Sushi Cooking Class (Maki & Nigiri) & Matcha Making in Osaka
Transform vinegared rice and fresh fish into delicious sushi creations to enjoy with sweets and matcha green tea in this Osaka cooking class.
Highlights
Sushi lovers of all levels of cooking skill are welcome to join this fun sushi cooking class and matcha-making experience in Osaka
Learn to make nigiri and maki sushi rolls with vinegared rice and different kinds of fresh fish in a clean, and modern kitchen studio
Make Japanese sweets and learn to whisk matcha, then enjoy your tea and sweets for dessert
This workshop is easy to access by train from Osaka or Shin-Osaka Stations, making it a great addition to any Osaka travel itinerary
10 meals
Experience Details
While sushi is readily available in all shapes and sizes across Japan, few sushi meals are as comforting as the one you make yourself. You’ll taste the difference between store-bought and homemade sushi prepared with fresh fish and vinegared rice. In this experience in Osaka, you’ll learn how to prepare two kinds of sushi (nigiri and maki rolls), prepare a dessert, and whisk matcha. After all the hard work, you can savor your homemade meal while learning more about Japanese culture from your local host.
Itinerary:
-Meet your host at the venue
-Wash your hands and prepare the vinegared rice for sushi
-Roll maki sushi and assemble nigiri pieces
-Shape a ready-made dessert and learn to whisk matcha
-Enjoy your homemade meal
Drawing from their extensive experience in both sushi-making and hosting traditional Japanese culture workshops, your host, Kazuki, and his team will guide you through this experience every step of the way. On a mission to share Japan’s beauty with everyone regardless of nationality, they provide authentic experiences for visitors to cherish and make unforgettable memories while learning about Japanese traditional culture.
The experience venue is easy to access by train from Shin-Osaka or Osaka Stations, making it a great addition to any travel itinerary.
Inclusions
Sushi cooking class
Matcha whisking and tasting with homemade traditional sweets
Exclusions
Transportation to and from the venue
Additional drinks
Meeting Point and Meeting Time
Meet your host at the venue near Esaka Station. It is a 22-minute train ride from Osaka Station or an 11-minute train ride from Shin-Osaka Station. More detailed information and a Google Maps link will be provided upon booking.
Remarks
If you have any food allergies or dietary restrictions, please specify so at the time of booking.
Cancellation Policy
Cancel your booking at least 2 days before the experience start time to receive a full refund minus a 3.2% transaction fee.
Experience Location
Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.
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10 meals
Enter the world of sushi in this sushi-making class in Tennoji, Osaka, a city known for its food. Change into sushi-making attire, learn about the history of sushi, craft your own with help from knowledgeable hosts and then enjoy your fresh meal.
During this cooking class, you’ll learn how to prepare the ingredients, put them together, grill and enjoy takoyaki, a Kansai specialty. But before that, learn a little bit about this dish that’s so special to Osaka residents.
Chef Yuki draws from her experience at a Michelin Bib Gourmand-awarded izakaya to teach this cooking class where you’ll make 3 kinds of sushi (nigiri, hosomaki, and futomaki), and prepare a classic Japanese miso soup under her expert guidance.
Learn how to make perfect sushi and side dishes with the help of professional teachers who will teach you about different ingredients and seasonings used in sushi. They will also teach you how to make the best sushi rice and broth for miso soup!
