Share
Save
Photos

Namaiki

Detail
Detail
Detail
Show all photos
Detail
Share
Save
Photos
Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Yakiniku (BBQ)
Average cost
Dinner: ¥8,000 - ¥10,000

True to its name, which means "pure" in Japanese, Yoroniku's sister store, Namaiki, in Suehirocho is putting a greater focus on serving raw meat dishes.

Restaurant Details

While its flagship store, the legendary Yoroniku in Minami Aoyama, is renowned for serving high-grade meat grilled right at your table, Namaiki — the brand's third location, opened in Suehiromachi in 2014 — offers a daring twist by inviting diners to explore proteins in their rawest form. Literally.


Namaiki features a variety of uncooked meat dishes that adhere to the strictest standards, ensuring that even the most cautious eaters can enjoy them. The tender red meat can be served as sashimi, which boasts a smooth texture that feels like it melts in the mouth. Among its standout offerings are three types of yukhoe, a Korean-style beef tartare, including a delightful white Yukhoe topped with silky tofu espuma and a unique natto yukhoe. For a special treat, lightly seared wagyu is transformed into exquisite nigiri sushi using the traditional “aburi” technique.


As a sister restaurant, Namaiki also carries on some of the beloved dishes from its predecessor, such as the celebrated "silk loin." This exceptionally marbled cut of wagyu beef loin is sliced paper-thin and bursting with umami flavors.


For those who may not be ready to embrace raw meat, a selection of traditional cuts is available, expertly grilled by knowledgeable staff. Guests can enjoy the finely marbled core of the beef tongue, which is thinly sliced and garnished with salted kelp, or savor the misuji (shoulder blade) draped in a delicate broth infused with grated daikon radish. The zabuton (chuck area) is served in a special sauce, paired with a rich egg yolk.


If there is room on the stomach to spare, end the meal with their signature refreshing Awa somen noodles and authentic kakigori for dessert.

Namaiki Access Info

  • Namaiki is a 1-minute walk from Suehirocho Station, a 3-minute walk from Yushima Station or a 7-minute walk from Akihabara Station.

Namaiki Phone Number

03-5817-8929

Namaiki Business Days

Sunday
05:00 PM
11:00 PM
Monday
Closed
Tuesday
05:00 PM
11:00 PM
Wednesday
05:00 PM
11:00 PM
Thursday
05:00 PM
11:00 PM
Friday
05:00 PM
11:00 PM
Saturday
05:00 PM
11:00 PM

Namaiki Address

6-14-7 Sotokanda, Chiyoda-ku, Tokyo 101-0021

Namaiki Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
December
2024
Su
Mo
Tu
We
Th
Fr
Sa
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
Time
Select Time
Time
¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
SEAT RESERVATION
TOKYO

Sutaminaen

Rub elbows with the stars while queuing for one of the best grilled beef restaurants in Tokyo.

Dinner: ¥6,000-8,000
SEAT RESERVATION
TOKYO

Ebisu Yoroniku

The Ebisu sister restaurant of the original yakiniku legend might have actually surpassed the original in popularity thanks to its beautiful nighttime view, flawless service, and of course mouth-watering wagyu beef.

Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Yuji

The vibrant yakiniku dining at this Shibuya store will make you feel like a local.

Dinner: ¥6,000-8,000
SEAT RESERVATION
TOKYO

Ibusana

This Tokyo restaurant has gone to great lengths to gather the most authentic Japanese beef in all of Japan.

Dinner: ¥5,000-10,000