Restaurants(9936)

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SEAT RESERVATION
TOKYO

Kasumichou Yamagami

An authentic kaiseki hideaway in downtown Tokyo — enjoy authentic traditional Japanese dining.

Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO

Jizouzushi

A Michelin-starred sushi meal which will give you a window into the history and tradition of the craft.

Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO

Shunkeian Arakaki

One for the tempura connoisseurs, here you can sample some rare Okinawan ingredients and excellent house specials.

Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Tenoshima

A masterclass in Japanese folk cuisine, at a kaiseki restaurant in Tokyo which eschews formality in favor of friendliness

Dinner: ¥20,000-25,000
SEAT RESERVATION
TOKYO

Miyashiro

Almost 20 courses of tempura and appetizers are on offer at Nakameguro’s most exciting Michelin-starred tempura restaurant.

Lunch: ¥15,000-20,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Restaurant L'affinage

Traditionalists and experimentalists alike will love the course menus at this Michelin-starred restaurant in Tokyo.

Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Tentempura Uchitsu

A Michelin-starred tempura restaurant where the chef adapts to the needs and preferences of his customers.

Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Okamoto

Enjoy the best of old and new at a Michelin-starred kaiseki restaurant near Kamiyacho Station.

Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Tempura Ginya

This double Michelin-starred restaurant offers up some of the best artisan tempura you’re ever likely to try.

Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Kaiseki Komuro

Experience the full range of Japanese seasonal flavors, in the hands of a Michelin-starred chef who cooks for the Japanese cultural elite.

Lunch: ¥20,000-30,000
Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO

Kobikicho Tomoki

Double Michelin-starred sushi in Tokyo, with powerful flavors, traditional preparation methods, and touches of individual genius.

Dinner: ¥40,000-50,000
SEAT RESERVATION
TOKYO

Sushi Yoshitake

Sushi really doesn’t come any better than this — see for yourself at one of the few sushiya in the world to ever have been awarded three Michelin stars.

Dinner: ¥48,000-65,000
SEAT RESERVATION
AICHI

Ajidokoro Otani

Discover authentic traditional Japanese food, and the unique style of a Michelin-starred chef, at this Nagoya kaiseki.

Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
AICHI

RESTAURANT CHEVAL BLANC

One of the best French restaurants in the Nagoya area, with fantastic value lunch course menus.

Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
AICHI

Chez Kobe French

One of Nagoya’s top French restaurants, which offers Michelin-starred dining without a hint of snootiness.

Lunch: ¥4,000-5,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
AICHI

REIHO

Classic dishes from Shanghai and Canton are on offer at this sky-high, Michelin-starred Chinese restaurant in Nagoya.

Lunch: ¥5,000-10,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
AICHI

Joe’s Kitchen

Fine Chinese dining from a veteran of the cuisine, with a focus on healthy, nourishing, flavorful cooking.

Dinner: ¥20,000-30,000
SEAT RESERVATION
AICHI

Kappo Shinsuke

One of the best traditional restaurants in Nagoya, where a Michelin-starred chef serves up excellent kappo cuisine.

Dinner: ¥20,000-30,000
SEAT RESERVATION
AICHI

Koshino

Aichi is rich in seafood, and this Michelin-starred sushiya in Nagoya makes it its mission to showcase the best the region has to offer.

Lunch: ¥15,000-20,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
AICHI

Kyoto Kitcho Nagoya

A traditional kaiseki menu, enjoyed with fantastic views of the city as this Michelin-starred kaiseki restaurant by Nagoya Station.

Lunch: ¥30,000-40,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
AICHI

Le Pignon

The seasonal ingredients of Japan are woven into fine French cuisine at this Michelin-starred restaurant in Nagoya.

Lunch: ¥5,000-6,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
AICHI

Mas de Lavande

Hearty, generous, soulful cooking from a Michelin-starred chef with an affinity for the south of France.

Lunch: ¥10,000-15,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
AICHI

Aji-kan Kotohogi

The Michelin Guide ranks this Nagoya kaiseki restaurant among the best in the city.

Dinner: ¥15,000-20,000
SEAT RESERVATION
AICHI

Mikuni Nagoya

A Michelin-starred French restaurant on the 52nd floor of a city-center hotel, run by a chef with an even loftier reputation.

Lunch: ¥5,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
AICHI

Minamiyama Kissen

Quality kaiseki needs a warm and welcoming atmosphere — you’ll find that in abundance at this Michelin-starred Nagoya restaurant.

Lunch: ¥5,000-6,000
Dinner: ¥8,000-10,000
SEAT RESERVATION
AICHI

Otake

A relaxing and enjoyable time is on the cards at this Michelin-starred kaiseki in Seto.

Lunch: ¥5,000-6,000
Dinner: ¥8,000-10,000
SEAT RESERVATION
AICHI

Otobashi Sumiya

A Michelin-starred kaiseki restaurant in Nagoya which serves excellent seasonal cuisine, with great prices at lunchtime.

Lunch: ¥5,000-6,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
AICHI

Tempura Ayame

Excellent tempura dining in Nagoya, with some inventive dishes dreamed up by the second generation, Michelin-starred owner.

Dinner: ¥20,000-30,000
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