Share
Save
Photos

Sushi Takaoka

Detail
Share
Save
Photos
Summary
Restaurant Details
Location
Location
Cuisine
Sushi
Average cost
Dinner: ¥20,000 - ¥30,000
Other
Pescetarian

Sushi Takaoka serves up top-class sushi just a short trip around Tokyo Bay to Chiba.

Restaurant Details

※ Sushi Takaoka has since relocated to Tokyo Midtown Yaesu under the name Chiba Takaoka.


Please refer to the following page: https://www.byfood.com/restaurant/chiba-takaoka-2399


———


Chiba Prefecture’s two best-known landmarks are Disneyland and Narita Airport, both which are usually attributed to its more famous neighbor, Tokyo! The capital might love to steal Chiba’s thunder at every opportunity, but one thing it can’t steal is this excellent sushi restaurant.


Among the top restaurants in Chiba’s vibrant and diverse food scene, Sushi Takaoka is the project of a young chef who has made a name for himself around Japan. The light wooden interior of his store has an incredibly clean and fresh feeling, setting the tone for the series of fresh fish cuts he presents to his guests.


Ginza may be the home of great sushi, but Takaoka-san proves that you don’t have to fight for a seat in Tokyo to experience world-class sushi. When you try his cuts of fatty tuna — an almost impossibly deep, rich shade of red — you’ll surely agree.

Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.

Sushi Takaoka Phone Number

080-9712-5544

Sushi Takaoka Business Days

Sunday
05:00 PM
11:30 PM
Monday
Closed
Tuesday
05:00 PM
11:30 PM
Wednesday
05:00 PM
11:30 PM
Thursday
05:00 PM
11:30 PM
Friday
05:00 PM
11:30 PM
Saturday
05:00 PM
11:30 PM

Sushi Takaoka Address

Aisin Building 1F, 1-7-6 Chuo-ku, Chiba, 260-0032, Japan

Restaurant location

It’s not just about Disney and Narita Airport in Tokyo’s westward neighbor — Chiba is also a must-visit for sports, nature, agriculture, and history, giving the capital a real run for its money.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.
You may also be interested in these restaurants
COURSE MENU
TOKYO

Itamae Bar LIVE FISH MARKET - Hibiya Gourmet Zone

Enjoy the lively atmosphere, fresh food and excellent drinks at this fish bar in the Hibiya Gourmet Zone. Order sizes range from a few slices to an entire half fish. Enjoy your fish of choice prepared any way, from salt-grilling to acqua pazza.

Lunch: ¥9,000-10,000
Dinner: ¥9,000-10,000
COURSE MENU
TOKYO

Fish & Oyster Bar - Seibu Shibuya

This Seibu Shibuya oyster specialist is every oyster enthusiast’s dream. Sample oysters from all over Japan, first cleaned using a patented deep sea water cleaning process, then prepared in a number of different ways.

Dinner: ¥5,000-8,000
COURSE MENU
TOKYO

Chunagon Tokyo Omori Bellport

To the city’s delight, the famed Chunagon debuts in Shinagawa, offering an all-private dining experience centered around an exquisite spread of Japanese spiny lobster.

Lunch: ¥18,000-31,000
Dinner: ¥18,000-31,000
COURSE MENU
OSAKA

Chunagon Osaka Ekimae No. 3 Building

Overlooking the stunning Osaka Port, Chunagon invites guests to commemorate life's milestones with unforgettable dining centered around the culinary jewel of its crown: the lobster.

Lunch: ¥18,000-31,000
Dinner: ¥18,000-31,000