Restaurants(10536)
Bird Land Toranomon
The chicken or the egg? For the famed Michelin-starred yakitori joint, it's both.
Kyogoku Kaneyo
The Taisho-era store continues to delight with its kinshidon — grilled eel rice bowl with a large blanket of tamago (omelet) — that is loved by both Michelin critics and locals alike.
Sushi Sohei
In Sohei Matsukura’s independent concept in Hokkaido, he marries Tokyo's Edomae technique with Hokkaido's freshest fish, securing his place among Maruyama’s elite sushi restaurants.
Mieda
In an intimate 8-seat counter, Mieda in Susukino elevates regional delicacies and the perilous fugu into a sublime, French-esque kappo tasting menu.
Ni no Kura
Tuna with green onion nigiri? Squid charred with a soldering iron? Experience avant-garde sushi at Ni no Kura, situated by Sapporo's serene Maruyama Park area.
Nihonryori Komatsu
From the breathtaking garden landscape it overlooks to the choice of tableware, Nihonryori Komatsu’s course mimics the ephemeral beauty and natural rhythms of Hokkaido.
Taku Zushi
Taku Zushi offers authentic sushi in Sapporo's Susukino district. Known for its award-winning red vinegar sushi rice and a master chef, it provides an unparalleled culinary experience.
Maru Zushi
Experience sushi mastery at Maru Zushi in Sapporo's Susukino district, offering award-winning Edomae sushi by Chef Junnosuke. Known for impeccable quality and unique flavors.
Hanakoji Sawada
Hanakoji Sawada in Sapporo serves award-winning Japanese cuisine, showcasing Hokkaido's freshest ingredients through elegant dishes. A must-visit for those seeking authentic flavors and warm hospitality.
Shinonome
Shinonome in Maruyama offers exquisite Sushi crafted with top Hokkaido ingredients, a highlight being their signature fish liver. Experience intimate dining at the L-shaped counter, enjoying dishes with finesse.
Kita no Hana Hayashi
Savor award-winning sushi at Kita no Hana Hayashi in Chitose, known for fresh local seafood and an intimate eight-seat atmosphere.
Uni Murakami Hakodate
From uni pizza to sea urchin croquettes, this landmark dining in Hakodate’s Morning Market offers a singular focus on one star ingredient: sea urchin.
Kin Zushi
Kin Zushi in Sapporo offers Edomae-style sushi. Highlights include expert crafting and nigiri like hokki-gai.
Sushi Kazu
Hidden gem in Sapporo's Kita Ward, Sushi Kazu offers award-winning Edomae sushi with local ingredients and expert craftsmanship.
Sushi Dokoro Minami
Experience award-winning sushi in Hakodate at Sushi Dokoro Minami, just a minute from Jujigai tram stop. Known for exquisite Omakase and exceptional nigiri.
Zabou Rin
Zabou Rin provides unique Japanese cuisine blending traditional and modern techniques. Nestled near Niseko, it's renowned for exquisite dishes and hospitality.
Dokushaku Sanshiro
Enjoy award-winning Izakaya and seafood delicacies at Dokushaku Sanshiro, located near Asahikawa Station. Don’t miss their famous shinkoyaki chicken skewers!
Soba Kikou An
Soba Kikou An offers Japanese soba near Sapporo Medical University Hospital, featuring handmade noodles and a serene traditional setting.
Sushi Okuno
Discover Sushi Okuno in Takikawa, offering award-winning sushi with artisanal techniques by the talented chef, close to Takikawa Station.
Umeno Zushi
Award-winning sushi haven in Hakodate, Umeno Zushi offers seasonal delicacies made with fresh local ingredients, showcasing masterful Edomae techniques.
Shuan Godai
Shuan Godai offers exquisite robatayaki in Susukino, blending award-winning flavors with top-quality Hokkaido ingredients. The cozy atmosphere, live cooking, and friendly staff create an unforgettable dining experience.
Oden Ippei
Award-winning Oden Ippei in Susukino offers authentic oden alongside a charming atmosphere, just a 3-minute walk from Susukino Station.
Sushi Zen Main Store
Award-winning sushi restaurant Sushi Zen Main Branch in Sapporo offers exquisite Edo-style sushi near Maruyama Park, with a focus on local ingredients and traditional techniques.
Regional Cuisine Oga
Experience exquisite seafood and authentic regional Japanese cuisine at Regional Cuisine Oga, located in Sapporo's bustling Susukino district. Famous for its award-winning hairy crab dishes, a must for seafood lovers.
Soba Kiri Harunosuke
Award-winning Soba Kiri Harunosuke offers rich soba flavors in Sapporo, near JR Station. Known for its Izakaya style, it's a Sapporo gem worth visiting.
Misaki
Misaki, located in the scenic Shakotan Peninsula, is renowned for its award-winning Kaisen-don, showcasing fresh seafood with a focus on red bafun sea urchins. A culinary gem in Hokkaido.
Mellows
Mellows, in Okazaki's Otoribāsaido Terrace, blends dining bar, café, and Spanish bar. Known for its Loco Moco and specialty curries. Award-winning cuisine with a pet-friendly terrace. Perfect for riverside dining.
Hiroshi Dai Z
Hiroshi Dai Z offers premium Izakaya cuisine and sake in Osaka's vibrant Fukushima neighborhood. Known for signature seafood and inviting atmospheres, it's a local gem.