Tokyo Restaurants(1403)
Kaiseki Tsujitome
The holder of two Michelin stars for over 12 years, this Akasaka restaurant just outside the eastern grounds of the Imperial Palace has a surprisingly freeform approach to traditional kaiseki — even in spite of its 100-plus years of history.
RyuGin
Having held three Michelin stars for almost 15 years, this kaiseki restaurant boldly experiments with omakase courses that use nothing but the finest ingredients.
Edition Koji Shimomura
Be astonished by the elegance of pure plant-based French haute cuisine in one of Tokyo’s most vibrant districts.
Edomae Shinsaku
Savor the crispiest tempura dishes crafted by a self-taught master chef.
Restaurant L'aube
Enjoy harmonious Japanese-French fusions, prepared by three grand masters (for the price of one).
Chugoku Hanten Roppongi
With over 40 years of history, this Roppongi restaurant is one of the finest Chinese restaurants in all of Japan.
Principio
Explore the wondrous world of grilled local meat prepared the classic Italian way.
Kutan
From precise preparation to premium ingredients, you’re in safe hands with this highly-reputed chef.
LA TABLE de Joël Robuchon
Let all five of your senses be awakened by contemporary French cuisine with a dash of Japan influence.
Celaravird
Witness the transformation of ingredients into an artisan's work of edible, seasonal art.
Daruma
Relish multiple-dimensions of flavor in just one single bowl of ramen.
Hashimoto (Nihonbashi)
Experience the whole authentic kaiseki dining experience for less with this value deal.
Ristorante La Ciau
Japanese essence in Italian dishes: this is one of the best Japanese style ristorantes in Tokyo.
SALLE À MANGER de Hisashi WAKISAKA
Classic dishes from Lyon are the focus at this authentic French restaurant in Ginza.
Tornvento
Get swept away by the delicacies of Italian cuisine made in a special way that's unique to northern Italia.
Philippe Mille Tokyo
Turn the tables around and let the dishes support the champagne instead at this Midtown restaurant.
Uzumaki
A modern take on classic Chinese dishes with the use of local ingredients, in Tokyo’s most elegant dining suburb.
Ramenya Toy Box
With the carcass as the base, the breast as a topping and the skin as flavorful oil, experience the nose-to-tail approach that creates one of Tokyo’s Michelin-approved chicken ramen bowls.
BAR HOSHI
Get a taste of Japanese spring by sipping on a sweet cocktail in Tokyo’s shopping and dining center.
Pekin Yuzen
At Pekin Yuzen, they don’t mess about when it comes to authenticity. Come to enjoy some of the best Chinese food in the whole of Tokyo.
Unagi Yamanochaya
Escape bustling Tokyo at this Chiyoda Ward hidden gem serving exquisite kabayaki dishes.
Sobahouse Konjiki Hototogisu
Grab a bowl of umami-packed shellfish ramen from one of the handful of Michelin Bib Gourmand-awarded ramen eateries in the world, located in the thick of Shinjuku.
Bouquet de France
Take in the truest essence of French cuisine in the heart of Roppongi.
Kizaki
Indulge in well-crafted sushi, handmade by a skilled chef with a renowned reputation.
Tonkatsu Marugo
Ditch the cardboard-thin, flimsy pork cutlets from everywhere else — tonkatsu won't taste the same after trying the ones at Michelin-approved Marugo in Akihabara.
Kinoshita
Just minutes from Yoyogi Park, Chef Kinoshita Kazuhiko's Michelin Bib Gourmand French cuisine impresses with uncomplicated presentation and a truly staggering selection of 3,000 wines.
Cignale ENOTECA
The locally-infused Italian dishes are quite something to rave about.
POINT ET LIGNE
Be it a full lunch or a tea time snack, this Ginza bakery has the perfect treats for you.
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Tokyo is the city for globe-trotters looking to expand their palettes and culinary knowledge. Home to over 180 Michelin-starred restaurants, the Japanese capital is a culinary wonderland with restaurants offering every cuisine of every caliber, from street food classics in Asakusa to high-grade Edomae sushi in Ginza. Tokyo's range of restaurants is phenomenal, always offering delicious food wherever you might find yourself seated.
No matter what kind of dining experience in Tokyo you desire, traditional Japanese restaurants, some over a century old, coexist with futuristic establishments filled with robots, offering a smorgasbord of foreign and local Japanese cuisine. Enjoy grilling your own wagyu beef yakiniku style, or watch the morning's catch prepared by an expert chef at an omakase sushi restaurant. Maybe better still, slurp up hearty ramen noodles squashed elbow-to-elbow with locals somewhere downtown or at a family-run tempura restaurant with only 10 seats and an astonishing queue.
Don't let your sightseeing get in the way of good Japanese food, because whether you're exploring around Tokyo Tower or filling up on cheap thrills at Tokyo Dome, there are Tokyo eateries in every neighborhood. Traveling solo? Worry not. Tokyo has plenty of places for eating alone, too.
Not sure where to start? Experience the best of this culinary wonderland and reserve your seat in a Tokyo restaurant to guarantee yourself some of the best food in the city. Endlessly surprising and exciting, a Tokyo dining experience will satisfy every taste bud and accommodate any budget.