Hiyama
A premium Japanese hotpot restaurant with private rooms, personal cooks, and a Michelin star (Michelin Guide 2020).
Restaurant Details
Hiyama was opened by a butcher shop in 1935 as a place to serve the best quality meat that came through their store. In fact, the shop is still in business next door, so after enjoying a fantastic beef meal, you can grab some to take home too.
The style the restaurant specializes in is sukiyaki hotpot, with beef and vegetables cooked in a simmering pot of sweet and savory sauce. They use delicious, fatty wagyu beef with an incredible level of marbling throughout. Everything is cooked for you in a private dining room, with either tatami or table seating to choose from.
Michelin Stars:
2020 - 1 Michelin star
2021 - none
Hiyama Phone Number
Hiyama Business Days
Hiyama Address
1F Hiyama Building, 2-5-1 Nihonbashiningyocho, Chuo City, Tokyo 103-0013, Japan
Hiyama Cancellation Policy
Cancel your reservation at least 1 day before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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10 meals
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