Masahiro and Team

Experience a thrilling Japanese summer tradition — nagashi somen! Catch noodles flowing down a bamboo slide, dip them in sauce and enjoy them with condiments in this fun family-friendly experience in a 100-year-old renovated house in Beppu.

Have fun with locals on a night you'll never forget! Enjoy izakaya dining, sake tasting, and bar hopping on this food tour inviting you to explore the vibrant nightlife of Beppu, Kyushu's famous hot spring hub.

Immerse yourself in the traditional art of Japanese tea ceremony in a 100-year-old townhouse near Beppu Station in Shikoku’s famous hot spring region. Experience a tea ceremony with an expert and enjoy matcha and traditional Japanese sweets.

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In this cozy private cooking class, you’ll learn to make dango jiru, Oita’s comfort noodle soup, under the guidance of locals. You can also opt to make ramen noodles or onigiri (rice balls) with miso soup instead, and enjoy your hearty meal together.