French Restaurants(348)
Quintessence
One of Tokyo's most famous restaurants, Quintessence's avant-garde French cuisine has held three Michelin stars since the very first edition of the Michelin Guide Tokyo in 2008.
La Vagabonde
A maverick of the French food scene is at the helm of this outstanding two Michelin star restaurant in Nagoya.
SINAE
Modern French cuisine plated on pure white dishes embodies the restaurant’s guiding principles: simple, natural and essence.
Apicius
Authentic French flavor in a classic European setting, right in the middle of Tokyo.
Gourmandise
At this late-night luxury bistro in Nishiazabu, enjoy staple French gourmet dishes in a classic setting.
La Bonne Table
Accessible French haute cuisine, with an admirable commitment to sustainability, in downtown Tokyo.
L’Assiette Blanche
Classic French dining in a space which will transport you to the suburbs of Paris.
Comptoir Missago
Wild game gets the artisan treatment at this French restaurant in Nishiazabu.
Heritage by Kei Kobayashi
Triple-Michelin-starred maestro Kobayashi Kei teams up with Murashima Teruki to reach new heights of forward-thinking French cuisine at the Ritz.
FURUYA
Experience nostalgic, classic French cuisine with modern and alternative twists.
Yamaji Yosuke
The cosmopolitan spirit of France has been transported to this quiet corner of Gion where a Michelin pedigree proves its worth.
SALLE À MANGER de Hisashi WAKISAKA
Classic dishes from Lyon are the focus at this authentic French restaurant in Ginza.
Philippe Mille Tokyo
Turn the tables around and let the dishes support the champagne instead at this Midtown restaurant.
Bouquet de France
Take in the truest essence of French cuisine in the heart of Roppongi.
Kinoshita
Just minutes from Yoyogi Park, Chef Kinoshita Kazuhiko's Michelin Bib Gourmand French cuisine impresses with uncomplicated presentation and a truly staggering selection of 3,000 wines.
l'Odorante par Minoru Nakijin
An alternative approach to fusion cuisine awaits at this refined eatery.
RESTAURANT maccarina
Hide away in the natural surroundings of Makkari while dining on fine French cuisine.
Nacree
Trained in Italy and France, Chef Ogata Minoru brings the French spirit of invention and aesthetics from Europe to Japan.
Chez Olivier
A French restaurant in Tokyo which uses fresh and organic Japanese ingredients, and a regular on the Michelin Guide.
Maison Paul Bocuse
One of the late greats of French gastronomy is honored in style at the Tokyo branch of his celebrated restaurant group.
Le Bourguignon
This 2021 Michelin-starred chef’s fascination with Burgundy (and mastery of its cuisine) makes for a transportive French dining experience to remember.
L'Ensoleiller
Immerse yourself in the laidback countryside of Toyama and enjoy French dishes made using local ingredients at Michelin-starred L'Ensoleiller.
Main Dining Room The Fujiya
From its 6-meter coffered ceiling to dramatic sculptures, this all-day French dining space inside the Fujiya Hotel serves classic French supper and harnesses major brasserie energy.
Bistro Topology
Meat lovers will find the offerings at Tokyo’s Bistro Topology truly delectable, with a charcuterie selection of over 20 different items and other cold cuts in traditional French courses worthy of its Michelin Bib Gourmand award.
Le Cabaret
With over 150 different types of natural wine from small-scale French producers, this Michelin Bib Gourmand Yoyogi-Hachiman bistro is becoming an increasingly popular nightlife spot.
Le Monde Gourmand
Michelin Bib Gourmand-awarded Le Monde Gourmand whisks you to cozy Parisian vibes in Meguro. A passionate chef crafts classics like pate en croute and roasted lamb using seasonal ingredients and French techniques.
Bistro Ma Cuisine
Creative yet classical French in a bistro-bar environment featuring directly sourced, super-exclusive ingredients. The chef takes a personal approach to recipe development, giving diners a la carte cuisine from the heart.
Shirokane Chez Tomo Natural Cuisine
A signature sampling of over 25 individual bites of vegetables from Yamanashi introduces diners to the real celebrities of this Michelin Bib Gourmand-awarded organic French restaurant.