Restaurants(10134)
SEAT RESERVATIONStar Bar Ginza
Get the full royal treatment with a glass of premium whisky at one of the world’s top fifty bars.
SEAT RESERVATIONTsuruhachi
Be your own chef by putting together your own set-course meal (or leave it up to the experts).
SEAT RESERVATIONChimatsushima
Witness the beauty of Shiogama Bay while indulging in exquisite samurai cuisine.
SEAT RESERVATIONChukasoba Nishino
Ramen Koike’s new sister restaurant in Hongo serves fish-based broth for their ramen, light yet redolent with umami. It’s a simple, yet perfect bowl of ramen.
SEAT RESERVATIONComptoir Missago
Wild game gets the artisan treatment at this French restaurant in Nishiazabu.
SEAT RESERVATIONMasaru
Get your perfectly fitting, tailor-made sushi course meal in the sleepy suburbs of Osaka.
SEAT RESERVATIONTsukumo
In the historic Nara, master chef Nishihara maintains an old-school approach to his cooking and does the ancient capital’s tradition justice.
SEAT RESERVATIONYoroniku
Arguably the most famous yakiniku restaurant in Tokyo, Yoroniku's original Minami-Aoyama outlet is still as popular as ever. Many come for the "silk loin" wagyu beef, sliced thin as the cloth it takes its name from, but exploding with umami.
SEAT RESERVATIONMenya Jikon
Visit Menya Jikon for their famous ramen noodles, immersed in a savory chicken broth.
SEAT RESERVATIONYakumo
The usual soy sauce, pork or chicken ramen is ditched in place of the golden-hued, gentle wonton soups in this ultra-popular ramen-ya in Tokyo that’s flocked by both foodies and the media.
SEAT RESERVATIONHeritage by Kei Kobayashi
Triple-Michelin-starred maestro Kobayashi Kei teams up with Murashima Teruki to reach new heights of forward-thinking French cuisine at the Ritz.
SEAT RESERVATIONBar Rocking Chair
Get cozy by the fireplace of a machiya townhouse, sipping on a cocktail made by one of Japan's top bartenders.
SEAT RESERVATIONFURUYA
Experience nostalgic, classic French cuisine with modern and alternative twists.
SEAT RESERVATIONCelaravird
Witness the transformation of ingredients into an artisan's work of edible, seasonal art.
SEAT RESERVATIONDaruma
Relish multiple-dimensions of flavor in just one single bowl of ramen.
SEAT RESERVATIONHashimoto (Nihonbashi)
Experience the whole authentic kaiseki dining experience for less with this value deal.
SEAT RESERVATIONTempura Takeuchi
Luxuriate in a mix of crispy tempura and fresh sushi in one full course.
SEAT RESERVATIONYamaji Yosuke
The cosmopolitan spirit of France has been transported to this quiet corner of Gion where a Michelin pedigree proves its worth.
SEAT RESERVATIONRistorante La Ciau
Japanese essence in Italian dishes: this is one of the best Japanese style ristorantes in Tokyo.
SEAT RESERVATIONRamen Hayato
Arguably the best miso ramen in Osaka, the queue at Ramen Hayato often extends to nearby stores before opening and stretches to two hours.
SEAT RESERVATIONSALLE À MANGER de Hisashi WAKISAKA
Classic dishes from Lyon are the focus at this authentic French restaurant in Ginza.
SEAT RESERVATIONraffinato
An Italian restaurant which brings the best ingredients in the world straight to you.
SEAT RESERVATIONTornvento
Get swept away by the delicacies of Italian cuisine made in a special way that's unique to northern Italia.
SEAT RESERVATIONIzariya
Go back in time during a meal at one of the few places serving original Tosa cuisine.
SEAT RESERVATIONPhilippe Mille Tokyo
Turn the tables around and let the dishes support the champagne instead at this Midtown restaurant.
SEAT RESERVATIONKalpasi
Japanese ingredients transformed into Indian curry dishes, at a top Setagaya curry house
SEAT RESERVATIONUzumaki
A modern take on classic Chinese dishes with the use of local ingredients, in Tokyo’s most elegant dining suburb.
SEAT RESERVATIONRamenya Toy Box
With the carcass as the base, the breast as a topping and the skin as flavorful oil, experience the nose-to-tail approach that creates one of Tokyo’s Michelin-approved chicken ramen bowls.
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