Vegan Gyoza Classes(15)

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Tokyo Ramen-Making Masterclass with Chef Yoshi Shishido 1
10% off
Classes
TOKYO

Tokyo Ramen & Dumpling Making Masterclass with Chef Yoshi Shishido

Become a ramen-making expert at this masterclass in Tokyo! Learn the history of ramen, how to make tonkotsu ramen, toppings, & gyoza from Yoshi Shishido–a seasoned ramen chef. This class takes place at a professional cooking studio.

from US$90.85US$100.94
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Vegan Ramen and Gyoza Cooking Class 1
Classes
TOKYO

Vegan Ramen and Gyoza Cooking Class

Vegan food is delicious, satisfying, and fun in this vegan ramen and gyoza cooking class!

from US$77.27
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(35)
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Homestyle Ramen and Gyoza Cooking Class in Tokyo  8
Classes
TOKYO

Ramen and Gyoza Class + Local Supermarket Visit in Tokyo

Savor the flavors of Japan with this hands-on cooking experience in Tokyo. As two of Japan’s most recognizable dishes, ramen and gyoza are a must-try for anyone visiting Japan. Why not try making them?

from US$128.79
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(4)
Regional food
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Private Vegan Ramen & Gyoza Cooking Class in Kyoto 4
Classes
KYOTO

Private Vegan Ramen & Gyoza Cooking Class in Kyoto

Make ramen, gyoza and onigiri rice balls in this private Kyoto cooking class led by an experienced and friendly host, Midori. You’ll learn original recipes and cooking methods and enjoy a wholesome meal that is 100% free of animal products.

from US$90.50
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(4)
Private Experience
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Tokyo Halal Ramen & Gyoza Cooking Class & Supermarket Tour 5
Classes
TOKYO

Tokyo Halal Ramen & Gyoza Cooking Class & Supermarket Tour

Enjoy a halal Japanese cooking in Tokyo! Learn to read labels and find ingredients in a Japanese supermarket, and enjoy a cooking class where you’ll make delicious ramen and gyoza with halal-certified ingredients to enjoy with green tea pudding.

from US$97.46
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Combination Class of Ramen and 2 Types of Gyoza 1
Classes
OSAKA

Make Ramen and 2 Types of Gyoza in Osaka

Ramen or gyoza? Why not both? In this fun class in Osaka, you'll learn to make these two cherished Japanese dishes from scratch and cook them to perfection! Once you have a taste, you'll understand why locals enjoy eating these two dishes together!

from US$76.57
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(7)
Near station
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Vegan Cooking Class: Saeko’s Creamy Ramen & Crispy Gyoza 2
Classes
OSAKA

Vegan Cooking Class: Saeko’s Creamy Ramen & Crispy Gyoza

A vegan ramen and gyoza cooking class in Osaka? Look no further! Join Saeko–a pro chef, food stylist, and recipe developer–for a vegan cooking class. Develop cooking skills, make ingredients from scratch, then enjoy your handmade meal.

from US$62.65
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(6)
With dessert
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Mother and daughter enjoying freshly made gyoza in traditional Japanese attire.
Classes
KYOTO

Gyoza-Making Class in a Kyoto Townhouse

Discover how to make Japan’s most famous dumplings in this customizable gyoza-making class in Kyoto. Make gyoza wrappers from scratch, choose from a variety of fillings, grill gyoza with pro equipment and enjoy a delicious meal with local hosts.

from US$137.84
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Group enjoying ramen together in a cozy home setting
Classes
OSAKA

Ramen and Gyoza Class in Osaka: Hands-On Cooking and Tasting

Dive into Osaka’s culinary heart and master the art of ramen & gyoza! Create mouthwatering noodles and dumplings from scratch, then indulge in a feast with sake and beer. All tools and ingredients are provided—just bring your appetite for adventure!

from US$69.61
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Ninomiya Ramen and Gyoza Cooking Class 3
Classes
KANAGAWA

Ninomiya Ramen and Gyoza Cooking Class Near Oiso and Kanagawa

Try your hand at making delicious ramen and gyoza in the coastal town of Ninomiya, near Mt. Fuji, Hakone and Izu. This ramen and gyoza cooking class uses all-natural ingredients.

from US$41.77
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Vegetarian Kitchen: Ramen & Gyoza Cooking Class in Tokyo 7
Classes
TOKYO

Vegetarian Kitchen: Ramen & Gyoza Cooking Class in Tokyo

Flex your plant-based cooking muscles with this vegetarian ramen & gyoza-making class! Learn from a pro ramen chef at a restaurant in Meguro, discover the history of ramen, make veg ramen & gyoza from scratch, then feast on your mouthwatering meal.

from US$153.15
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Vegan Ramen & Gyoza Cooking Class in Asakusabashi (Tokyo) 1
Classes
TOKYO

Vegan Ramen & Gyoza Cooking Class in Asakusabashi (Tokyo)

Join experienced home chef Amita in a trendy area of Tokyo to master classic Japanese recipes with a vegan twist. In this class, cook up a hearty bowl of vegan ramen and a helping of gyoza and enjoy unlimited drinks and a delicious dessert.

from US$83.54
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Family-Friendly Tokyo Home Party: Home Cooking Class & Meal 1
Classes
TOKYO

Family-Friendly Tokyo Home Party: Home Cooking Class & Meal

Experience an authentic Japanese home party in a cozy home in the suburbs of Western Tokyo. Aki, your local host, will take you shopping and share her best home cooking recipes before sharing a delicious meal in a family-friendly home party.

from US$90.50
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Two women enjoying homemade dumplings and ramen in a cozy dining setting.
Classes
TOKYO

Ramen and Gyoza from Scratch with a Tokyo Mom -No MSG, Vegan Option Available

Learn how to make ramen and gyoza from scratch using fresh, natural ingredients—no MSG or artificial flavorings. Knead the noodles, prepare a rich broth, and create delicious dumplings.

from US$97.46
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Vegan Curry & Miso Cooking Class in Asakusabashi (Tokyo) 1
Classes
TOKYO

Vegan Curry & Miso Cooking Class in Asakusabashi (Tokyo)

Learn classic Japanese recipes made vegan in this hands-on cooking class in Tokyo’s Asakusabashi district. Join your host, Amita, who will teach you the skills to make vegan Japanese curry and miso soup, and enjoy dessert and unlimited drinks.

from US$83.54
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Photo of reviews smiley iconRecent Reviews from Guests
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We were two adults and three children, one glutenfree option. Very nice authentic experience. Since my children may not desire all of the Japanese flavours, they could choose their ingredients to make the onigiri of their choice. Midori-San is a very helpful and kind person and gave as many recommendations for Kyoto as well. Highly recommended.
Pulfer Reto
September 09, 2025
Private Vegan Ramen & Gyoza Cooking Class in Kyoto 4
Private Vegan Ramen & Gyoza Cooking Class in Kyoto
Classes
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What an amazing experience. Kaori our host was so gracious and friendly and her English was great. She took the time to take us on a tour around the supermarket to teach us the ingredients before we went back to her place. Not only did she demonstrate but we also got to join in. She had easy to read printed cards and recipes. The food was amazing. So simple that we can replicate it at home but so tasty and delicious. Book straight in to do her class, you will be glad you did. One of the best experiences on our trip around Japan.
Tracey Orr
September 01, 2025
Vegan Ramen and Gyoza Cooking Class 1
Vegan Ramen and Gyoza Cooking Class
Classes
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We could not rave about our cooking class with Kaori enough. From the grocery store walk-through, to the ingredients, the knowledge, the technique, the care, the great conversation - it was the perfect day and everything we hoped for, and more. Thank you so much Kaori! Hope to see you again soon!
Rochelle Audette
May 24, 2025
Vegan Ramen and Gyoza Cooking Class 1
Vegan Ramen and Gyoza Cooking Class
Classes
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We were so warmly welcomed by Midori, it was truly an amazing experience! Not only did she teach us how to cook some staple Japanese dishes (which were delicious), but she also gave us some really good tips for our trip based on our interests. We definitely recommend this cooking workshop to everyone, it's just so much fun and we really learned a lot. The lovely host Midori made this an experience we will never forget!
Yashoda Sukul
May 17, 2025
Private Vegan Ramen & Gyoza Cooking Class in Kyoto 4
Private Vegan Ramen & Gyoza Cooking Class in Kyoto
Classes
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We had such a wonderful time at the ramen and gyoza cooking masterclass with Chef Yoshi Shishido and Amo! The experience was both fun and educational. Both instructors were incredibly friendly, patient, and knowledgeable, guiding us step by step through each stage of the cooking process. We learned so much—not just about making delicious ramen and perfectly folded gyozas, but also about the cultural background and culinary traditions behind them. Preparing the broth, noodles, and dumplings was a truly rewarding experience, and everything turned out absolutely delicious. This was a unique and memorable activity, and we would highly recommend it to anyone who loves Japanese cuisine or is looking for a hands-on, flavorful adventure!
Yael Even ezra
May 06, 2025
Tokyo Ramen-Making Masterclass with Chef Yoshi Shishido 1
Tokyo Ramen & Dumpling Making Masterclass with Chef Yoshi Shishido
Classes