Yakiniku GyuuGyuu Shinsaibashi
Located in the heart of Osaka’s Shinsaibashi shopping district, this popular yakiniku restaurant has its guests leaving with both full stomachs and camera rolls alike.
Restaurant Details
A Louis Vuitton attache case snaps open to reveal not gold or diamonds, but something even better — glistening, marbled wagyu beef in three different cuts. The stakes — or steaks, rather — of the Jenga games played here are higher than usual, with the blocks made out of A5-grade Kuroge wagyu beef.
This is Yakiniku GyuGyu Shinsaibashi, a yakiniku restaurant in the heart of Osaka’s biggest shopping district that doesn’t just pride itself on how good its beef tastes, but also how photogenic it is. Using only the best Kuroge wagyu from Miyazaki Prefecture, GyuuGyuu’s one-of-a-kind plating methods promise a feast for the eyes and the stomach alike.
While their wagyu Jenga towers and beef-filled attache cases are the star of the show, GyuGyu also offers standard wagyu yakiniku and shabu-shabu courses, each available with free-flow premium alcohol. Choose from the finest shochu, whisky or sake to complement your meal.
A sumptuous feast of wagyu beef yakiniku, including the restaurant’s Insta-worthy “Meat Jenga” dish. The course comes with an all-you-can-drink plan, so you can eat and drink to your heart’s content. Yakiniku GyuGyu guarantees a full belly; if you’re still hungry, they’ll top up your plate at no additional cost!
A sumptuous feast of wagyu beef yakiniku, including the restaurant’s Insta-worthy “Meat Jenga” dish. The course comes with an all-you-can-drink plan, so you can eat and drink to your heart’s content. Yakiniku GyuGyu guarantees a full belly; if you’re still hungry, they’ll top up your plate at no additional cost!
Especially recommended for those new to the world of wagyu, this luxurious full course offers a variety of premium cuts of both regular and wagyu beef, so you can compare. It comes with an all-you-can-drink plan, so you can eat and drink to your heart’s content. Yakiniku GyuGyu guarantees a full belly; if you’re still hungry, they’ll top up your plate at no additional cost!
Especially recommended for those new to the world of wagyu, this luxurious full course offers a variety of premium cuts of both regular and wagyu beef, so you can compare. It comes with an all-you-can-drink plan, so you can eat and drink to your heart’s content. Yakiniku GyuGyu guarantees a full belly; if you’re still hungry, they’ll top up your plate at no additional cost!
A sumptuous feast of Kobe beef, including the restaurant’s Insta-worthy “Meat Jenga” dish. The course comes with an all-you-can-drink plan, so you can eat and drink to your heart’s content. Yakiniku GyuGyu guarantees a full belly; if you’re still hungry, they’ll top up your plate at no additional cost!
A sumptuous feast of Kobe beef, including the restaurant’s Insta-worthy “Meat Jenga” dish. The course comes with an all-you-can-drink plan, so you can eat and drink to your heart’s content. Yakiniku GyuGyu guarantees a full belly; if you’re still hungry, they’ll top up your plate at no additional cost!
Made for birthdays & special occasions, this is a full course of premium wagyu beef yakiniku, including the restaurant’s Insta-worthy “Meat Jenga” dish, and a cake at the end. It includes an all-you-can-drink plan, so you can eat and drink to your heart’s content. Yakiniku GyuGyu guarantees a full belly; if you’re still hungry, they’ll top up your plate at no additional cost!
Made for birthdays & special occasions, this is a full course of premium wagyu beef yakiniku, including the restaurant’s Insta-worthy “Meat Jenga” dish, and a cake at the end. It includes an all-you-can-drink plan, so you can eat and drink to your heart’s content. Yakiniku GyuGyu guarantees a full belly; if you’re still hungry, they’ll top up your plate at no additional cost!
Made for meat lovers, this course serves up a range of premium yakiniku, including A5-grade sirloin yakishabu, thick-cut chateaubriand steak and more. Yakiniku GyuGyu guarantees a full belly; if you’re still hungry, they’ll top up your plate at no additional cost!
Made for meat lovers, this course serves up a range of premium yakiniku, including A5-grade sirloin yakishabu, thick-cut chateaubriand steak and more. Yakiniku GyuGyu guarantees a full belly; if you’re still hungry, they’ll top up your plate at no additional cost!
Yakiniku GyuuGyuu Shinsaibashi Business Days
Yakiniku GyuuGyuu Shinsaibashi Address
4F, 1-chome-13-23, Higashishinsaibashi, Chuo Ward, Osaka, 542-0083
Yakiniku GyuuGyuu Shinsaibashi Access Info
Yakiniku GyuuGyuu Shinsaibashi is a 4-minute walk from Shinsaibashi Station.
Yakiniku GyuuGyuu Shinsaibashi Phone Number
Yakiniku GyuuGyuu Shinsaibashi Cancellation Policy
Cancel your reservation at least 2 days before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.
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10 meals
COURSE MENUYakiniku Manno Kitabatake
A delectable yakiniku restaurant in Osaka from the famed Manno, where its own branded wagyu is prepared from a 30-month-old Japanese black cattle and aged for only seven days.
COURSE MENUYakiniku Manno Ueshichi
Manno’s wholesaler-owned and operated yakiniku restaurant aims to educate as much as excite. Manno reveals the depth of wagyu’s flavor by highlighting organ meats and short aging periods.
COURSE MENUYakiniku Manno Tennoji North Exit
This fool-proof yakiniku joint in Osaka adheres to the credo “simple is best,” where precision and subtraction elevate its beef to a class of their own and meats are only aged for 10 days after butchering.
COURSE MENUYakiniku Manno Honten
A case in point of how technique and know-how translate to memorable meals — this is a wholesaler-owned and operated yakiniku venue serving mature female wagyu, which has fully developed for peak texture and flavor.