Tokyo Gluten-free Japanese Sake Food Experiences(21)
Tokyo Tsukiji Fish Market Food and Culture Walking Tour
Experience the hustle and bustle of Tokyo's famous Tsukiji Fish Market on a guided tour! Learn about the culture and history of this iconic market, sample seafood delicacies, and get an inside look into the daily lives of fishmongers.
Toshimaya Shuzo Sake Brewery Tour
Unlock the secrets of Japanese sake during a visit to one of Tokyo’s oldest sake breweries. Get a behind-the-scenes glimpse into the meticulous brewing process, enjoy a sake pairing, and learn about the history of this beloved national drink.
Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)
Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.
Sushi Making Class & Sake Tasting in Asakusa, Tokyo
Make sushi in Tokyo’s Asakusa district! Learn how to make temari (bite-sized sushi balls) and maki (hand-rolled sushi) with professional English-speaking hosts while learning about Japanese cooking traditions and the history of Asakusa along the way.
Unlimited Sake Tastings at a Private Sake Salon in Tsukiji
Enjoy unlimited sake tastings at a private sake salon in Tsukiji. A sake sommelier will help you discover your perfect type of sake.
The Midnight Diners Tour: Cherry Blossom Edition (2025)
For a limited time, enjoy a special cherry blossom 2025 tour version of the popular Midnight Diners tour! See beautiful sakura trees blooming along Inokashira Park’s lake and then hit up local bars and izakaya in Tokyo’s Kichijoji neighborhood.
Tokyo Home Kitchen: Sushi-Making Class
Enjoy making sushi at a cozy home in Tokyo! Immerse yourself in daily Japanese life as you learn sushi-making techniques alongside a professional. Develop newfound skills, feast on a tasty lunch, and take home a recipe book at the end.
Tasting and Tour at One of Tokyo’s Oldest Sake Breweries
Ozawa Shuzo sake brewery is the perfect place to catch a breath of fresh air away from the bustle of the metropolis. Taste fine sakes made using crisp water that trickles down from the surrounding mountains, then enjoy a vegetarian lunch.
Guided Sake or Shochu Tasting in Central Tokyo (Shimbashi)
Sip a drink of Japan’s national beverage — sake! Learn its brewing methods, culture and history from a sake expert while tasting six different varieties in Shimbashi, central Tokyo. Wrap up with a fun tasting quiz. Shochu tastings are also available!
Taste Seven Traditional Japanese Sake in Shinjuku
Through this experience, your guide will teach you about Japan's relationship with sake throughout its history and culture, serve 7 different sakes, and explain how each sake is prepared, should be enjoyed, and which foods have complimentary tastes.
Private Japanese Cooking Class in Nerima, Tokyo (3 Dishes)
Learn about Japanese home cooking in this private cooking class in Nerima, in the home of a Tokyo local, Emi. You’ll choose 3 popular Japanese dishes to cook and enjoy your hard work over a lively conversation on food and culture.
Sake Brewery Tour & Tasting With Sake Sommelier in Okutama
A certified sake sommelier presents a personalized menu crafted by his mentors at the 300-year-old sake brewery, Ozawa, in the calming nature of Western Tokyo. What better way to discover the world of Japanese sake?
Sake Masterclass & Tasting with a Sommelier in Shibuya
Discover Japan’s National Drink in this all-you-can-drink sake tasting led by an English-speaking sake sommelier in a modern bar near Shibuya Station. Learn the history and culture of sake as you sample your choice from 60 bottles.
Tsukiji Outer Market Tour and Unlimited Sake Tasting
Explore the Tsukiji outer market with a fish expert and sake seminar guide. Buy a variety of food from the market to enjoy at a private sake salon with unlimited sake tastings.
Tsukiji & Asakusa: Tokyo Culinary & Cultural Walking Tour
Explore two of Tokyo’s vibrant food scenes on our delectable culinary tour in Tsukiji and Asakusa! Sample the freshest sushi at Tsukiji Outer Market, then savor the traditional flavors and street foods of Asakusa, Tokyo’s most historic neighborhood.
Tokyo Bars and Mixology with Whisky, Sake, and Food Pairings
Experience the best of Tokyo nightlife with an expert-guided tour of the bars of Shinbashi and Ginza. Learn about whisky, sake, and food pairings, as well as Japanese drinking etiquette and customs.
Private Shimbashi Izakaya Tour With Sake Sommelier (Tokyo)
Spend the night as a Japanese salaryman! This private izakaya tour in Shimbashi will take you off the beaten path to local izakaya, teach you about Japanese food, drinking culture, & customs. Enjoy izakaya dishes, seafood, sake, & pork skewers.
Eat Like a Local: Food Tour of Ikebukuro, Akabane, and Jujo
No Tokyo tourist traps here! This tour covers the entertainment hotspot of Ikebukuro, the retro izakaya hub of Akabane, and the working-class Jujo district with a charming local shopping street. Come ready to fill up on pub foods and sake!
Tea and Drinks: Tokyo Tea-Based Izakaya Bars Tour
Venture into unique Tokyo bars that serve tea-based cocktails (chawari) in this alternative exploration of Tokyo’s unique nightlife in this guided tour in Gakugeidaigaku in Meguro. Three tea-based foods and three drinks are included.
Premium Tea-Based Dining Experience in Tokyo with Drinks
In this unique guided dining experience, enjoy tea-based beverages and fine dining in two trendy Tokyo restaurants with a knowledgeable guide. You’ll enjoy a course meal, take part in a tea-making workshop and enjoy tea-based drinks.
Private Vegetarian & Gluten-Free Cooking Class in Tokyo
Learn how to cook traditional home-cooked Japanese dishes with vegetarian and gluten-free modifications in this home cooking class in Tokyo. Pick from a menu of dishes like onigiri and gyoza to build your balanced Japanese set meal.
Recent Reviews from GuestsDiscover Gluten-Free Delicacies in Tokyo
Tokyo is a bustling metropolis known for its vibrant culture and exquisite cuisine, offering a remarkable array of food experiences that cater to all dietary preferences. For those seeking gluten-free options, the city does not disappoint. Tokyo is home to a wide variety of food experiences that take gluten-free dining seriously, ensuring you never miss out on the delectable tastes Japan has to offer. These experiences range from traditional Japanese meals to innovative fusion dishes, all crafted with care to suit gluten-free diets. With the use of fresh, local ingredients, these meals not only support a healthy lifestyle but also promise an authentic taste of Japanese culinary artistry.
Indulge in Japanese Sake Pairings
No culinary journey in Tokyo is complete without experiencing Japanese sake, a staple of Japanese culture and dining. Whether you are a sake enthusiast or a curious beginner, you will find plenty of opportunities to indulge in this refined beverage alongside your gluten-free dishes. The expert curation of sake options complements each meal, enhancing the delicate flavors and providing a well-rounded dining experience. From sipping elegantly aged sake at a traditional izakaya to joining a sake-tasting session led by knowledgeable sommeliers, Tokyo offers countless ways to savor this iconic drink. Whether hot or cold, dry or sweet, there is a sake to match everyone’s preference and perfectly accentuate your gluten-free culinary escapade.
Unique Culinary Journeys Await You
Embarking on a gluten-free food experience in Tokyo allows you to explore the city’s culinary landscape without the worry of dietary restrictions. From hidden gems in quiet neighborhoods to bustling markets and upscale eateries, you will find yourself amidst a variety of venues ready to tantalize your taste buds. In addition to delicious meals and world-class sake, many of these food experiences offer interactive elements, such as cooking classes, sake brewery tours, and guided food walks, providing both entertainment and education. These experiences not only allow you to enjoy scrumptious gluten-free cuisine but also immerse you in the rich cultural tapestry of Tokyo. Embrace the opportunity to relish the harmonious blend of flavors and craftsmanship that define Japanese culinary excellence while adhering to your dietary preferences.