Restaurants(10840)

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SEAT RESERVATION
OSAKA

Kizuna

An Osaka sushiya which specializes in fresh fish from the nearby islands.

Lunch: ¥15,000-20,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

L'appartamento di NAOKI

Having moved from its Azabujuban roots to a new location in Ningyocho, one of Tokyo's finest Italian restaurants continues its legacy of excellence and intimate dining atmosphere, thanks to the expertise of head chef Yokoe Naoki.

Lunch: ¥20,000-21,000
Dinner: ¥20,000-21,000
SEAT RESERVATION
TOKYO

L’Assiette Blanche

Classic French dining in a space which will transport you to the suburbs of Paris.

Lunch: ¥8,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Mori Bar

World-famous cocktails in the heart of Ginza, served by a master craftsman with over 50 years of experience.

Dinner: ¥5,000-6,000
SEAT RESERVATION
TOKYO

Ginza Cobau

Grilled beef approached with the same delicacy as sushi, in the gourmet center of Japan.

Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Obana

Freshwater eel with a Michelin star in 2020, just 20 minutes from Tokyo Station.

Lunch: ¥8,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Kotaro

A classic Japanese pub in Shibuya which raises the bar on casual after-work dining and drinks.

Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Katchar Batchar

Tired of “spicy” curry which barely even registers on the scale? Well, this north Tokyo curry shop has what you need.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
TOKYO

Ishibashi (Chiyoda)

Absorb the goodness of fatty wagyu beef at one of the oldest sukiyaki restaurants in Tokyo.

Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

BURGAZ ADA

Treat your taste buds to royal Turkish cuisine, inherited from the court culture of the Ottoman Empire.

Dinner: ¥15,000-20,000
SEAT RESERVATION
SHIGA

Kourakuan

Bask in the sunset on the shores of Lake Biwa, accompanied by premium kaiseki cuisine.

Lunch: ¥5,000-6,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Yakitori Toritake

Discover award-winning Yakitori Toritake in Jimbocho. Savor authentic yakitori, exquisite liver marinated in soy sauce, and a cozy izakaya ambiance.

Dinner: ¥4,000-5,000
COURSE MENU
KYOTO

Takao Kinsuitei

A traditional Japanese inn in the Kyoto mountains, offering Kyoto-style kaiseki meals, and dishes like wild boar hotpot next to the rushing waters of the Kiyotaki River.

Lunch: ¥15,000-18,000
Dinner: ¥15,000-23,000
NEW RESTAURANT
SEAT RESERVATION
TOKYO

Sushi Matsuura

At his Shirokane venue, Matsuura Osamu strikes the Michelin gong with a dynamic omakase course and his signature rice vinegar blend, made from Wakayama’s Junmai Daiginjo sake lees.

Lunch: ¥30,000-40,000
Dinner: ¥30,000-40,000
SEAT RESERVATION
KYOTO

Yakiniku No Daisetsu

Yakiniku No Daisetsu offers exquisite Yakiniku in Muko City, Kyoto. Known for high-quality Kyoto Black beef and signature seared meats.

Dinner: ¥4,000-5,000
SEAT RESERVATION
HIROSHIMA

Hiroshima Yakiniku Nikuya Nobusuke Kamiyamachi

Hiroshima Yakiniku Nikuya Nobusuke Kamiyamachi, located near Kamiyacho Higashi Station, offers premium Yakiniku and Horumon dishes. Highlighting its exquisite Wagyu selections, it's a must-visit for Japanese cuisine enthusiasts.

Dinner: ¥4,000-5,000
SEAT RESERVATION
TOKYO

Fry-ya

Customizeable mixed-fry set meals, a variety of cooking oils and bread crumbs and Michelin Bib-gourmand quality keeps this fried food specialist store in Takadanobaba exciting.

Lunch: ¥1,000-2,000
Dinner: ¥8,000-10,000
SEAT RESERVATION
ISHIKAWA

Sumibi Yakiniku Buchan

Sumibi Yakiniku Buchan in Kanazawa offers traditional yakiniku and horumon dishes, set in a serene location perfect for gatherings. Feast on beef tongue and shiro, cooked over charcoal.

Dinner: ¥3,000-4,000
SEAT RESERVATION
OSAKA

Epais Hanshin Umeda Branch

Discover award-winning tonkatsu at Epais in Umeda, Osaka, with premium pork cuts and diverse salt selections.

Lunch: ¥2,000-3,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
TOKYO

Eiki

Son of a yakitori restaurant owner and former apprentice to Japan's best yakitori restaurant Torishiki, Onoda Kohei of Eiki is one of the young talents ushering in a new era for yakitori.

Dinner: ¥10,000-15,000
SEAT RESERVATION
TOCHIGI

Sumibi Yakiniku Fujita

Sumibi Yakiniku Fujita offers Yakiniku and Horumon in Sano, near Aeon Mall, featuring premium wagyu and a unique charcoal grilling method. Perfect for meat lovers.

Lunch: ¥2,000-3,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
NIIGATA

Hifumi

Savor the essence of Japanese seafood in Minamiuonuma's Hifumi, near Echigo-Yuzawa. Discover exquisite dishes and traditional finesse.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
YAMAGUCHI

Fugu Kaiseki Garden

A young restaurant with an old soul — finding its home in an 80-year-old building constructed in the Showa era, Fugu Kaiseki Garden be the most sophisticated way dive into the daring world of the perilous Shimonoseki blowfish.

Lunch: ¥10,000-15,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
HOKKAIDO

Kani Tei

This popular crab specialty restaurant in Susukino offers an array of plump, vibrantly red crabs year-round, including king, hairy and Hanasaki varieties.

Dinner: ¥10,000-15,000
SEAT RESERVATION
HOKKAIDO

Hyosetsu No Mon

Operating since 1964, Hyosetsu No Mon masters a menu that boasts their premium selection of crab, churning out croquettes, char-grilled meat and tempura using the prime crustacean.

Lunch: ¥2,000-3,000
Dinner: ¥8,000-10,000
SEAT RESERVATION
OSAKA

Finnegan's Bar & Grill

Experience a fusion of European charm and Asian flair at Finnegan's Bar & Grill, renowned for its Onion Blossom and lively pub atmosphere in Osaka.

Lunch: ¥3,000-4,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
TOKYO

Yakiniku Ushikane

Savor the essence of Yamagata beef at Yakiniku Ushikane in Shinjuku. Enjoy traditional Japanese BBQ with unique cuts in a cozy setting.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
HOKKAIDO

Jingisukan Juttetsu

Savor premium Jingisukan lamb at Jingisukan Juttetsu in Sapporo's lively Susukino district, offering a truly authentic Hokkaido dining experience.

Dinner: ¥2,000-3,000
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