Anchoa
Spanish
Indulge in the authentic flavors of Spain with Anchoa's acclaimed squid ink paella accompanied by fresh local seafood in Kamakura.
Restaurant Details
Discover a symphony of flavors at Anchoa, a unique culinary destination in Kamakura celebrated for its traditional Spanish cuisine fused with local seafood.
Located near Kamakura Station, Anchoa offers a menu that showcases the finest ingredients sourced from the land and sea, elegantly prepared using authentic methods. Highlights include a renowned squid ink paella that captures the essence of Spain while paying homage to fresh, local produce.
The setting invites diners into an inviting and intimate atmosphere, perfect for memorable meals, whether it's a romantic dinner or a casual gathering with friends.
Anchoa Phone Number
Anchoa Business Days
Anchoa Address
Onarivillage A-tou 1F, 2-14-3 Onarimachi, Kamakura-shi, Kanagawa 248-0012
Anchoa Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Nestled below the bustling city of Tokyo, Kanagawa Prefecture is as diverse in its environment as its food is delicious; Kanagawa offers Chinese street food and craft beer in Yokohama and fresh seafood from Kamakura and Enoshima, as well as natural beauty and mountainous produce in the hot spring town of Hakone near the base of Mount Fuji.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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