Ajisobo Mugi
Enjoy a Japanese omakase course and try the rare Japanese black Senya beef at Ajisobo Mugi in Okayama City.
Restaurant Details
Located just a minute on foot from Saidaiji-cho Station in Okayama City, Ajisobo Mugi is a Japanese restaurant that uses only natural, domestic ingredients, and offers omakase courses.
Senya beef is highly recommended at Ajisobo Mugi. It is a rare brand of Japanese black beef that cannot usually be found outside of Okayama. The meat is finely marbled and is tender with a sweet taste. It is often served seared over a charcoal fire. At Ajisobo Mugi, you can spend a blissful moment savoring it along with a glass of wine.
Sanyo rice is also used at the restaurant. It is grown in rice paddies in the heavy snowfall area at the foot of the Ou Mountains. The rice is harvested at a low yield in a harsh natural environment.
Make a reservation to enjoy the Japanese dishes at Ajisobo Mugi in Okayama!
Ajisobo Mugi Phone Number
Ajisobo Mugi Business Days
Ajisobo Mugi Address
GBC Kyobashi Building 1F, 6-6 Kyobashicho, Kita Ward, Okayama, 700-0831, Japan
Ajisobo Mugi Cancellation Policy
Cancel your reservation at least 1 month before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
The home of Japan’s favorite folkloric character, some of its best-preserved historical sites, and amazing seafood from the Seto Inland Sea.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
10 meals
COURSE MENUEdomae-Charcoal-Grill Kemuri Kagurazaka
Located in the former geisha district of Kagurazaka, Kemuri preserves a different element of Japanese history and culture: irori-yaki (cooking over a sunken hearth). Come taste each ingredient, carefully grilled to bring out its purest flavors.
COURSE MENUGinza Kuki
A fermentation and aging process perfected over four generations gives the miso at Ginza Kuki unmatched complexity. Its measured approach to miso-based dishes lets diners discover new flavor and intricacy in an oft-overlooked household staple.
SEAT RESERVATIONZarai Oita
Located in the fashionable district of Ginza, Zarai Oita celebrates almost 20 years of bringing the finest seafood, wagyu and culinary treasures of Oita Prefecture to the heart of Tokyo.
SEAT RESERVATIONHama Steakhouse (Hotel Gajoen Tokyo)
Please enjoy the finest teppanyaki, grilled right in front of you at a traditional Japanese restaurant in Hotel Gajoen Tokyo.