Best Restaurants in Hokkaido(163)
Beef Kin
The gluten-free steakhouse Beef Kin debuts in Sapporo with a health-conscious approach and a connection to the rare Japanese Red wagyu.
Sumiyakitori Sato
An omakase-style yakitori specialist that draws out the full anatomical potential of the coveted Otaru Jidori chicken, chef Sato Seiichi’s venue is every bit stalwart and dedicated.
Sushi Yashiro
After a successful 10-year tenure at a local hotel in Sapporo, Sushi Yashiro has established new roots in Maruyama with a laser-focused assignment of making its sushi even more delicious, friendly and comfortable.
Oryori Fujita
Sapporo’s Oryori Fujita invites diners to slow down in today’s fast-paced world through its fresh kaiseki dining experience.
Kappo Kisuwo
Cozy up in one of the six counter-seats and enjoy seasonal Hokkaido cuisine crafted with precision and passion in this intimate kappo in Sapporo.
Ristorante Canofilo
Since opening its doors in 2002 in Sapporo, Ristorante Canofilo aims to step up its Italian cooking by rolling out a tableau of fresh, regional interpretations using Hokkaido-grown and Italian-flown ingredients.
Tempura Araki
Simplicity doesn't mean average — the tempura at this Sapporo eatery is testament to that.
RESTAURANT maccarina
Hide away in the natural surroundings of Makkari while dining on fine French cuisine.
Kukizen
Enjoy a change of scenery, and some outstanding sushi, just an hour from Sapporo.
Sapporo Genghis Khan (Main Shop)
Savor the highest quality beef and mutton grilled over charcoal at Sapporo Genghis Khan in Sapporo.
Sushi Kappo Kakihachi
Sapporo boasts access to some of Japan’s best seafood, with the cold waters of Hokkaido yielding many of the rarest delicacies. At Sushi Kappo Kakihachi, these are crafted into picture-perfect nigiri, and enjoyed in a welcoming, laid back atmosphere.
Bang Bang
One of Niseko Hirafu ski resorts’ first Japanese izakaya, Bang Bang offers yakitori and fresh and seasonal Hokkaido seafood and vegetables in an intimate, mountain hut-style venue at the bottom of the slopes.
Sushi Miyakawa
Hokkaido’s best sushi restaurant, and one of the best in the whole world, according to the Michelin judges.
Sushi Hidetaka
Clear your mind and unburden your shoulders with one of Sapporo’s best Michelin-starred sushi dinners.
French Oden Bistro Banban
Experience the fusion of French cuisine and Japanese oden in the heart of Sapporo at Bistro Banban. Known for its innovative dishes like porcini sauce radish and lobster hanpen.
Yakiniku Ginga
Yakiniku Ginga serves premium meats and unique game dishes in Sapporo's Chuo Ward. Renowned for freshness and style, it's a gourmet haven.
Chiharu Zushi Sapporo Branch
Discover the freshest sushi and seafood at Chiharu Zushi, a culinary gem in the heart of Sapporo near Susukino Station.
Jiki Minami Nijo
A contemporary Japanese bar in the heart of snowy Sapporo, Jiki has won over locals by ushering a new holy trinity to the izakaya food scene: sake, skewers and soba.
Teppanyaki 21CLUB
High-luxe teppanyaki dining at new heights is taken literally at Teppanyaki 21CLUB, offering a sizzling experience 100 meters above the ground.
Yakiniku Minakami
Not far from Susukino Station, a serene, counter-only yakiniku restaurant reimagines what it might have been like if yakiniku were served through the lens of kappo cuisine.
Teppanyaki French Takamura
Just like how it is tucked on the fringe of Sapporo, closer to Mt. Moiwa than it is to the city centre, Teppanyaki French Tamura flourishes at the intersection between French and Japanese.
Steak Maruyama
Located on the foot of Mt. Maruyama in a leafy neighbourhood, Steak Maruyama has entered its third decade of churning out delicious, Hokkaido-sourced teppanyaki dishes.
Yanagi Teppan Unborn Gastronomy
From the see-through wine cellar to the sharp-lined bar shrouded in sultry and dim lighting, Domoto Seiji turning his teppanyaki venue into a theatre.
Mondo
For a taste of a cozy neighborhood bistro tucked away in a Parisian back alley — right in Sapporo — head to Mondo, where the chef wears an apron in place of a chef’s coat.
Izakaya Tokkuri
Located in Obihiro, Izakaya Tokkuri offers Izakaya cuisine, sushi, and a cozy Showa-era interior. Known for its extensive sake selection and unique menu, it's a must-visit.
Restaurant & Bar SKY J
Experience award-winning yoshoku and Chinese buffet at Restaurant & Bar SKY J, located on the 35th floor of JR Tower Hotel Nikko Sapporo.
Sansui An
Sansui An offers a serene dining experience in Obihiro, specializing in sashimi and tempura.
Shibetsu BBQ Hanare
札幌Shibetsu BBQ Hanare提供北海道萨福克羊,Yakiniku风格,位于狸小路。感受稀有羊肉的美味与魅力,享受私密的用餐氛围。
Japan’s northernmost main island is a wild land of mountains, untamed wilderness, and breathtaking wildlife. This unique land of Hokkaido has an equally unique culinary culture, with some of the best sushi restaurants in the Japan drawing upon the vast oceans stretching out from its coasts. Expect fantastic oysters, world-beating sea urchin, salmon roe in abundance, and succulent crabs.
But it’s not just about wilderness and tradition; the capital city Sapporo has a fantastic restaurant scene with everything from iconic Japanese institutions to modern European bistros. These Hokkaido restaurants are as varied as they are prestigious!
Here you’ll find centuries-old ryokan inns competing with Italian and French restaurants of the highest caliber. Meanwhile, small-time family ramen shops and izakaya dish out unique northern renditions of the Japanese classic dishes.
After a long day exploring the wilderness, carving up the pistes, or relaxing in the hot springs, you’ll have plenty of great restaurants to choose from. Take a look at our range of the best restaurants in Hokkaido, and reserve your spot today.