Gluten-free Wagyu Casual Cooking Classes(6)

Discover gluten-free Wagyu cooking in casual classes led by expert chefs, perfect for health-conscious food lovers.
Cooking Classes
OSAKA

Osaka Local Market Tour & Cooking Class

Tour a local market and learn to cook your favorite Japanese food with a friendly bilingual host! This family-friendly class is less than 30 min by train from Osaka Castle & Osaka Station. Vegan, gluten-free, vegetarian, and other options available!

from¥16,000
(8)
Cooking Classes
OSAKA

Sushi & Wagyu Cooking Class w/ Tea Ceremony in Osaka

This cultural experience in Osaka with a seasoned industry pro includes a relaxing tea ceremony, a cooking class where you’ll learn to make sushi and grill selected cuts of melt-in-your-mouth wagyu beef, and a custom calligraphy art souvenir.

from¥16,000
(4)
With matcha
Cooking Classes
TOKYO

Tokyo Wagyu and 7 Japanese Dishes Cooking Class

Discover the refined flavors of Japanese cuisine during this kaiseki cooking class in Tokyo. Learn traditional techniques and recipes to create a multi-course meal that’s colorful, elegant, and balanced.

from¥10,800
(17)
With dessert
Cooking Classes
OSAKA

Traditional Bento Making Class in Osaka

Join this hands-on bento making class in Osaka and learn how to prepare Japanese ingredients like fish, vegetables, and rice into an exquisite, balanced meal that’s artistically arranged in a bento box. It’s colorful, nutritious, and delicious!

from¥12,100
(4)
Near station
Cooking Classes
OSAKA

Udon Noodle-Making Class at Michelin Restaurant in Osaka

Learn from the staff of a Michelin restaurant in Osaka as you make udon noodles with your entire body. Use your feet to knead the dough before rolling and cutting it into noodles for a unique udon noodle-making experience.

from¥7,500
Cooking Classes
TOKYO

Shabu Shabu Hot Pot Home Cooking Class in Tokyo

Share a comforting Japanese-style hot pot with a friendly host in her cozy Tokyo home. You’ll make and enjoy shabu-shabu, a rich umami broth with wagyu, vegetables, mushrooms, and tofu, and add ramen to the pot to make it even more delicious!

from¥15,000
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Reviews SmileyRecent Reviews from Guests
1 / 3
The greasiest experience I had in Japan! If you are in Osaka you need to come, we felt so welcomed and learnt so much! 10/10 experience and would recommend to everyone!!!!
Catherine Zenere
November 29, 2024
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Sushi & Wagyu Cooking Class w/ Tea Ceremony in Osaka
Cooking Classes
The food was really yummy. It was easy to cook. We shared the experience with five other people so it was okay. I just wished that we had at least one more (side) dish with more seasonal ingredients or used vegetables and fish.
Jana Gart
November 25, 2024
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Tokyo Wagyu and 7 Japanese Dishes Cooking Class
Cooking Classes
We had an exceptional experience with Max. He helped guide us through our meal choices, increased our understanding of Japanese ingredients and dishes, and patiently helped us prepare our meal. We had a great time. Thanks Max!
Jon Mabe
November 20, 2024
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Osaka Local Market Tour & Cooking Class
Cooking Classes
We had a great time with chef Katsuji and his wife. Mr. Katsuji and his wife were very attentive and made the whole experience very special. Everything was super good prepared and organized. Together with the tea ceremony and wagyu beef is this cooking class like a little all-in-one Japanese course. Sushi making was really fun as both of our host made jokes all the time. We laughed a lot. It was a very nice afternoon for us. We would recommend this activity to all of your friends.
Barbora Kadlecova
November 16, 2024
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Sushi & Wagyu Cooking Class w/ Tea Ceremony in Osaka
Cooking Classes
Great experience. As we are both vegetarians it was difficult for us to find a cooking class in Japan, but Max tailored the cooking class based on our needs and showed us how to cook vegetarian versions of Japanese dishes such as Gyoza and Ramen.
Sina Mylluks
October 28, 2024
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Osaka Local Market Tour & Cooking Class
Cooking Classes

Explore the Art of Gluten-Free Wagyu Cooking

Embark on a culinary journey that combines the indulgence of Wagyu beef with the health-conscious approach of gluten-free cooking. Our classes offer a unique opportunity to learn how to prepare mouthwatering dishes that are both flavorful and suitable for gluten-sensitive individuals. Whether you're a seasoned chef or a cooking novice, these casual cooking classes are designed to provide hands-on experience in mastering the art of Wagyu cuisine without gluten. Guided by experienced instructors, you will discover the secrets to selecting the finest Wagyu cuts, preparing them with skill, and integrating gluten-free techniques seamlessly into every dish.

Learn from Passionate Instructors

Our cooking classes are led by knowledgeable chefs who are passionate about sharing their expertise in gluten-free cooking and Wagyu preparation. With years of experience in the culinary field, these instructors offer detailed insights into the world of Wagyu beef, known for its marbling and rich flavor. They will teach you how to balance flavors, choose complementary ingredients, and substitute gluten components with equally delicious alternatives. You'll also gain valuable tips on cooking techniques that preserve the tenderness and taste of Wagyu, ensuring that every meal you prepare is restaurant-quality. Get ready to ask questions, experiment in a safe learning environment, and tailor recipes to match your dietary preferences.

Create Unforgettable Culinary Experiences

The highlight of these gluten-free Wagyu cooking classes is the hands-on experience of creating exquisite dishes that you can proudly recreate at home. Participants will engage in the step-by-step process of preparing meals, from selecting fresh ingredients to presenting the final dish. With a focus on casual and enjoyable cooking sessions, you'll leave the class not only with a full stomach but also with the confidence to cook gluten-free Wagyu meals on your own. Take your skills to the next level by trying new recipes, experimenting with different cuts of Wagyu, and exploring diverse cooking styles that these classes introduce. Whether it's a solo endeavor or a fun group activity, these classes promise a memorable and educational culinary adventure.