Takoyaki Casual Cooking Classes(12)
Takoyaki Cooking Class & Sake Tasting in Osaka
Join Momoko, a sake sommelier, for a sake-tasting experience & takoyaki cooking class in Osaka! Learn about & taste a variety of sake, learn how to make takoyaki, & then enjoy freshly made takoyaki with drinks & a unique sake dessert.
Takoyaki Cooking Class Near Shinjuku Station
No need to travel all the way to Osaka to enjoy takoyaki, the city’s iconic sizzling octopus dumplings! Learn how to make this Japanese comfort food in a class only a few minutes from Shinjuku Station, right in the heart of Tokyo.
Cooking Okonomiyaki & Amusement arcade tour in Shibuya
Experience the vibrant atmosphere of Shibuya at night! This family-friendly experience includes learning to make delicious Japanese foods, two hours of free flowing drinks, dessert, and heading to an arcade to play games.
Takoyaki Making Class & Local Shop Tour in Osaka
Ever wanted to try Osaka’s famous takoyaki (octopus dumplings)? Led by an experienced chef, tour local shops and learn about ingredients before getting hands-on in making takoyaki dumplings and discovering the magic behind this iconic street food.
Kyoto Private Takoyaki Cooking Class with a Local Foodie
Only 10 min by train from Kyoto Station, Midori welcomes travelers of all ages for a private cooking class where you can make a traditional Japanese takoyaki meal suited to your dietary needs! Gluten-free, vegan, and vegetarian options available.
Japanese Halal Food! Okonomiyaki and Soup Cooking Class
Enrich your Japanese food experience by not only eating, but learning how to cook! Make okonomiyaki and golden soup using halal-certified ingredients and equipment, ensuring safety and comfort, in this cooking class in Tokyo.
Takoyaki Making Experience in Tennoji, Osaka
During this cooking class, you’ll learn how to prepare the ingredients, put them together, grill and enjoy takoyaki, a Kansai specialty. But before that, learn a little bit about this dish that’s so special to Osaka residents.
Matsuri Food Cooking Class in Ninomiya (Near Mt. Fuji)
Learn to make and eat delicious Japanese matsuri food! Enjoy takoyaki and okonomiyaki in this matsuri foods cooking class in Ninomiya, which is perfect for travelers looking for an authentic experience near Mt. Fuji, Hakone, Odawara and Izu.
Okinawa Oceanside Cooking: Make Okonomiyaki & Takoyaki
Make two traditional Japanese foods — takoyaki and okonomiyaki — at the pristine seafront of Okinawa’s main island. In this cooking class, you’ll learn traditional recipes from a professional chef at their very own ocean view cafe.
Takoyaki & Yakisoba Cooking w/ Matcha Making in Osaka
Discover the foods that define Osaka by learning to make them yourself in this cooking class near the Osaka Tenmangu Shrine. You’ll learn to make takoyaki (octopus dumplings) and yakisoba (stir-fried noodles) and whisk matcha.
Takoyaki Cooking & Tea Ceremony in Hida Takayama, Gifu
Known for its rural beauty and cultural heritage, Hida Takayama is the perfect place to make popular Japanese foods and enjoy a beginner-friendly tea ceremony. Cook onigiri, tamagoyaki, and takoyaki, then enjoy with fresh matcha.
Cooking & Culture Class in Chiba: Takoyaki & Calligraphy
Join a cooking & culture class in Chiba; a charming coastal town just outside Tokyo. Make takoyaki (battered octopus balls) & side dishes, then enjoy your handmade meal. Includes a calligraphy lesson & pick up from Chiba Station.
Recent Reviews from GuestsDiscover the Joy of Takoyaki Making
Embark on a delightful culinary journey as you explore the art of making Takoyaki in our casual cooking classes. Takoyaki, a beloved street food from Osaka, Japan, consists of delicious balls of batter filled with bits of octopus, tempura scraps, pickled ginger, and green onions, all brilliantly cooked to a golden perfection. These hands-on cooking experiences are perfect for food lovers looking to enjoy a casual, friendly atmosphere while learning the secrets to mastering this iconic dish.
Our Takoyaki casual cooking classes are designed for all skill levels, from beginners to seasoned cooks. You’ll be guided by passionate instructors who share their culinary expertise and love for this delightful Japanese snack. Not only will you learn the traditional way of cooking Takoyaki, but you'll also get to taste and enjoy the delicious results of your efforts. This immersive cooking class is the perfect way to spend a fun and engaging time with friends, family, or fellow food enthusiasts.
What to Expect in a Takoyaki Cooking Class
In a typical Takoyaki casual cooking class, you’ll start by getting acquainted with the essential ingredients and tools needed to create this Japanese favorite. You'll receive step-by-step instructions on how to prepare the perfect batter and mix in savory fillings like chopped octopus. Enthusiastic instructors will demonstrate cooking techniques to ensure that your Takoyaki is round, soft on the inside, and tantalizing crispy on the outside.
In addition to mastering the art of cooking, you’ll learn the proper way of using a Takoyaki pan, which is a specialized non-stick griddle with half-spherical molds. You will gain hands-on experience in turning the batter deftly with skewers to form those lovely, rounded shapes. Feel the excitement as you watch your creations turn golden brown, preparing to be savored with a drizzle of thick, sweet-savory Takoyaki sauce, a sprinkle of aonori seaweed, and a generous serving of Japanese mayonnaise.
Why Choose Takoyaki Casual Cooking Classes?
Opting for a Takoyaki casual cooking class is more than just a cooking lesson – it's a rich cultural experience. These classes provide a relaxed and comfortable environment where you can socialize, exchange cooking tips, and laugh while making delicious food. Unlike formal cooking courses, casual classes emphasize fun, creativity, and the joy of cooking, allowing you to experiment with different ingredients and flavors if you wish.
Moreover, these experiences offer an excellent way to dive into the culinary traditions of Japan, providing insight into the country’s street food culture and the way local communities come together around food. You'll leave the class not only having made tasty Takoyaki but also with new friendships and an unforgettable cultural experience.
Whether you're a solo traveler, a couple, or a group, these Takoyaki cooking classes are ideal for anyone wanting to enhance their cooking skills while enjoying the communal spirit of Japanese street food. So roll up your sleeves and prepare to make one of Japan’s most fun and delicious treats!