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Sushi Hoshiyama

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Summary
Restaurant Details
Location
Location
Cuisine
Sushi
Average cost
Dinner: $144.12 - $216.18
Other
Pescetarian

Tokyo-style sushi is done to perfection at this Michelin-starred Osaka sushiya.

Restaurant Details

Edomae sushi may belong to Tokyo, but this Osaka sushiya performs such a fantastic rendition of the style that it can challenge the best in Ginza. The owner-chef perfected his craft over 12 years of work and study in Kyoto and Tokyo. At his Michelin-starred restaurant you can enjoy an omakase set course which moves across the sushi spectrum; from white, through pink, to red-fleshed fish.


In summer, the specialty fish is awabi, with monkfish taking center stage in winter. However, no matter the season, you’ll always get a chance to try the mainstay classics, especially the centerpiece fatty tuna. Around 8 varieties of sake are on offer, chosen from some of the best breweries around the country.

Reservations not available.
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Sushi Hoshiyama Phone Number

06-6361-1622

Sushi Hoshiyama Business Days

Sunday
05:30 PM
10:30 PM
Monday
05:30 PM
10:30 PM
Tuesday
Closed
Wednesday
05:30 PM
10:30 PM
Thursday
05:30 PM
10:30 PM
Friday
05:30 PM
10:30 PM
Saturday
05:30 PM
10:30 PM

Sushi Hoshiyama Address

1F TILLIT'S HUS, 1-16 Sugaharacho, Kita Ward, Osaka 530-0046

Restaurant location

Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.

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Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.
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