Osaka Gyoza Cooking Classes(7)

Ramen & Gyoza Cooking Class in a Traditional Osaka Townhouse 1
Classes
OSAKA

Ramen & Gyoza Cooking Class in a Traditional Osaka Townhouse

Step into a traditional townhouse in central Osaka for a friendly cooking class with local hosts! You’ll be learning to make two traditional Japanese dishes: a soy-sauce based ramen with pork toppings and crispy gyoza dumplings.

from$71.28
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(4)
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Osaka Ramen & Gyoza Cooking Class (Vegan & Halal Options) 1
Classes
OSAKA

Osaka Ramen & Gyoza Cooking Class (Vegan & Halal Options)

Join an immersive, customizable ramen cooking class in Osaka and uncover the secrets to crafting an umami-rich broth in this fun, hands-on workshop. Options for vegetarian, vegan, halal and Buddhist diets are available.

from$108
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Ramen and Gyoza Cooking Class in Osaka 4
Classes
OSAKA

Ramen and Gyoza Cooking Class in Osaka

Learn how to make soy-sauce based ramen during this cooking class in Osaka! Yoko, a certified food coordinator and licensed guide will teach you her recipe for this iconic dish, as well as how to make gyoza (pan-fried dumplings).

from$142.55
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(9)
With dessert
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Handmade Gluten-Free Ramen and Gyoza Cooking Class 1
Classes
OSAKA

Handmade Gluten-Free Ramen & Gyoza Cooking Class in Osaka

Join this gluten-free ramen and gyoza cooking class in Osaka and make bouncy noodles and delicate gyoza wrappers with rice flour. Master the recipes for both traditional soy sauce ramen and modern tomato ramen to enjoy with gluten-free gyoza.

from$93.6
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Creamy Ramen & Crispy Gyoza Cooking Class in Osaka 7
Classes
OSAKA

Creamy Ramen & Crispy Gyoza Cooking Class in Osaka

Make creamy ramen and crispy gyoza from scratch! Join Saeko–a food stylist, professional chef, and recipe developer–for an authentic home cooking class in Osaka!

from$64.8
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(22)
With dessert
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Vegan Cooking Class: Saeko’s Creamy Ramen & Crispy Gyoza 2
Classes
OSAKA

Vegan Cooking Class: Saeko’s Creamy Ramen & Crispy Gyoza

A vegan ramen and gyoza cooking class in Osaka? Look no further! Join Saeko–a pro chef, food stylist, and recipe developer–for a vegan cooking class. Develop cooking skills, make ingredients from scratch, then enjoy your handmade meal.

from$64.8
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(6)
With dessert
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Combination Class of Ramen and 2 Types of Gyoza 1
Classes
OSAKA

Make Ramen and 2 Types of Gyoza in Osaka

Ramen or gyoza? Why not both? In this fun class in Osaka, you'll learn to make these two cherished Japanese dishes from scratch and cook them to perfection! Once you have a taste, you'll understand why locals enjoy eating these two dishes together!

from$79.2
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(6)
Near station
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Tailor-Made Tours
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Photo of reviews smiley iconRecent Reviews from Guests
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This was a great experience to have when in Osaka! The teacher was so knowledgeable, instructive, and funny! Would recommend to anyone considering a class.
Trinity Webster
April 08, 2025
Combination Class of Ramen and 2 Types of Gyoza 1
Make Ramen and 2 Types of Gyoza in Osaka
Classes
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We love eating gyoza and ramen. We wanted to attend a course so that we could cook these dishes authentically at home. Saeki is a really nice, friendly person and we cooked at her home. She gave us lots of information that you won't find in any cookery book and at the end we had a delicious home-cooked meal. It was fun and we can definitely recommend the course. Thank you Saeki 💜
Eva Gratz
April 04, 2025
Creamy Ramen & Crispy Gyoza Cooking Class in Osaka 7
Creamy Ramen & Crispy Gyoza Cooking Class in Osaka
Classes
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A great class cooking - ramen and gyoza. It was like being with friends, talking, chopping, preparing, cooking, and most importantly, eating the afternoon away. We prepared 2 ramen - one traditional with the lightest broth and the second with chicken and soy milk, a delicious surprise. Can’t wait to make it at home for my friends. And our gyoza weren’t too bad either. We highly recommend any one of the classes offered, you won’t be disappointed.
Sanjin Fabris
March 29, 2025
Osaka Ramen & Gyoza Cooking Class (Vegan & Halal Options) 1
Osaka Ramen & Gyoza Cooking Class (Vegan & Halal Options)
Classes
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This was great. Fumi and her team lead us through making Gyoza and Ramen Noodles step by step in a very easy and organised way. We were all surprised and delighted with what they guided us to produce. What I thought of as something very difficult they made into an easy set of tasks that produce a surprisingly good outcome on the first attempt. Very clear instructions and guidance throughout but also making sure we did it ourselves so we learned. A very good and useful cooking experience with also good tips along the way.
Gerard Buckley
March 25, 2025
Combination Class of Ramen and 2 Types of Gyoza 1
Make Ramen and 2 Types of Gyoza in Osaka
Classes
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This was a great experience. The instruction on how to make the ramen and dumplings was excellent, and we also learned some background about the food and ingredients, and how it varies across different regions of Japan. It was a small class so we also all had a great time chatting. She was also very knowledgable about what ingredients we would have more easily available to us at home in Europe compared to the Japanese products we were using. And of course the Ramen was delicious!
Eoin Hayes
March 25, 2025
Vegan Cooking Class: Saeko’s Creamy Ramen & Crispy Gyoza 2
Vegan Cooking Class: Saeko’s Creamy Ramen & Crispy Gyoza
Classes

Gyoza Cooking Classes in Osaka

Plump, juicy, and the perfect match for an ice cold beer, gyoza are the addictive Japanese dumplings that pack a punch with every bite! Adapted from Chinese dumplings, the most common type of gyoza dumpling is the pan-fried type (soft on the top yet still crispy on the bottom), however, some people prefer them simply boiled or even deep-fried. Best dipped in soy sauce and vinegar, bite-sized gyoza makes a delicious drinking snack every time! Want to recreate succulent gyoza at home? Sharpen up your cooking skills in Osaka, from mixing the filling to wrapping them up and cooking them to perfection! Learn how to make gyoza during your next trip to Osaka by joining a gyoza cooking class in Osaka. Juicy on the inside and bursting with flavor, you could even learn how to make them as a side dish during a ramen cooking class. For those with dietary requirements, there are many vegan and vegetarian cooking classes in Osaka that offer gyoza making options which are meat and animal product-free, or even halal.