tail.
SEAT RESERVATIONTao
Tao serves Yakiniku and Korean cuisine in Fukuoka near Papillon Plaza. Known for its succulent grilled meats and cozy izakaya ambiance, it's a must-visit for BBQ lovers.
SEAT RESERVATIONHonmaru
Experience authentic izakaya cuisine at Honmaru in Hamamatsu. Known for its signature fried chicken set meal, it offers unbeatable quality and value. A must-visit!
SEAT RESERVATIONGyuden Nissei Shin-Osaka Building
Experience premium yakiniku at Gyuden Nissei, located in the Nissay Shin-Osaka Building near Shin-Osaka Station. Savor the exquisite Yonezawa beef in private rooms for an unforgettable dining experience.
SEAT RESERVATIONYakitori Dining Suzuki Nigo Branch
Discover Yakitori Dining Suzuki Nigo, nestled along Nibancho Street in Matsuyama. Relish award-winning yakitori creations, izakaya favorites, and more in a lively setting. Perfect for gatherings.
SEAT RESERVATIONPomme De Terre
Pomme De Terre in Kumamoto offers Yoshoku, bistro, and European cuisine. Known for its specialty potato dishes and accessible via Torichousuji tram stop, it provides a cozy dining experience with exquisite wine pairings.
SEAT RESERVATIONIchiyama Ikesu
Ichiyama Ikesu offers fresh seafood in the heart of Choshi, known for its live-tank experience and traditional Japanese dishes like tempura and sashimi.
SEAT RESERVATIONUo Gin
Uo Gin, located in Tsuruga City, is known for its exquisite kaisendon made from locally sourced seafood. Enjoy award-worthy dishes in a serene and inviting atmosphere.
SEAT RESERVATIONSashi
Located in Nakagyo Ward, Kyoto, Sashi is renowned for its creative sushi rolls and top-notch sashimi, offering a relaxed izakaya atmosphere perfect for a casual dining experience. Must-try for seafood lovers.
SEAT RESERVATIONAtsuta Mura
Discover authentic Izakaya, sushi, and tempura at Atsuta Mura in Chigasaki. Delight in the owner-chef's culinary expertise and a vast sake selection. Keywords: Izakaya, sushi.
SEAT RESERVATIONKominka Dining Nanami
Savor Izakaya and dining bar classics at Kominka Dining Nanami, located in a renovated house near Nakatsu Station. Signature dishes include creamy yam teppanyaki and kara-age.
SEAT RESERVATIONYakitori Dokoro Sugina
Experience exquisite yakitori and sashimi at Yakitori Dokoro Sugina in Takasaki, where a single master's craft transforms fresh ingredients into culinary delights.
SEAT RESERVATIONManryo
Experience authentic Yakiniku and Horumon cuisine at Manryo in Noda, just a few steps from Atago Station. Enjoy high-quality meat and local charm.
SEAT RESERVATIONJun Chan
Jun Chan in Takaoka is a charming izakaya, known for its fresh seafood from Himi port and traditional dishes like cold chawanmushi. Discover authentic izakaya flavors.
SEAT RESERVATIONWiggo
Wiggo in Sakae, Nagoya, offers excellent Matsusaka beef dishes and teppanyaki specialties. Known for its high-quality steak and diverse menu, it's a must-visit.
SEAT RESERVATIONCafe De Gohan
Cafe De Gohan offers delightful Cafe, Pasta, and Seafood dishes in the heart of Hokkaido University. Known for its homemade bitter caramel pudding and comfortable terrace setting.
SEAT RESERVATIONAo Yagi
Discover the charm of Ao Yagi, nestled in Utsunomiya, serving perfect eel with the esteemed Bando Taro variety. Indulge in exquisite hitsumabushi and a cozy, hidden setting. Key focus: Japanese Cuisine.
SEAT RESERVATIONChinese Restaurant Haru
Savor Chinese delights at Haru, a cozy haven near Kakuozan Station, featuring Ramen and izakaya specialties crafted by a skilled chef.
SEAT RESERVATIONManten Agu Branch Sekitei
Manten Agu Sekitei offers exquisite pork dishes and authentic shabu shabu in Ishigaki. Known for its Agu pork and inviting atmosphere, a must-visit on the island.
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Best Restaurants in Japan
From fresh sushi to crispy tempura, Japan’s diverse restaurant scene excites visitors and locals alike with hundreds of thousands of high-quality Japanese restaurants. Beckoning with drool-worthy plastic replicas in their windows, both contemporary and traditional restaurants offer unique flavors and atmospheres. Enter any restaurant in Japan and immediately be welcomed with a hearty “irasshaimase!”
Many Japanese restaurants focus on one signature dish, like Japanese curry restaurants, ramen shops, or speciality restaurants selling yakitori grilled chicken skewers. Restaurants steam with DIY shabu-shabu hotpots while grill-it-yourself teppanyaki hotplate restaurants sizzle! Find tiny family-owned ramen shops hidden in the backstreets of Kyoto, and yatai street food stalls bustling in alleys of Fukuoka. And let’s not forget, Tokyo alone boasts the most Michelin-starred restaurants in the world!
Throughout the country, fine dining restaurants serving exquisite kaiseki banquets contrast cheap “shokudo” cafeterias meals for salarymen on-the-go. You can order dinner directly from a tablet or even a vending machine, or choose your own sushi pieces trundling past on the belt of a sushi train. Nibble on small plates as you drink up during an izakaya dining experience, seated on tatami flooring and cheersing “kampai!” with the locals. There are so many exciting Japan restaurant options with different foods and local cuisines to try, so don’t waste a moment of your trip looking for a restaurant! Reserve ahead of time at some of the best restaurants in Japan with byFood and secure some of the country’s best cuisine for your taste buds. Don't forget to say, “gochisosama deshita” when you leave any Japan restaurant, meaning “thank you for the meal!”
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