Shokudo Yarn
High-concept art dining, which uses disparate strands to weave a gastronomic adventure, on Japan’s north coast.
Restaurant Details
The element of surprise is what raises any good dining experience to the next level. While plenty of chefs employ a few novel ingredients and flourishes, the husband-wife team behind SHÓKUDo YArn pull out all the stops to surprise you at every turn.
Situated in Komatsu, Ishikawa, their restaurant is located on the site of an old yarn factory, and this fact is central to their concept — weaving strands of various cuisines together to spin their own unique culinary yarn.
Together Yuji and Asami Yoneda have decades of combined experience in Japan and Europe, including at the three-starred El Bulli in Spain. Their experience with European gastronomy is applied to Japanese ingredients to create some truly amazing results.
Among the highlights are a salad prepared like a bouquet of flowers and served on a a standing plate to look like a ceremonial wreath; light, crispy pieces of vegetable with the restaurant logo burned onto them; and a unique summer drink made with matcha green tea, ginger ale, and a secret third ingredient.
Shokudo Yarn Phone Number
Shokudo Yarn Business Days
Shokudo Yarn Address
37-1 1-Chome Yoshitakemachi, Komatsu, Ishikawa, 923-0835, Japan
Shokudo Yarn Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Stretching alongside the Sea of Japan, the coastal prefecture of Ishikawa boasts some dramatically diverse scenery ranging from rugged coastlines to untouched mountain backdrops, offering the freshest seafood and colorful locally-grown produce, harvested from rural areas.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 31 | 1 | 2 | 3 | 4 |
Nobu Tokyo
World-famous chef Nobu Matsuhisa brings his vaunted Japanese fusion cuisine home at the Tokyo outlet, where both omakase course menus and a la carte options delight.
Japanese Wine Umi to Tsuchi
An exposition on an exciting pocket of the Japanese wine industry, this restaurant serves bottles from 10 of Yamanashi Prefecture's best wineries. These complement inventive fusion dishes that combine Japanese techniques with European flair.
La Luce (Kanazawa)
At this restaurant near the Kenrokuen Gardens, top-quality ingredients from France, Italy and the Kanazawa locality are expertly made into French-inspired Italian cuisine, served atop gorgeous artisanal Imari porcelain.
Azabu Asai
Located in one of Tokyo’s most glamorous districts, this 21-seater Nishi-Azabu establishment transforms ingredients sourced directly from head chef Taichi Asai’s hometown into a masterful mixture of French-tinged Kyoto culinary tradition.