French Restaurants(348)
Tasogare
As dusk falls, Michelin-featured Tasogare opens its doors to reveal a culinary fusion of French and Japanese flavors, creating a cozy and inviting bistro in upscale Azabu Juban.
Saucer
Lyon-trained chef Gunji Kazuma prepares a triple-processed consomme and weaves it into most dishes on the menu at his contemporary French venue in Ebisu.
Bonélan
An urban bistro with a traditional French flag has appeared in Omotesando’s tree-lined boulevard, bringing contemporary French cuisine to Tokyo's trendsetting crowd.
Hortensia
After achieving worldwide acclaim at its Azabu Juban location, the focused, eight-seater rebirth of Hortensia has earned a Michelin star for its devotion to French cuisine and remarkable visual style.
Une Immersion
Owner-chef Hayata Mutsuki deftly manages everything from cooking to serving guests, creating a delectable dining experience at this intimate Michelin-selected French eatery in northwest Shibuya.
Quatre Vingt Douze
Located in Setagaya, Michelin-selected Quatre Vingt Douze stays true to the classic principles of French cuisine while experimenting with herbs and spices to create a pleasing mosaic of flavors.
Hakunei
Michelin-starred Hakunei raises the bar for creative French cuisine bolstered by uniquely Japanese ingredients. Set in upscale Nishi-Azabu, Hakunei brings the area’s sophistication to its decor and plating.
Keichitsu
Keeping to a small range of carefully picked ingredients, Chef Matsumoto elevates French cuisine in this sophisticated Michelin-selected hideaway restaurant near a picturesque park in southern Tokyo.
Genso
Housed in a former ironworks site, the industrial-chic Genso offers a French-focused degustation menu centered around the elemental powers of fire, water, wind and earth.
Restaurant Nori
Restaurant Nori is in Kagoshima. Enjoy French-Satsuma cuisine crafted by an expert chef using regional ingredients.
MAVO
Enjoy the nouveau art of tea pairing at one of the most exciting French restaurants in Kyoto.
Prevenance
Even the highest expectations are topped by the warm and attentive service at this Aoyama French restaurant.
Au Bon Vieux Temps
Travel through the memories of olden times by feasting on the charms of golden French confectionery.
Restaurant Michel Nakajima
Sip a glass of French wine to complement the tender and juicy meats served here.
Les Champs d'Or
Celebrate the elegance of French cuisine in the heart of Japan’s ancient capital.
Ryu Restaurant
Be pampered by French-Japanese fusion cuisine using the fisherman-chef’s catches of the day.
Calvador
Spoil yourself with the finest collection of calvados in Japan, if not the world.
Tréffe Miyamoto
Treat yourself to the height of class: excellent modern French cuisine at Tréffe Miyamoto.
Grand Champs
Enjoy true French dining in Osaka at this underrated gem of a restaurant.
Frédéric Cassel
Fill yourself with exquisite Tahitian vanilla slices of French origin.
Restaurant Manoir
Step up your game with rare gibier meat.
Lyla
Taste impressive, modernized twists on classic French cuisine dishes.
La Façon Koga
Take a short train trip of just mere minutes from Shinjuku for a French cuisine course meal that’s worth every penny.
Bistro Simba
Be mesmerized by the pleasant aroma from these simplistic yet delicious meals.
L’Art et la Maniere
Gain access to one of the best private stashes of wine in Japan while you enjoy top-class French dining.
Sio
Tucked away in Yoyogi-Uehara is a restaurant which offers a fusion of Japanese and French cuisine, while also aiming to change the gourmet world as we know it.
Takumi
Pay attention to the original combination of seasonal ingredients, beautifully presented.
l'algorithm
Explore an algorithmic approach to inventive cooking, in the hands of a culinary Einstein.