Pescetarian Dining Experiences(25)

Join Hiroshi–your spirited guide–for an izakaya, street food, & nightlife adventure in Kyoto! Explore key areas like the downtown district & Gion, visit local izakayas & drinking dens, & make lifelong memories along the way. Flexible itinerary!

(17)

The spirit of “omotenashi” (hospitality) is alive at this upscale sushi restaurant in Tokyo. During this private omakase meal, you’ll leave all the menu decisions up to the chef, for an unforgettably luxurious sushi dining experience.

(2)

Join a local guide as you stroll the cobbled streets of Gion and the Pontocho alley, and take in the atmosphere and local culture and history. After exploring, sit down to an elegant, multi-course kaiseki dinner.

(7)

A private dining experience in the heart of Tokyo, enjoy an omakase course with Chef Imai featuring 15 pieces of sushi and a sake pairing. Seasonal appetizers, soup, and dessert are also included in this intimate sushi counter experience.

(1)

A fun time for the whole family, you’ll dress, train, and eat like a ninja during this immersive experience in Asakusa! Test out your shuriken, blowgun, and sword skills, then refuel with a ninja-themed menu followed by a casual tea ceremony.

(1)

Enjoy a vegan Buddhist lunch in Ekoin, a temple with over 1,200 years of history in Koyasan, Wakayama. Learn about shojin ryori (traditional Buddhist cuisine) and feast on a variety of fresh dishes while overlooking the tranquil temple gardens.

Discover a serene but powerful retreat in the forested mountains of Nikko. Witness an impressive fire ceremony at Chuzenji Temple, steeped in 1,000 years of history. Then, feast on a kaiseki dinner with seasonal ingredients.

Let Nadja take you on a fascinating tour of Kyoto’s historic geisha district Gion. Then end the day at an exclusive restaurant with a 7-course meal of fugu pufferfish, with a guide that works at a three Michelin-starred restaurant.

(1)

Eat your way through Naha’s famous foods in this walking tour with several food stops guided by a local host. Learn about Okinawan culture while sampling some of its popular dishes like chanpuru, goya burgers, Okinawa-style soba noodles and more.

Have a taste of traditional Japanese cuisine with cha-kaiseki! Enjoy five beautiful dishes representing Japan’s nature and history, at a teahouse steeped in Japanese art and culture. Take part in the following tea ceremony for a complete experience.

This casual and laidback experience allows traveling foodies to experience a true Japanese home-cooked meal inside a Tokyo residence. Host Marimo welcomes you into her home for a rare dining experience featuring delicious seasonal cooking.

Delve into Buddhist history and cuisine in this private experience in the ancient Ekoin Temple in Koyasan, Wakayama. Taste authentic vegetarian Buddhist cuisine (shojin ryori) and experience a goma fire prayer ritual performed by monks.

Restore body and mind in this spiritual experience in Ekoin, a temple with over 1,200 years of history in the lush forests of Koyasan, Wakayama, where you can savor a vegan Buddhist lunch and participate in a traditional meditation guided by monks.

Indulge in a premium dining course, learn to whisk matcha to enjoy with traditional sweets and bask in the sights of a historical treasure trove in this experience in a 280-year-old teahouse inside the Tokyo National Museum in Ueno.

(2)

This one-day exploration of Shizuoka takes you from tea farms to samurai residences to enjoy a tea ceremony and traditional art performances. Taste some of Japan’s finest teas and indulge in kaiseki dining, with all transportation included.

Experience mother nature’s beauty and power with a cruise tour around Kagoshima’s iconic active volcano, Sakurajima! While on the 3-hour tour, enjoy the tastes of Kagoshima through a delicious, plant-based meal and tea.

Take a nature, history, & culture lover experience through Samegai-juku & Kaminyu in the picturesque Shiga Prefecture (near Kyoto)! Tour mountain villages, enjoy local cuisine, engage with artisans, & get your steps in on this guided walking tour.

Love abalone? This upscale kaiseki dining experience in Saga features a restaurant that specializes in this prized seafood, which can only be harvested by hand. Enjoy twelve seasonal Japanese dishes, with abalone as the star.

Feast on a bounty of fresh seafood, high-quality meat, locally sourced vegetables, and a seasonal fruit dessert at this private dining experience in Niseko. The menu includes premium ingredients hand-selected by renowned sushi master Chef Kamada-San.

Renowned culinary maestro–Chef Tanaka-San–curates an artful 7-course Japanese degustation menu using premium, locally sourced ingredients. This once-in-a-lifetime private dining experience in Niseko uses food as a vehicle to convey cultural customs.

Step into a 70-year-old former geisha house for an exclusive dining experience and geisha show in Kagurazaka, Tokyo’s geisha district in Shinjuku. Indulge in a multi-course French-inspired traditional dinner masterfully prepared by two female chefs.

Reconnect with nature on this food experience in Nagano. Visit an orchard where dedicated farmers grow premium fruit. Then, enjoy a course meal highlighting local ingredients such as kurobuta pork, salmon, and seasonal vegetables.

Enjoy a private dinner in Sapporo with exquisite Hokkaido dishes, enhanced by the mystifying performance of geisha dancing and playing shamisen. After the meal, enjoy light conversation, games, and take pictures with the performers.

Great for groups! Dine at a Hokkaido cuisine restaurant and enjoy a performance by traditional Shishimai dancers. Play instruments, take pictures, and chat with the performers through an interpreter.

Discover Japan’s ancient capital of Asuka in central Nara, where you’ll explore the village’s ancient treasures and hike a historical park, where you’ll have breakfast atop a breathtaking viewpoint. Vegetarian and vegan friendly!