Share
Save
Photos

Bistro Simba

Detail
Share
Save
Photos
Summary
Restaurant Details
Location
Location
Cuisine
French
Average cost
Dinner: ¥10,000 - ¥15,000

Be mesmerized by the pleasant aroma from these simplistic yet delicious meals.

Restaurant Details

Fragrant, warm and simple — that's the mantra of this French restaurant in Ginza, Tokyo. Bistro Simba adheres to these three-pointers when preparing any dish. The staff here believe that delicious food is at its most aromatic and delicious when just a few main ingredients are focused on with clarity and quality, at the perfect temperature.


Only sourcing its ingredients from highly-regarded suppliers, Chef Yuchi Kikuchi believes that truly great cooking brings out the base, core flavors found in the best ingredients. Using that, as well as the scent created during preparation to his advantage, Bistro Simba's dishes tingle not only the taste buds but the nostrils too. A recommended dish is the croustillant boudin noir special, which uses a standard of French cuisine: sausages.


Just a short walk from Ginza Station, Bistro Simba serves food that brims with an aromatic presence which fills the entirety of the airy interior. Offering both course menus as well as a la carte, this bistro is always bustling with locals and travelers alike.

Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.

Bistro Simba Phone Number

050-3172-4218

Bistro Simba Business Days

Sunday
05:00 PM
11:59 PM
Monday
Closed
Tuesday
Closed
Wednesday
05:30 PM
11:59 PM
Thursday
05:30 PM
11:59 PM
Friday
05:30 PM
11:59 PM
Saturday
05:30 PM
11:59 PM

Bistro Simba Address

1-27-8 Ginza, Chuo-ku, Tokyo, 104-0061

Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.
You may also be interested in these restaurants
COURSE MENU
TOKYO

Allié

Whether it’s pufferfish, Hokkaido lamb or Gunma corn, chef Tadashi Harashima and sommelier pay the utmost respect to their suppliers through their masterful French cuisine and impeccable wine pairings at this Azabu-juban establishment.

Lunch: ¥10,000-11,000
Dinner: ¥21,000-22,000
SEAT RESERVATION
TOKYO

Apicius

Authentic French flavor in a classic European setting, right in the middle of Tokyo.

Lunch: ¥15,000-20,000
Dinner: ¥40,000-50,000
SEAT RESERVATION
TOKYO

Tour d'Argent Tokyo

Nowhere in Japan can boast the same length of history and heritage as this 430 year old French brand.

Lunch: ¥15,000-20,000
Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO

LA TABLE de Joël Robuchon

Let all five of your senses be awakened by contemporary French cuisine with a dash of Japan influence.

Lunch: ¥8,000-10,000
Dinner: ¥20,000-30,000