Fugu Club Miyawaki Bettei
Recently recognized by the Michelin Guide, Takashi Miwayaki isn’t afraid to add fun and clever touches to his fugu dishes in a nostalgic kominka house.
Restaurant Details
Tap into Michelin-recognized Fugu Club Miyawaki Bettei, where Takashi Miyawaki's culinary creativity shines in his mastery of fugu (blowfish). Whether it’s fried, stewed or grilled, he delights with his smart renditions of one of the most deadly poisonous — but arguably alluring — fish.
With its original branch in Ginza, the Tsukiji branch of Miyawaki is housed in a traditional kominka house. Sliding door partitions, pale plaster walls, and kimono-clad hosts remind guests of the ancient heritage of the blowfish industry.
As the meal progresses, even the most cautious diners recognize Miyawaki’s ingenuity and resourcefulness. His fugu chawanmushi with fish roe is a predecessor for one of his signature dishes: a thin-crust pizza topped with pickled fugu roe. He cleverly repurposes the blanched skin of the fish as wraps for spring rolls. Rightfully, he dresses perfectly sliced pufferfish sashimi with caviar and olive oil.
When the colder months set in, he takes particular joy in grilling a substantial 3-kilogram tiger fugu and the milt — a coveted winter delicacy.
At the end of the course, the message is clear: Miyawaki's treatment of fugu invites guests to look beyond its perilous nature and embrace it as a centerpiece for a culinary expedition.
Fugu Club Miyawaki Bettei Access Info
Fugu Club Miyawaki Bettei is located a 6-minute walk from Tsukiji Station
Fugu Club Miyawaki Bettei Phone Number
Fugu Club Miyawaki Bettei Business Days
Fugu Club Miyawaki Bettei Address
6-7-7 Tsukiji, Chuo-ku, Tokyo, 104-0045
Fugu Club Miyawaki Bettei Cancellation Policy
Cancel your reservation at least 3 days before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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