French Restaurants(348)

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SEAT RESERVATION
OSAKA

Ideal Bistro

Impeccable culinary fare from chef Yamasaki and seasonal floral arrangements by his wife combine for an unmatched dining experience at this Michelin-starred French restaurant in Nara.

Lunch: ¥5,000-6,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
HOKKAIDO

Kamimura

When Michelin-starred Kamimura Yuichi commits, he goes all in. His French high diner has been high on the list among food critics and out-of-town travelers for its genre-blurring degustation menu.

Lunch: ¥20,000-30,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
OSAKA

Maison Tateru Yoshino

With a menu that pulls contemporary French classics and one of the strongest services in Osaka, it’s no surprise that Yoshino Tateru’s impeccable venue has maintained its Michelin streak since 2018.

Lunch: ¥8,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
KYOTO

Germoglio

Northern Italian flavors inspired by the Piedmont region come to life just steps from Kyoto Station at this Michelin-featured restaurant.

Lunch: ¥8,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Pot-Bouille

This Hiroo bistro lives up to its name as a melting pot of world cuisine. While offering French staples like lobster civet, guests are invited to try more eclectic fare like Thai tom yam goong ramen and Japanese monaka with caviar.

Dinner: ¥5,000-10,000
SEAT RESERVATION
TOKYO

Roku

Cakes and parfaits presented by a top-class patissier meet elegant French dining in this treat for the senses. A world tour of tastes inspired by the founding principles of French cooking, right in the heart of Tokyo.

Lunch: ¥5,000-10,000
Dinner: ¥5,000-20,000
SEAT RESERVATION
KYOTO

Hunter

Sink your teeth into the low-and-slow charcoal-cooked meat fares at Hunter, a French-inspired conceptual joint in Kyoto that doubles as a carnivore’s dream den.

Dinner: ¥10,000-15,000
SEAT RESERVATION
KYOTO

Bistro Cerisier

Tucked away in Demachiyanagi district where the Kamo and Takano rivers meet, this bistro is a pocket of neighborhood France in Kyoto.

Dinner: ¥5,000-10,000
SEAT RESERVATION
TOYAMA

Tresonnier (River Retreat Garaku)

Wild mountain vegetables and hunted game from the Japanese Alps feature heavily in this French restaurant’s menus. Headed by a chef formerly from the legendary L’evo, Tresonnier highlights the “seasonal treasures” of Toyama.

Lunch: ¥7,000-16,000
Dinner: ¥16,000-26,000
SEAT RESERVATION
HOKKAIDO

Somoza

Nested in a redesigned traditional kominka house atop a cliff with seasonal forest views, Somoza delivers high-end Hokkaido dining in spades using French techniques.

Dinner: ¥30,000-40,000
SEAT RESERVATION
AICHI

La Vagabonde

A maverick of the French food scene is at the helm of this outstanding two Michelin star restaurant in Nagoya.

Lunch: ¥20,000-30,000
Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO

L'Effervescence

Inventive French dining from one of the best restaurants in Tokyo, Asia, and the world.

Dinner: ¥40,000-50,000
SEAT RESERVATION
TOKYO

Quintessence

One of Tokyo's most famous restaurants, Quintessence's avant-garde French cuisine has held three Michelin stars since the very first edition of the Michelin Guide Tokyo in 2008.

Dinner: ¥30,000-40,000
SEAT RESERVATION
AICHI

Reminiscence

A dining experience designed to linger in the memory for life.

Lunch: ¥15,000-20,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Esquisse

Esquisse prides itself on thoroughly modern dishes from a decorated French master.

Lunch: ¥20,000-30,000
Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO

Joel Robuchon Restaurant

The flagship Tokyo restaurant of the most Michelin-decorated chef in history has had an unbroken streak of three Michelin stars since the very first edition of the Michelin Guide Tokyo in 2008.

Lunch: ¥20,000-30,000
Dinner: ¥60,000-80,000
SEAT RESERVATION
FUKUOKA

Maison Lafite

Countryside flavors are present in every bite at this 2 Michelin starred French restaurant just an hour out of Fukuoka City.

Lunch: ¥20,000-30,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
OSAKA

La Baie

Total sophistication — this is the perfect place to treat yourself, or your significant other, to a high-class French meal in Osaka.

Lunch: ¥14,000-28,000
Dinner: ¥27,000-40,000
SEAT RESERVATION
HOKKAIDO

Moliere

Using classic French technique, Chef Nakamichi Hiroshi uses Hokkaido’s rustic flavors like Tokachi wagyu beef and Yezo venison to paint a luscious culinary picture of the region’s bounties.

Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Ryuzu

French gastronomy is stripped back to its essentials, with quality ingredients, in the adult playground of Roppongi.

Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

La Paix Nihonbashi

At La Paix Nihonbashi, expect an honestly-priced fusion feast, showcasing the best elements of French and Japanese gastronomy.

Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Alchimiste

Spellbinding experimental haute cuisine in the authentic French style, by a chef with the golden touch.

Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Nabeno-ism

French cuisine seen through Japanese eyes from a disciple of Robuchon, near the iconic Tokyo Skytree.

Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
AICHI

Kochuten

Excellent French dining in Nagoya, from a Michelin-starred chef who believes in staying true to himself.

Lunch: ¥5,000-6,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Simplicite

Less is most certainly more at this stylish Daikanyama French restaurant, which specializes in inventive seafood.

Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
AICHI

La Floraison de Takeuchi

Health-conscious diners will love the organic French dishes (and the wines) at this fantastic Nagoya restaurant.

Lunch: ¥6,000-8,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Zurriola

Authentic Basque cuisine and close to a thousand bottles of wine — what more could you want?

Lunch: ¥8,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Sincere

A phoenix of the Tokyo culinary scene, the chef here is a favorite of locals for his playful French-Japanese fusions.

Dinner: ¥15,000-20,000
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Reviews SmileyRecent Reviews from Guests
1 / 3
Great food and great atmosphere in the private room of 4 people. The Christmas dinner menu has 10 dishes. All are wonderful especially the Wagyu beef tenderloin and the lobster sashimi.
Paul HO
December 23, 2024
Restaurant Image
Makiyaki Ginza Onodera
Restaurant in Tokyo
Quaint restaurant set over a plateau. The arrival experience was fantastic and their cocktails were very good! The staff tried their best to explain each course, however there was some lost in translation moments. Overall the food was good. Amuse bouche were 2 cornets (burdock and carrot) and a burdock consommé, the burdock cornet was fantastic, highlighting the ingredient, whereas the rest lacked flavour of the supposed ingredient. The royale consommé was one of the highlights with depth in flavour and textural contrasts. The nabe course was creamy and another highlight. When bread was served, there was homemade smoked butter, a little salt would have gone a long way. The main course was good, but to be expected with Yamato beef, would be hard to screw that up. Another highlight was the orange sorbet with marscapone and a candy crisp made from orange leaves. Refreshing and the orange leaves gave a surprising flavour. I’d love to have a bag of that candy. The last course was okay which was a cake, the pistachio oil was a nice touch. I’d be interested to go back in the spring or summer.
Stephanie Pow
December 20, 2024
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L'Auberge de Plaisance Sakurai
Restaurant in Nara
Exceptional experience. They were accommodating towards my partner’s requests. Service was phenomenal both from kitchen and wait team. Absolute favourite were the Yellowtail and seasonal salad. 6 out of 5.
Carol Lim
December 01, 2024
Restaurant Image
Makiyaki Ginza Onodera
Restaurant in Tokyo
nice service ,food and presentation
Wong Wai Lan
November 22, 2024
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HOMMAGE
Restaurant in Tokyo
Went to Hommage to celebrate our wedding anniversary and it was perfect. An unforgettable dining experience with very original and delicious presentations and excellent, personal service.
John McNair
November 01, 2024
Restaurant Image
HOMMAGE
Restaurant in Tokyo