Restaurants(11446)

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SEAT RESERVATION
KYOTO

Les Champs d'Or

Celebrate the elegance of French cuisine in the heart of Japan’s ancient capital.

Lunch: ¥4,000-5,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
ISHIKAWA

Sushi Kibatani

Savor the umami flavor of Hokuriku fish presented in Edo sushi style.

Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

CENTRE THE BAKERY

Get your breakfast toast all-day-everyday, made with the finest quality loaves.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
OSAKA

BOTANI:CURRY

Venture into a three-dimensional, all-natural curry experience.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
KAGAWA

Udon Ippuku

Join the udon-lovers club and savor in endless bowls of fantastic udon.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
AICHI

Yoshimitsu

Indulge in the sweetness of traditional Japanese sweets over hot cups of green tea.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
TOKYO

Casa Vinitalia

Dig into a perfect dish and wine marriage at an extravagant Italian wine house.

Lunch: ¥10,000-15,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
OSAKA

PARIS-h

PARIS-h is not just an ordinary bakery, but one that adds a dash of local Japanese taste into every quality loaf!

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
TOKYO

Tokyo Chinese Ichirin

Enjoy Chinese cuisine with no secrets: full clarity from origin to pot.

Lunch: ¥1,000-2,000
Dinner: ¥8,000-10,000
SEAT RESERVATION
TOKYO

Parlour Ekoda

Take a bite out of the brilliant bread from this European-inspired cafe-bar!

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
TOKYO

CHEF'S

Chef’s combines the best aspects of luxury dining and the warmth of home-cooked meals into one.

Lunch: ¥8,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
KYOTO

Seikoudoku

All good things are worth waiting for, especially a bowl of delicious, exclusive ramen.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
HYOGO

Sushi Matsumoto (Nishinomiya)

This avant-garde Nishinomiya sushi restaurant draws inspiration from French and other Asian cuisine to craft one-of-a-kind sushi dishes.

Lunch: ¥15,000-20,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
MIE

Ryu Restaurant

Be pampered by French-Japanese fusion cuisine using the fisherman-chef’s catches of the day.

Lunch: ¥6,000-8,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Toyoken

Redefine your understanding of Japanese-Western cuisine by sampling its original form: yoshoku.

Lunch: ¥4,000-5,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
KYOTO

Calvador

Spoil yourself with the finest collection of calvados in Japan, if not the world.

Dinner: ¥1,000-5,000
SEAT RESERVATION
TOKYO

Oryori Kokoroba

Oryori Kokoroba’s kaiseki cuisine is crafted by its devoted chef Kazuma Otsuka from fresh products sourced from the market.

Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
HOKKAIDO

Sushi Sohei

In Sohei Matsukura’s independent concept in Hokkaido, he marries Tokyo's Edomae technique with Hokkaido's freshest fish, securing his place among Maruyama’s elite sushi restaurants.

Dinner: ¥30,000-40,000
SEAT RESERVATION
HOKKAIDO

Mieda

In an intimate 8-seat counter, Mieda in Susukino elevates regional delicacies and the perilous fugu into a sublime, French-esque kappo tasting menu.

Dinner: ¥30,000-40,000
SEAT RESERVATION
HOKKAIDO

Ni no Kura

Tuna with green onion nigiri? Squid charred with a soldering iron? Experience avant-garde sushi at Ni no Kura, situated by Sapporo's serene Maruyama Park area.

Dinner: ¥15,000-20,000
SEAT RESERVATION
HOKKAIDO

Nihonryori Komatsu

From the breathtaking garden landscape it overlooks to the choice of tableware, Nihonryori Komatsu’s course mimics the ephemeral beauty and natural rhythms of Hokkaido.

Lunch: ¥8,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
HOKKAIDO

Taku Zushi

Taku Zushi offers authentic sushi in Sapporo's Susukino district. Known for its award-winning red vinegar sushi rice and a master chef, it provides an unparalleled culinary experience.

Dinner: ¥20,000-30,000
SEAT RESERVATION
HOKKAIDO

Maru Zushi

Experience sushi mastery at Maru Zushi in Sapporo's Susukino district, offering award-winning Edomae sushi by Chef Junnosuke. Known for impeccable quality and unique flavors.

Lunch: ¥20,000-30,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
HOKKAIDO

Hanakoji Sawada

Hanakoji Sawada in Sapporo serves award-winning Japanese cuisine, showcasing Hokkaido's freshest ingredients through elegant dishes. A must-visit for those seeking authentic flavors and warm hospitality.

Dinner: ¥20,000-30,000
SEAT RESERVATION
HOKKAIDO

Shinonome

Shinonome in Maruyama offers exquisite Sushi crafted with top Hokkaido ingredients, a highlight being their signature fish liver. Experience intimate dining at the L-shaped counter, enjoying dishes with finesse.

Dinner: ¥20,000-30,000
SEAT RESERVATION
HOKKAIDO

Kita no Hana Hayashi

Savor award-winning sushi at Kita no Hana Hayashi in Chitose, known for fresh local seafood and an intimate eight-seat atmosphere.

Dinner: ¥15,000-20,000
SEAT RESERVATION
HOKKAIDO

Uni Murakami Hakodate

From uni pizza to sea urchin croquettes, this landmark dining in Hakodate’s Morning Market offers a singular focus on one star ingredient: sea urchin.

Lunch: ¥5,000-6,000
SEAT RESERVATION
HOKKAIDO

Kin Zushi

Kin Zushi in Sapporo offers Edomae-style sushi. Highlights include expert crafting and nigiri like hokki-gai.

Lunch: ¥6,000-8,000
Dinner: ¥10,000-15,000
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