Japanese Street Food Classes(16)

Join our Japanese Street Food classes to learn how to make delicious dishes like takoyaki and yaki soba. Perfect for culinary adventurers!
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Classes
TOKYO

Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)

Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.

from$90.05
(8)
Regional food
Classes
GIFU

Takayama Soul Foods Cooking Class w/ Hida Wagyu Beef (Gifu)

Explore Takayama's regional cuisine in this cooking class at an izakaya restaurant near Takayama Station. Led by Don, a chef and business owner, you’ll make signature Takayama dishes: hoba miso yaki with Hida beef, tsukemono steak, and gohei mochi.

from$22.17
Classes
TOKYO

Shibuya Cooking Class: Make Gyoza From Scratch

Make Japan’s most famous dumplings (gyoza) from scratch in this cooking class in Shibuya’s Ebisu district. Guided by experienced hosts with a decade of culinary experience, knead the dough, fill each dumpling and fry them until juicy and golden.

from$55.41
Classes
OSAKA

Make Okonomiyaki Near the Osaka Tenmangu Shrine

Make the street food that have earned Osaka culinary fame in this okonomiyaki-making class near Osaka Tenmangu Shrine. Enjoy a shopping tour with a chef and get hands-on experience learning how to cook these delicious dishes.

from$76.19
Rain or shine
Private Experience
Classes
TOKYO

Family-Friendly Tokyo Home Party: Home Cooking Class & Meal

Experience an authentic Japanese home party in a cozy home in the suburbs of Western Tokyo. Aki, your local host, will take you shopping and share her best home cooking recipes before sharing a delicious meal in a family-friendly home party.

from$90.05
Classes
TOKYO

Asakusa Izakaya Hopping w/ Sake & Food (Tokyo)

In this bar hopping tour, experience a different side to Asakusa! Taste a rare kind of sake in a brewery, clink glasses with a friendly host, and enjoy a night out like a local in izakaya bars where you can try the city’s classic drinks.

from$129.53
Classes
TOKYO

Nigiri Sushi & Ramen Cooking Class in Tsukiji, Tokyo

Make sushi in Tsukiji, Tokyo’s seafood mecca. Master making nigiri and ramen in this 3-hour cooking class led by friendly English-speaking instructors eager to share Japan’s culinary traditions.

from$138.54
Regional food
5% off
Classes
TOKYO

Homestyle Ramen & Gyoza Making w/ Tokyo English Teacher

Level up your Japanese cooking skills with this hands-on tonkotsu ramen and gyoza cooking class based in the trendy area of Jimbosho, and learn everything you need to know to recreate the dishes back home.

from$92.13$96.97
Near station
Classes
TOKYO

Japanese Home Cooking Class in Tokyo (Onigiri & Tamagoyaki)

Try your hand at Japanese home cooking staples in this cozy cooking class in Shibuya’s Ebisu area. You’ll cook, steam, fill and shape rice into onigiri rice balls, and learn the authentic way to roll a Japanese-style omelet (tamagoyaki).

from$48.49
(2)
Rain or shine
Classes
TOKYO

Temari Sushi & Tempura Cooking Class in Shibuya (Tokyo)

Make sushi creatively in this innovative cooking class in Shibuya’s Ebisu area. You’ll learn to make artful temari sushi pieces and fry seasonal vegetable and seafood tempura to a perfect crisp guided by experienced instructors.

from$62.34
(1)
Rain or shine
Classes
TOKYO

Chicken Omurice Cooking Class in Shibuya (Tokyo)

Few foods provide more comfort than the savory chicken rice topped with a fluffy Japanese-style omelet, a combination known as “omurice”. In this cooking class, discover how to make this dish with pro cooking instructors in Shibuya’s Ebisu area.

from$53.34
(1)
Rain or shine
Classes
AICHI

Vegan or Vegetarian Home Cooking Class w/ Miso in Nagoya

In this vegan & vegetarian cooking class, learn to prepare four staple miso-based dishes — including tofu “katsu” sandwich and onigiri filled with mushroom tempura — with an experienced and friendly host only 30 minutes by train from Nagoya Station.

from$69.27
Classes
OSAKA

Sushi-Making Class in Osaka (Near Shinsaibashi Station)

Roll, press and arrange both nigiri and maki sushi during this sushi-making class in near Osaka’s bustling Dotonbori that is led by English-speaking sushi masters.

from$90.05
Regional food
Classes
OKINAWA

Vegan Cooking Class in Okinawa: Ramen & Gyoza From Scratch

Vegan travelers to Okinawa can easily learn to make ramen and gyoza, two of Japan’s most famous dishes, in this cooking class led by a professional chef in a cafe in Okinawa’s main island that boasts incredible ocean views.

from$90.05
With recipe
Private Experience
Classes
OSAKA

Takoyaki & Yakisoba Cooking w/ Matcha Making in Osaka

Discover the foods that define Osaka by learning to make them yourself in this cooking class near the Osaka Tenmangu Shrine. You’ll learn to make takoyaki (octopus dumplings) and yakisoba (stir-fried noodles) and whisk matcha.

from$48.49
With 1 drink
Classes
GIFU

Takoyaki Cooking & Tea Ceremony in Hida Takayama, Gifu

Known for its rural beauty and cultural heritage, Hida Takayama is the perfect place to make popular Japanese foods and enjoy a beginner-friendly tea ceremony. Cook onigiri, tamagoyaki, and takoyaki, then enjoy with fresh matcha.

from$69.27
Private Experience
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Reviews SmileyRecent Reviews from Guests
1 / 3
Really enjoyed making the sushi. The teaching was good. The quality of the ingredients was excellent. However we did feel rushed at the end as they wanted to set up for the next class which started at 12 noon - immediately after our class which was 10-12
Frances Smith
March 10, 2025
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Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)
Classes
Overall great experience, I did it solo and it was a delightful one on one (and a translator) course. I took the class on Christmas and it was a delightful way to enjoy a holiday lunch. You make cute and simple sushi that you can then recreate at home paired with a fresh and crispy tempura medley. A simple and enjoyable learning experience for 2 Japanese classics.
Ethan S.
December 30, 2024
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Temari Sushi & Tempura Cooking Class in Shibuya (Tokyo)
Classes
I had an incredible time at this cooking class! The chef was so friendly and gave clear, easy-to-follow explanations, making it fun to cook authentic Japanese dishes myself. The recipes felt like genuine home cooking, and the English translation of the entire cooking class was perfect. The experience was both enjoyable and educational—highly recommend for anyone who loves food or Japanese culture!
Lara
November 27, 2024
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Japanese Home Cooking Class in Tokyo (Onigiri & Tamagoyaki)
Classes
This was a fun and interactive presentation of two of Japan's favorite comfort foods, onigiri and tamagoyaki. Admittedly, I'm not the greatest cook, but with their expert guides I was able to make easy and delicious snacks. I'm confident that with the recipe sheet provided and the right ingredients I could make these at home in the U.S. Participants were encouraged to do all the preparation themselves and with an expert translation we were able to copy the Japanese chef's instructions easily. It was a really nice experience. I would highly recommend.
Paige
November 26, 2024
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Japanese Home Cooking Class in Tokyo (Onigiri & Tamagoyaki)
Classes
The hosts were very welcoming and prepared all the ingredients firsthand, and while the chef explained the steps in Japanese, the assistant spoke good English and translated everything, making it easy to follow along with all the instructions. The explanations were clear and thorough, ensuring that even those with little cooking experience could feel confident in preparing the dish. I learned how to make the perfect omurice, from the flavorful fried rice to the smooth, delicate omelette. The highlight, of course, was the food at the end — it was absolutely delicious! The flavors were spot-on, and the whole process was both fun and educational. Highly recommend this class to anyone looking to try their hand at Japanese cooking!
Laura
November 20, 2024
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Chicken Omurice Cooking Class in Shibuya (Tokyo)
Classes

Explore the Vibrant World of Japanese Street Food

If you've always been fascinated by the tantalizing aromas and the colorful sights of Japan's street food, you're in for a treat with our Japanese Street Food classes. Street food in Japan is a unique culinary journey, featuring an array of small dishes that capture the essence of Japanese culture and tradition. Our classes offer the chance to not only taste these delectable bites but also to learn how to prepare them yourself.

What You'll Learn in Our Japanese Street Food Classes

In our Japanese Street Food classes, you'll dive into the techniques and ingredients that make these dishes special. You'll learn to cook favorites like takoyaki, those delightful octopus balls, or the ever-popular yaki soba, a noodle dish laced with savory sauces and fresh vegetables. Have a go at making okonomiyaki, a savory pancake filled with a mix of meat or seafood, cabbage, and topped with a variety of sauces. Our expert instructors will guide you through each step, ensuring you gain confidence in your skills while enjoying a fun cooking environment.

Why You Should Join a Japanese Street Food Class

Joining a Japanese Street Food class is not just about cooking; it's a cultural experience. You'll discover the stories behind each dish, learning why they're celebrated and their significance in Japanese street food culture. These classes are perfect for those who want to expand their culinary skills or add a unique twist to their cooking repertoire. Plus, it's a fantastic way to meet like-minded food enthusiasts and potentially lifelong friends who share your passion for Japanese cuisine.

Whether you're a seasoned chef or a beginner eager to explore, our Japanese Street Food classes offer something for everyone. It's a rare opportunity to delve into the heart of Japan’s casual dining scene and bring home the knowledge to recreate these flavors and experiences for your friends and family. Sign up today and start your flavorful journey into the world of Japanese street food.