Share
Save
Photos

MASA'S KITCHEN EBISU

Detail
Detail
Detail
Show all photos
Detail
Share
Save
Photos
Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Chinese
Creative Cuisine / Fusion Food
Average cost
Lunch: ¥1,000 - ¥2,000
Dinner: ¥10,000 - ¥20,000

You’ll love how European techniques add unique layers to classic Chinese dishes at this restaurant in Shibuya ward.

Restaurant Details

Chinese dishes are given a Western spin through the application of European methods and techniques at this stylish Ebisu restaurant. The dining space itself is very modern, with the walls by the corner counter clad in stainless steel and spotlights built into the bare concrete roof.


Expect classic Chinese dishes prepared with a lighter level of oil, and smaller portions which will allow you to sample a wider range of flavors. Some of the small plates might resemble the offerings in a modern French restaurant, but the flavors are unmistakably Chinese.


The exact dishes and toppings on the a la carte and omakase (chef’s choice) menus change monthly, but their specialty dandan noodles are a permanent fixture: fried noodles served in a spicy Sichuan sauce using chili oil and pepper.


With an elegant take on classic Chinese dining, MASA'S KITCHEN EBISU is a top choice for lovers of Chinese food in Tokyo, and one which won’t break the bank.

MASA'S KITCHEN EBISU Phone Number

03-3473-0729

MASA'S KITCHEN EBISU Business Days

Sunday
11:30 AM
03:00 PM
-
06:00 PM
10:30 PM
Monday
Closed
Tuesday
11:30 AM
03:00 PM
-
06:00 PM
10:30 PM
Wednesday
11:30 AM
03:00 PM
-
06:00 PM
10:30 PM
Thursday
11:30 AM
03:00 PM
-
06:00 PM
10:30 PM
Friday
11:30 AM
03:00 PM
-
06:00 PM
10:30 PM
Saturday
11:30 AM
03:00 PM
-
06:00 PM
10:30 PM

MASA'S KITCHEN EBISU Address

BPR Residence Ebisu B1F, 1-21-13 Ebisu, Shibuya City, Tokyo, 150-0013, Japan

MASA'S KITCHEN EBISU Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

Get Directions

Image Source: ホットペッパー グルメ

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
December
2024
Su
Mo
Tu
We
Th
Fr
Sa
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
Time
Select Time
Time
¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
SEAT RESERVATION
TOKYO

Nobu Tokyo

World-famous chef Nobu Matsuhisa brings his vaunted Japanese fusion cuisine home at the Tokyo outlet, where both omakase course menus and a la carte options delight.

Lunch: ¥5,000-15,000
Dinner: ¥5,000-30,000
SEAT RESERVATION
TOKYO

Fureika

Listen to a live musical soundtrack while you dine on Chinese cooking with a Michelin star.

Lunch: ¥6,000-8,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Amber Palace

Experience fine Chinese dining at Amber Palace, a Michelin-starred restaurant which evokes the spirit of old Shanghai.

Lunch: ¥3,000-4,000
Dinner: ¥10,000-15,000
COURSE MENU
TOKYO

Modern Chinese Ryo

Indulge in luxurious Japanese-Chinese fusion dishes from the mind of chef Ryo Someya. Decadent dishes like black truffle fried rice risotto with Ezo abalone and Kesennuma blue shark fin are accompanied by a huge selection of vintage Shaoxing wine.

Dinner: ¥10,000-13,000