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Motsuyaki Captain

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Summary
Restaurant Details
Dining Courses
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Izakaya (Japanese Style Pub) / Bar
Yakiniku (BBQ)
Average cost
Dinner: ¥6,000 - ¥7,000

For more adventurous gourmets, Motsuyaki Captain offers the chance to try the ultimate Japanese comfort food: offal sashimi.

Restaurant Details

One of Japan’s lesser-known soul foods, motsuyaki, or grilled offal, is a popular dinner choice after a particularly long workday — or just to treat oneself to a meal of meaty, fatty goodness.


Motsuyaki Captain is Nishi-Shinjuku’s go-to joint for motsuyaki. The restaurant takes particular pride in the freshness of its offal; every day, the chef purchases a whole pork intestine in the morning, slowly and methodically disassembling it into constituent parts to grill over bincho-tan charcoal, then serving them up to waiting (and hungry) customers. It’s said to be one of the few restaurants to consistently serve motsu so fresh that even the offal’s characteristic oily smell is absent.


So confident is Motsuyaki Captain in its quality control, in fact, that it even serves offal sashimi (motsu-sashi), a menu offering only available at a select few restaurants. More adventurous guests will find that aside from motsuyaki staples like heart and tongue, Motsuyaki Captain’s menu even contains parts that are difficult to find in other motsuyaki restaurants, such as cartilage (nankotsu).


In a brightly-lit interior furnished extensively with wood grain, guests are invited to take their seats at the counter to see their favorites grilled right before their eyes, chatting all the while with the chefs, staff, and other regulars.

Dining Courses
Premium Course
Evening
¥5,200
(Tax Incl.)
Select

A highly popular menu at Motsuyaki Captain Yoyogi, featuring grilled offal that is carefully chosen by the chefs, accompanied by an all-you-can-drink plan. ※ Guests who prefer not to eat liver can opt instead for stir-fried squid in butter. The offal used in the course is pork offal. Guests who cannot consume offal should not reserve this course. The all-you-can-drink period is 90 minutes. Please note that the course content is subject to change based on seasonal availability.

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A highly popular menu at Motsuyaki Captain Yoyogi, featuring grilled offal that is carefully chosen by the chefs, accompanied by an all-you-can-drink plan. ※ Guests who prefer not to eat liver can opt instead for stir-fried squid in butter. The offal used in the course is pork offal. Guests who cannot consume offal should not reserve this course. The all-you-can-drink period is 90 minutes. Please note that the course content is subject to change based on seasonal availability.

Show more
¥5,200
(Tax Incl.)
Select
Meat Sashimi Lover’s Course
Evening
¥6,400
(Tax Incl.)
Select

The Meat Sashimi Lover’s Course features one of Japan’s lesser-known soul foods: offal sashimi. For those with the courage to try, many have come away with a newfound appreciation for the unorthodox dish. The course also includes an all-you-can-drink plan. ※ Guests who prefer not to eat liver can opt instead for stir-fried squid in butter. The offal used in the course is pork offal. Guests who cannot consume offal should not reserve this course. The all-you-can-drink period is 90 minutes. Please...

Show more

The Meat Sashimi Lover’s Course features one of Japan’s lesser-known soul foods: offal sashimi. For those with the courage to try, many have come away with a newfound appreciation for the unorthodox dish. The course also includes an all-you-can-drink plan. ※ Guests who prefer not to eat liver can opt instead for stir-fried squid in butter. The offal used in the course is pork offal. Guests who cannot consume offal should not reserve this course. The all-you-can-drink period is 90 minutes. Please...

Show more
¥6,400
(Tax Incl.)
Select

Motsuyaki Captain Remarks

  • Children under 12 will not be permitted entry to the restaurant.

  • Guests with dietary restrictions and/or food allergies should inform the restaurant beforehand. The restaurant might not be able to accommodate guests who make same-day requests.

  • The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables.

  • The course menu content listed below is an example, and is subject to change based on seasonal availability.

  • The restaurant cannot always guarantee that it can provide guests with their preferred seating options after a reservation due to availability.

  • The pictures provided are for illustrative purposes.

Motsuyaki Captain Business Days

Sunday
05:00 PM
11:30 PM
Monday
05:00 PM
11:30 PM
Tuesday
05:00 PM
11:30 PM
Wednesday
05:00 PM
11:30 PM
Thursday
05:00 PM
11:30 PM
Friday
05:00 PM
11:30 PM
Saturday
05:00 PM
11:30 PM

Motsuyaki Captain Address

Kodama Building 1F, 7-19-11 Nishishinjuku, Shinjuku-ku, Tokyo, 160-0023

Motsuyaki Captain Access Info

  • Motsuyaki Captain can be accessed via a 5-minute walk from either Shinjuku Station or Nishi-Shinjuku Station.

Motsuyaki Captain Phone Number

03-5358-9626

Motsuyaki Captain Cancellation Policy

Cancel your reservation at least 2 days before the dining start time to receive a full refund minus a 3.2% transaction fee.

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Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

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Reserve This Restaurant
from
¥5,200
Find Menu Options
Free cancellation (2 days notice)
For each guest that dines at this restaurant, byFood will donate
10 meals
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