Tokyo Restaurants(1403)

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SEAT RESERVATION
TOKYO

Kaiseki Tsujitome

The holder of two Michelin stars for over 12 years, this Akasaka restaurant just outside the eastern grounds of the Imperial Palace has a surprisingly freeform approach to traditional kaiseki — even in spite of its 100-plus years of history.

Lunch: ¥15,000-40,000
Dinner: ¥35,000-58,000
SEAT RESERVATION
TOKYO

RyuGin

Having held three Michelin stars for almost 15 years, this kaiseki restaurant boldly experiments with omakase courses that use nothing but the finest ingredients.

Dinner: ¥49,000-51,000
SEAT RESERVATION
TOKYO

Edition Koji Shimomura

Be astonished by the elegance of pure plant-based French haute cuisine in one of Tokyo’s most vibrant districts.

Lunch: ¥15,000-20,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Edomae Shinsaku

Savor the crispiest tempura dishes crafted by a self-taught master chef.

Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Restaurant L'aube

Enjoy harmonious Japanese-French fusions, prepared by three grand masters (for the price of one).

Lunch: ¥15,000-20,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Chugoku Hanten Roppongi

With over 40 years of history, this Roppongi restaurant is one of the finest Chinese restaurants in all of Japan.

Lunch: ¥1,000-5,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Principio

Explore the wondrous world of grilled local meat prepared the classic Italian way.

Lunch: ¥10,000-15,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Kutan

From precise preparation to premium ingredients, you’re in safe hands with this highly-reputed chef.

Dinner: ¥30,000-39,999
SEAT RESERVATION
TOKYO

LA TABLE de Joël Robuchon

Let all five of your senses be awakened by contemporary French cuisine with a dash of Japan influence.

Lunch: ¥8,000-10,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Celaravird

Witness the transformation of ingredients into an artisan's work of edible, seasonal art.

Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Daruma

Relish multiple-dimensions of flavor in just one single bowl of ramen.

Lunch: ¥1,000-1,999
Dinner: ¥1,000-1,999
SEAT RESERVATION
TOKYO

Hashimoto (Nihonbashi)

Experience the whole authentic kaiseki dining experience for less with this value deal.

Lunch: ¥5,000-5,999
Dinner: ¥8,000-9,999
SEAT RESERVATION
TOKYO

Ristorante La Ciau

Japanese essence in Italian dishes: this is one of the best Japanese style ristorantes in Tokyo.

Lunch: ¥1,000-1,999
Dinner: ¥10,000-14,999
SEAT RESERVATION
TOKYO

SALLE À MANGER de Hisashi WAKISAKA

Classic dishes from Lyon are the focus at this authentic French restaurant in Ginza.

Lunch: ¥1,000-1,999
Dinner: ¥10,000-14,999
SEAT RESERVATION
TOKYO

Tornvento

Get swept away by the delicacies of Italian cuisine made in a special way that's unique to northern Italia.

Lunch: ¥4,000-4,999
Dinner: ¥20,000-29,999
SEAT RESERVATION
TOKYO

Philippe Mille Tokyo

Turn the tables around and let the dishes support the champagne instead at this Midtown restaurant.

Lunch: ¥6,000-7,999
Dinner: ¥15,000-19,999
SEAT RESERVATION
TOKYO

Uzumaki

A modern take on classic Chinese dishes with the use of local ingredients, in Tokyo’s most elegant dining suburb.

Dinner: ¥10,000-14,999
SEAT RESERVATION
TOKYO

Ramenya Toy Box

With the carcass as the base, the breast as a topping and the skin as flavorful oil, experience the nose-to-tail approach that creates one of Tokyo’s Michelin-approved chicken ramen bowls.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
TOKYO

BAR HOSHI

Get a taste of Japanese spring by sipping on a sweet cocktail in Tokyo’s shopping and dining center.

Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Pekin Yuzen

At Pekin Yuzen, they don’t mess about when it comes to authenticity. Come to enjoy some of the best Chinese food in the whole of Tokyo.

Lunch: ¥1,000-1,999
Dinner: ¥10,000-14,999
SEAT RESERVATION
TOKYO

Unagi Yamanochaya

Escape bustling Tokyo at this Chiyoda Ward hidden gem serving exquisite kabayaki dishes.

Lunch: ¥10,000-15,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Sobahouse Konjiki Hototogisu

Grab a bowl of umami-packed shellfish ramen from one of the handful of Michelin Bib Gourmand-awarded ramen eateries in the world, located in the thick of Shinjuku.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
TOKYO

Bouquet de France

Take in the truest essence of French cuisine in the heart of Roppongi.

Lunch: ¥5,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Kizaki

Indulge in well-crafted sushi, handmade by a skilled chef with a renowned reputation.

Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Tonkatsu Marugo

Ditch the cardboard-thin, flimsy pork cutlets from everywhere else — tonkatsu won't taste the same after trying the ones at Michelin-approved Marugo in Akihabara.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
TOKYO

Kinoshita

Just minutes from Yoyogi Park, Chef Kinoshita Kazuhiko's Michelin Bib Gourmand French cuisine impresses with uncomplicated presentation and a truly staggering selection of 3,000 wines.

Lunch: ¥2,000-9,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Cignale ENOTECA

The locally-infused Italian dishes are quite something to rave about.

Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

POINT ET LIGNE

Be it a full lunch or a tea time snack, this Ginza bakery has the perfect treats for you.

Lunch: ¥1,000-1,999
Dinner: ¥4,000-4,999
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Frequently Asked Questions

How can I reserve restaurants in Tokyo?

You can always reserve a seat at a restaurant in Tokyo by making a direct phone call to the restaurant itself. However, as not all staff speak English, this can often be very difficult due to the language barrier. In some cases, certain restaurants will allow reservations in English via their website. Although, when this is not the case, you can make a reservation via an online platform. There are many sites which are designed to help foreigners make restaurant reservations in Tokyo and greater Japan. ByFood is one such platform where you can go to book experiences and make reservations at restaurants in Japan. The platform allows you to filter restaurants in Japan by area, food, and other preferences, making it easy to choose a restaurant and make a reservation. All you have to do is select the restaurant in Tokyo where you’d like to place a reservation and add your reservation details. ByFood will make the reservation on your behalf and send you a confirmation email. In the event that the reservation fails, you will receive a failed reservation email.

Is a reservation required for all restaurants in Tokyo?

This depends on the restaurant. Casual restaurants and chain restaurants in Tokyo generally do not require a reservation, however if you are in a big group, it can be a good idea to place a reservation ahead. Premium and high-end restaurants tend to require reservations, especially those which are popular and are all booked 2 or 3 months in advance. It is not possible to reserve at some casual restaurants like diners or some izakayas.

What is the average cost of a meal at restaurants in Tokyo?

A meal at a regular restaurant in Tokyo will generally cost somewhere between ¥1,000 and ¥3,000 for a meal, depending on the restaurant. If you’re on a budget, keep in mind that options tend to be cheaper during lunchtime. Fine dining restaurants can start at around ¥4,000 per person and even cost more than ¥20,000 per meal.

Reserve Restaurants in Tokyo

Tokyo is the city for globe-trotters looking to expand their palettes and culinary knowledge. Home to over 180 Michelin-starred restaurants, the Japanese capital is a culinary wonderland with restaurants offering every cuisine of every caliber, from street food classics in Asakusa to high-grade Edomae sushi in Ginza. Tokyo's range of restaurants is phenomenal, always offering delicious food wherever you might find yourself seated.

No matter what kind of dining experience in Tokyo you desire, traditional Japanese restaurants, some over a century old, coexist with futuristic establishments filled with robots, offering a smorgasbord of foreign and local Japanese cuisine. Enjoy grilling your own wagyu beef yakiniku style, or watch the morning's catch prepared by an expert chef at an omakase sushi restaurant. Maybe better still, slurp up hearty ramen noodles squashed elbow-to-elbow with locals somewhere downtown or at a family-run tempura restaurant with only 10 seats and an astonishing queue.

Don't let your sightseeing get in the way of good Japanese food, because whether you're exploring around Tokyo Tower or filling up on cheap thrills at Tokyo Dome, there are Tokyo eateries in every neighborhood. Traveling solo? Worry not. Tokyo has plenty of places for eating alone, too.

Not sure where to start? Experience the best of this culinary wonderland and reserve your seat in a Tokyo restaurant to guarantee yourself some of the best food in the city. Endlessly surprising and exciting, a Tokyo dining experience will satisfy every taste bud and accommodate any budget.