Takoyaki Making Class & Local Shop Tour in Osaka

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Summary
Highlights
Experience Details
Experience Location
Reviews
Duration
2.5 hours
Number of Guests
1 - 6 guests
Accessibility
Family-friendly
Language
Japanese, English
Other
Vegetarian, Rain or shine, With recipe, Near station, Regional food, Shopping time, With dessert, Wear samue, Learn etiquette, Private Experience

Explore local shops and learn how to make Osaka’s iconic street food, takoyaki, with an English-speaking chef in this class only 25 minutes from Namba!

Highlights

  • Learn to make takoyaki, Osaka’s quintessential street food, with local hosts

  • Take home authentic recipes that are easy to replicate and insightful cooking tips to bring a taste of Osaka with you wherever you go

  • Immerse yourself in local culture through hands-on cooking and learn from local instructors who are eager to share their culinary expertise and cultural insights

  • Visit local vendors to learn about traditional Japanese ingredients, with translation and shopping assistance from your cooking instructor

  • This class can accommodate vegetarian options, please inquire upon booking

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Takoyaki, fried balls of batter and octopus, is a staple street food of Osaka known for its delicious taste and iconic round shape piled high with toppings. In this street food experience, you will learn how to make takoyaki for yourself and discover the traditional cooking techniques and unique ingredients that have earned Osaka a reputation for being Japan's kitchen.


A seasoned chef will guide you through buying ingredients from their favorite nearby vendors, giving you a rare insight into the life of a Japanese chef. You will discover the range of produce regional to Osaka and unique to Japan, as well as how to choose the best ingredients for cooking. Once you finish shopping, your chef will lead you to his kitchen to begin your takoyaki-making experience.


Over three hours, you will learn the story behind takoyaki and the techniques needed to make it. The spheres of dough might look misleadingly easy to make but take a surprising amount of skill and knowledge to perfect. Thankfully, your chef will be by your side to help you produce your very own batch of takoyaki, which you'll then top with katsuobushi (dried bonito flakes), a quintessential topping.


After the class, you can take photos of your dish before enjoying the delightful savory taste of handmade takoyaki and interacting with your host, who will also be ready to answer any final questions you may have to ensure you can recreate the recipe back at home.

Inclusions

  • Local shopping tour

  • All ingredients and utensils to make takoyaki dumplings

  • Takoyaki making class

Exclusions

  • Soft drinks, beer or sake (available for purchase onsite)

  • Transportation to and from the meeting point

Meeting Point and Meeting Time

  • The meeting point will be in front of the main gate of Osaka Tenmangu Shrine, a 5-min walk from Osaka Tenmangu Station on the JR Tozai Line or Minamimorimachi Station on the Osaka Metro Tanimachi and Sakaisuji Lines. More detailed information and a Google Maps link will be provided upon booking.

Remarks

  • Participants under the age of 16 must join with an adult.

  • If you have any food allergies or dietary restrictions, please specify so at the time of booking.

Cancellation Policy

Cancel your booking at least 2 days before the experience start time to receive a full refund minus a 3.2% transaction fee.

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Experience Location

Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.

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INSTANT CONFIRMATION
Earliest available date: December 21, 2024
from
¥11,000
per guest
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Please note that the time is in Japan Standard Time.
Free cancellation (2 days notice)
For each guest that attends this experience, byFood will donate
10 meals
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