Miso Workshop & Brewery Tour w/ 1 Kg Souvenir in Kyoto

Detail
Detail
Detail
Show all photos
Detail
Share
Photo of heartV2
Save
Photo of img box all
Show all photos
Summary
Highlights
Experience Details
Experience Location
Photo of exp duration
Duration
1.5 hours
Photo of exp guest
Number of Guests
1 - 15 guests
Photo of exp accessibility
Accessibility
Family-friendly
Photo of exp language
Language
Japanese, English
Photo of exp other
Other
Halal, Kosher, Vegan, Vegetarian, Pescetarian, Rain or shine

Learn to make miso paste with a brewer at a historic miso shop founded in 1917 in Kyoto. Tour a traditional miso brewery, learn fermentation techniques and take home 1kg of miso you made yourself.

Highlights

  • Learn miso-making techniques from a real miso brewer at a historic miso shop founded in 1917 in Kyoto

  • Tour a traditional miso brewery and see the wooden barrels used for fermentation

  • Take 1 kg of miso made by you to ferment and enjoy at home

  • Convenient location a short walk from either Nijo Castle and Kyoto Imperial Palace, just 20 minutes from Marutamachi or Nijojo-mae Stations

Photo of group 14
For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Crafting miso paste is a great way to connect with traditional Japanese culture hands-on. Learn this art directly from the owner of a renowned miso brewery in Kyoto that manufactures products used in world-class restaurants during this miso-making workshop and brewery tour.


You’ll step inside a miso shop that has been in business honing the craft of miso-making since 1917 and enjoy a guided tour of this historic brewery. While most modern miso breweries rely on machines and other equipment, wooden barrels used for centuries continue to be used here. They are said to house unique and beneficial microorganisms that deeply influence the flavor and aroma of miso paste.


You’ll also learn to craft miso paste yourself, guided by the brewery owner, who will teach you the techniques and processes of making and brewing this paste. By the end of the workshop, you’ll take home 1 kg of handmade miso to ferment at home. During fermentation, the miso paste will develop a unique aroma, color and umami-rich taste.

What You Get

Lecture on miso making led by a craftsperson
Miso brewery tour
1 kg of miso to take home
Transportation to and from the workshop location
Lunch

Good To Know

  • Please participate in comfortable clothes and shoes that you don’t mind getting dirty
  • The course will be held outdoors. During the summertime, guests are asked to bring salty water to avoid heatstroke.
  • Please do not eat natto for 2 days before the experience date.

Meeting Point and Meeting Time

  • Meet your host at Kato Miso Shop in Kyoto, around 30 minutes by bus from Kyoto Station. More detailed information and a Google Maps link will be provided upon booking.

Cancellation Policy

Cancel your booking at least 2 weeks before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

Experience Location

Featuring beautiful landscapes from mountain to sea, Kyoto Prefecture conveys traditional Japanese culture through its architecture and gardens, art and artisanal crafts, and delicious local cuisine made from regional produce.

Get Directions
Book This Experience
Select at least 1 guest
Photo of nav copy 3
Select Guest
Select at least 1 guest
Adult
(13 - 99)
0
Clear
Apply
Date
Photo of nav copy 3
Select a Date
Date
May
2025
SuMoTuWeThFrSa
27282930123
45678910
11121314151617
18192021222324
25262728293031
Time
Photo of nav copy 3
Select Time
Time
Photo of calendar mark
Earliest available date: May 12, 2025
from
$71.76
per guest
Book Now
Photo of time lapse
Please note: The price varies based on group size. The time is in Japan Standard Time.
Photo of transaction refund cashback
Free cancellation (2 weeks notice)
Photo of arrow button down
Photo of group 14
For each guest that attends this experience, byFood will donate
10 meals
You may also be interested in these experiences
Classes
KYOTO
Sweets Making in Kyoto: Mitarashi Dango & Matcha Shiratama

Learn to make two traditional Japanese sweets in this hands-on workshop in Kyoto. Guided by locals, you’ll learn to make mitarashi dango skewers and matcha shiratama, two beloved delicacies with a fascinating history and surprising flavors.

from$48.33
Photo of heartV2
Classes
KYOTO
Home Cooking Class w/ Fermented Ingredients in Kyoto

Discover the keys to Japanese home cooking in this cozy cooking class in Kyoto. Learn healthy recipes for a seasonal menu centered around fermented ingredients and staples of Japanese cuisine.

from$87.87
Photo of heartV2
Sushi Making Class Near Nishiki Market (Kyoto) 1
Classes
KYOTO
Sushi Making Class Near Nishiki Market (Kyoto)

In this sushi making class near Gion and Nishiki Market, less than 10 minutes by train from Kyoto Station, savor the quintessential flavors of Kyoto. Learn to make three kinds of sushi, taste local seasonings, and indulge in dessert.

from$87.87
Photo of heartV2
Classes
KYOTO
Food Sample Making Workshop in Kyoto: Make Food Replicas

Studying the astonishingly realistic fake food in restaurant windows is a staple activity of any trip to Japan but in this replica food-making experience in Kyoto, you’ll craft them for yourself before taking home your creations.

from$25.63
Photo of heartV2