Gluten-free Tamagoyaki Casual Cooking Classes(13)

Dive into Japanese cuisine with our Gluten-Free Tamagoyaki Casual Cooking Classes. Perfect for all skill levels.
Categories
Dates
Today
Tomorrow
Clear
Dates
Instant Confirmation
Private Option
Solo Travelers Welcome
Filters
What do you want to eat?
Tamagoyaki
No Result Found.
Dietary restrictions
Gluten-free
No Result Found.
Time of day
No Result Found.
Accessibility
No Result Found.
Language
No Result Found.
Sort
Host Donations (high to low)
Newest First
Price (low to high)
Price (high to low)
Rating
Number of Reviews
Clear
Apply
Filters
List
Map
Video
Cooking Classes
TOKYO

Make Nigiri, Sushi Rolls, and Japanese Side Dishes

Learn how to make perfect sushi and side dishes with the help of professional teachers who will teach you about different ingredients and seasonings used in sushi. They will also teach you how to make the best sushi rice and broth for miso soup!

from¥12,000
(6)
With recipe
Cooking Classes
OSAKA

Traditional Bento Making Class in Osaka

Join this hands-on bento making class in Osaka and learn how to prepare Japanese ingredients like fish, vegetables, and rice into an exquisite, balanced meal that’s artistically arranged in a bento box. It’s colorful, nutritious, and delicious!

from¥12,100
(4)
Near station
Cooking Classes
KYOTO

Kyoto Home Cooking Class at a Local Izakaya

Immerse yourself in Japanese izakaya culture by making three classic dishes at a local izakaya in Kyoto before sitting down to enjoy your meal with a complimentary drink as you kanpai (cheers) with your group!

from¥13,200
Has a gift
Cooking Classes
TOKYO

Sushi Roll & Gyoza Cooking Class with Tokyo English Teacher

Learn how to make two of Japan’s most iconic foods — sushi rolls and gyoza — at this cooking class in Tokyo’s Jimbocho Book Town neighborhood, guided by an instructor with more than 20 years of experience teaching English.

from¥10,000
(1)
With recipe
Cooking Classes
TOKYO

Nigiri Sushi Making Class in Tokyo

Learn how perfectly seasoned rice and fresh seafood come together to make the iconic Japanese food, sushi. During this hands-on cooking class in Tokyo, you’ll make a few varieties of nigiri sushi with an experienced cooking instructor.

from¥18,700
(3)
With recipe
Cooking Classes
OSAKA

Osaka-Style Kitchen: Sushi, Tamagoyaki, & Miso Soup

Join Saeko, a professional food stylist & recipe developer, for a home cooking class in Osaka! Learn how to make 3 types of sushi, tamagoyaki (Japanese rolled omelet), & miso soup. Enjoy your meal and take home an English-language recipe booklet.

from¥9,000
(16)
With dessert
Cooking Classes
OSAKA

Osaka Breakfast-Making Class: Japanese Onigiri & Miso Soup

Put on your apron and create your own onigiri and miso soup, two of Japan’s beloved breakfast and all-day snacks, in a cozy home kitchen in Namba using an original recipe. Gluten-free, vegan, vegetarian and more options are available.

from¥7,000
Cooking Classes
OSAKA

Traditional Japanese Home Cooking (Ichiju Sansai) in Osaka

In this beginner-friendly cooking class in a charming kitchen in Osaka, master the art of preparing a balanced ichiju sansai meal consisting of a soup and three dishes. A gluten-free option is available.

from¥15,000
Cooking Classes
TOKYO

Onigiri Bento-Making Class in Yanaka (Tokyo)

In this onigiri-making class in Tokyo’s Yanaka area, craft an adorable selection of unique onigiri before arranging a delicious bento box with your onigiri alongside an array of local staples like fried chicken and Japanese-style omelets.

from¥4,800
Cooking Classes
AICHI

Washoku: Seasonal Japanese Home Cooking Class in Nagoya

Experience Japanese home cooking with host Yuka in central Nagoya! Cook popular washoku dishes in a state-of-the-art cooking studio, taste dashi and seasonings made in Aichi Prefecture, and enjoy your homemade meal with green tea.

from¥11,000
(1)
Cooking Classes
TOKYO

Healthy Japanese Home Cooking Class in Tokyo (Setagaya)

Enjoy a healthy, sugar-free Japanese meal in this home cooking class in central Tokyo that can accommodate vegan, vegetarian, gluten-free and halal-friendly options. Make rolled omelet, onigiri rice balls, soup, mochi, and more!

from¥12,000
Rain or shine
Private Experience
Cooking Classes
TOKYO

Japanese Home Cooking & Dashi Broth Masterclass in Tokyo

Learn everything there is to know about katsuobushi (bonito) shaving and dashi-making in this hands-on Tokyo cooking class. Master traditional Japanese cooking techniques passed on from generations to bring authentic flavors to your kitchen.

from¥10,000
Cooking Classes
TOKYO

Homestyle Cooking Class at a 600-Year-Old Shrine in Tokyo

Step inside a 600-year-old shrine in Tokyo and soak in the atmosphere as you learn how to make a variety of homestyle Japanese dishes. Form beautiful onigiri and learn the technique of rolling a Japanese style omelet as you make a delicious meal.

from¥10,000
Near station
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
Reviews SmileyRecent Reviews from Guests
1 / 3
We really enjoyed the cooking class with Michi and Aki. They are really friendly and explained very well what we needed to do. We cooked yummy crispy gyoza and sushi rolls that we then ate with a miso soup. The kitchen is a central location, easy to find and very cozy. We had a great time with my daughter !
Muriel WOUM
December 16, 2024
Experience Image
Sushi Roll & Gyoza Cooking Class with Tokyo English Teacher
Cooking Classes
The hosts were very welcoming and friendly, making sure to adapt to my 10-year-old daughter. We really appreciated being able to take home the recipes and photos taken during the activity. We learned a lot!
Elise Dumouchel
November 12, 2024
Experience Image
Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Cooking Classes
We had lots of fun! Making sushi and other two dishes. She arranged it perfectly. Also great English and fun to chat with. I’d totally book it again when I have friends visiting.
Yuxin Xu
August 06, 2024
Experience Image
Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Cooking Classes
It was a great experience! Chef Toshie is very friendly and knowledgeable. We learned a lot and had a fun time.
Foo Lin Geng
July 14, 2024
Experience Image
Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Cooking Classes
Saeko a very kind person and a wonderful teacher! She welcomed our group into her lovely home and taught us about all the ingredients we used. She also explained how Tamagoyaki, miso soup, and sushi differ between Osaka and Tokyo. She taught us how to make each one of these from scratch, and shared the wonderful recipes with us afterwards! I think I might get a Tamagoyaki pan, ha ha. I would definitely recommend the class to anyone who is interested in cooking or even just in a little cultural food lesson! Thanks, Saeko!
Cynthia Stephens
May 31, 2024
Experience Image
Osaka-Style Kitchen: Sushi, Tamagoyaki, & Miso Soup
Cooking Classes

Discover the Art of Making Tamagoyaki in Japan

If you've ever been curious about Japanese cuisine and are on the hunt for a unique culinary experience, our Gluten-Free Tamagoyaki Casual Cooking Classes are perfect for you. Join us to delve into the world of Japanese rolled omelettes, known as Tamagoyaki – loved by locals and food enthusiasts alike. Whether you're an experienced cook or a beginner, these classes offer something for everyone, bringing a slice of Japanese culture right into your kitchen.

Learn the Craft of Gluten-Free Tamagoyaki

Tamagoyaki is an iconic Japanese dish, known for its slightly sweet flavor and fluffy texture. Traditionally enjoyed for breakfast or as a sushi topping, it's a staple that can be made to accommodate gluten-free diets without compromising on taste. In our cooking classes, expert chefs will guide you through the process of making gluten-free Tamagoyaki, teaching you how to achieve the perfect balance of ingredients while ensuring the dish meets dietary preferences.

Our classes prioritize the use of high-quality, gluten-free soy sauce and other essential ingredients, providing a comprehensive educational experience on how to maintain rich flavors without gluten. You'll not only learn the techniques but also the importance of ingredient selection, ensuring your delicious Tamagoyaki is safe for those with gluten sensitivities or celiac disease.

An Enjoyable and Relaxed Cooking Experience

Set in a casual and friendly atmosphere, our classes are designed to be enjoyable and accessible to everyone. With small group sizes, you get personalized attention from experienced chefs who are passionate about Japanese cuisine. The casual format of the classes ensures a stress-free environment where you can enjoy learning and honing your cooking skills, meeting new people, and even tasting your delicious creations.

Beyond just cooking, these classes offer a cultural immersion where you can understand more about Japanese traditions and their food philosophy. You will walk away not only with a newfound skill in making Tamagoyaki but also with memorable experiences and potentially new friendships. So why wait? Dive into the world of Gluten-Free Tamagoyaki Casual Cooking Classes and satisfy your culinary curiosity today!