Homestyle Cooking Class at a 600-Year-Old Shrine in Tokyo

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Summary
Highlights
Experience Details
Experience Location
Duration
1.5 hours
Number of Guests
1 - 4 guests
Accessibility
Stroller Accessible, Family-friendly
Language
Japanese, English
Other
Gluten-free, Rain or shine, With recipe, Near station

Make homestyle Japanese dishes like onigiri and dashimaki tamago with guidance from an experienced instructor while soaking in the atmosphere of a 600-year-old shrine in Tokyo.

Highlights

  • Cook several homestyle Japanese dishes at a 600-year-old shrine in Tokyo

  • Shape onigiri and roll dashimaki tamago

  • Learn how dashi, a building block of Japanese cuisine, is made

  • Take home the English recipes

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Kumano Shrine sits nestled in a quiet residential area in the southern Ota ward of Tokyo. Originally built during the 14th century, it has become a fixture in the local community, with many shrine parishioners gathering on the grounds to pray, for festivals or to celebrate the new year.


You can step inside this historical shrine to make several classic Japanese homestyle dishes in this Tokyo cooking class. You’ll learn from an experienced instructor who has taught Japanese cooking to over 1000 students online.


You’ll start by learning how dashi (soup stock), a foundational building block for many Japanese dishes, is made. Let the umami aromas surround you as the konbu (kelp) and katsuo (bonito flakes) are combined to create a central ingredient for your dishes.


Next, you’ll learn to make dashimaki tamago (dashi rolled omelet). Learn how the egg is delicately rolled before giving it a try yourself. The dashi infuses the egg with a rich umami flavor that fills your mouth with every bite.


Finally, you’ll craft your onigiri. Using fresh seafood and bonito flakes, you’ll learn the techniques of filling and molding the onigiri into its recognizable shape.

With your dishes complete, it’s time to sit down and enjoy your creations in a traditionally styled Japanese room. Miso soup and a bottle of green tea will be provided for a hearty and delicious homestyle spread.

When you leave the shrine, you’ll receive English recipes, ensuring you can make these delicious dishes again at home.

Inclusions

  • All ingredients and cooking utensils

  • English speaking instructor

  • English recipe souvenir

Exclusions

  • Transportation to and from the venue

Meeting Point and Meeting Time

  • Please meet your host at the shrine, just a ten minute walk from Omori Station. More details and a Google Maps link will be provided upon booking.

Remarks

  • Please arrive 10 minutes before the start time.

  • Please refrain from wearing strong perfume or cologne.

  • Adults accompanying children under the age of 10 must also book the experience.

  • All underage guests must be accompanied by an adult.

  • While the host is fluent in English, they may complement their instructions with written materials or by using a translation machine whenever necessary to streamline communication.

Cancellation Policy

Cancel your booking at least 3 days before the experience start time to receive a full refund minus a 3.2% transaction fee.

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Experience Location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

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February
2025
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Earliest available date: February 3, 2025
from
¥10,000
per guest
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Please note that the time is in Japan Standard Time.
Free cancellation (3 days notice)
For each guest that attends this experience, byFood will donate
10 meals
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