Takoyaki Cooking Class & Sake Tasting in Osaka
Join Momoko, a sake sommelier, for a sake-tasting experience & takoyaki cooking class in Osaka! Learn about & taste a variety of sake, learn how to make takoyaki, & then enjoy a unique sake dessert.
Highlights
Sake Insights: Beyond a cooking class, discover the world of Sake. Learn how to enjoy it and pick the right one for your food.
Beginner-Friendly: Your host is a pro and speaks English well.
Takoyaki Fun: Make Osaka's famous Takoyaki with our guide's secret recipe, with options like wagyu beef and cheese.
Location: Join us at a kitchen studio in Osaka Namba for an easygoing experience with local vibes
10 meals
Experience Details
Join Momoko, a sake sommelier, for a sake-tasting experience and takoyaki cooking class in Osaka! You’ll learn about sake's history and production process, embark on a tasting adventure, participate in a takoyaki cooking class, and then enjoy your freshly made takoyaki followed by a unique sake dessert.
Itinerary:
Learn about sake (production process, varieties, flavors, etc.)
Takoyaki cooking class
Enjoy a variety of sake (or non-alcoholic drinks) to enjoy with your takoyaki
Enjoy a special sake dessert
Momoko is your expert guide into the world of sake and the rich culinary tapestry of Osaka. With a deep connection to her hometown, Momoko brings a unique perspective to your experience. As a certified sake sommelier, she understands the art of sake and has delved into its creation, having worked as a brewer at a sake brewery. Immerse yourself in the authentic flavors of sake and Osaka's food culture, and let Momoko make your day truly special with her expertise and passion.
Begin your journey in a cozy studio kitchen. Momoko shares her passion for sake as she teaches you about the production process, varieties, flavors, and beyond. Next, roll up your sleeves for a takoyaki cooking class! You’ll learn about the ingredients and use a specialty takoyaki cooking pan. Once you’ve perfected your bite-sized treats, customize your takoyaki with your preferred toppings and sauces.
To complement your freshly made takoyaki, partake in a toast with a glass of sparkling sake. Momoko curates a seamless pairing of various sakes, creating a harmonious blend of flavors. Conclude this gastronomic journey with a special sake dessert, discovering the delightful combination of sake (nihonshu) poured over ice cream.
A non-alcohol option is available below for guests under 20 years old.
Inclusions
Ingredients for takoyaki cooking class
Sake (200~300cc)
Dessert
Exclusions
Transportation to and from the experience venue
Meeting Point and Meeting Time
Meet your host at the venue, MOMO to SAKE. Address: 1-6-22 Yoshiharu Bldg. 2F Higashishinsaibashi, Chuo-ku, Osaka, Japan, 542-0083 A Google Maps link will be provided upon booking.
Remarks
Please note the legal drinking age in Japan is 20 years old (non-alcohol option is available below)
Cancellation Policy
Cancel your booking at least 2 days before the experience start time to receive a full refund minus a 3.2% transaction fee.
Experience Location
Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.
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10 meals
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